You can save your exclude list to 'my Cupboard'. Create a cupboard then click on the 'Move all above to my cupboard' link that will appear in the 'Must Exclude' list.(no thanks)
This soup will keep you toasty on a cold wintry day. Don't forget the hot hard crusted homemade bread with lots of butter. When no one is looking you might even dunk a small piece into your soup. ...
A good basic potato soup with a Hungarian flavor. Serving Size: 1 (373) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 175.1 Calories from Fat 22 g 13 % Total Fat 2.5 g 3 % Sa...
Secrets of Hungarian Cooking. A really flavorful soup with dumplings. A full meal without meat. I added boullion to mine. the dumplings are like egg noodles can add cheese or ground caraway seed Servi...
This lovely Hungarian stew recipe was printed in the January1, 2009 issue of Woman's Day magazine. AND it's a slow cooker recipe to boot! I might chop the veggies instead of slicing them... Mi...
Noodles with green peppers and onions. Typical peasant dish. Serving Size: 1 (213) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 154.1 Calories from Fat 33 g 22 % Total Fat 3....
A creamy, tangy, sustaining cream of cauliflower soup, adapted from Wm-Sonoma Serving Size: 1 (507) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 547.8 Calories from Fat 284 g ...
We traditionally have this soup during the Passover week. Serving Size: 1 (280) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 54.1 Calories from Fat 1 g 3 % Total Fat 0.2 g 0 ...
This is one of a number of Kramer family Hungarian recipes that Magda had when she was growing up and which the Mutch family has since adopted. Not wanting to exactly duplicate Magda's version, th...
Got this from Yankee Magazine and it is so good on a cold New England night.. In pan, brown meat in olive oil Add onion and garlic and cook until translucent Stir in flour then remaining ingredients...
This soup is delicious, it tastes just like the mushroom soup at a local restaurant. It comes from the cookbook Eat, Drink and be Chinaberry. It is creamy and has a distinctive flavor, very Hungarian,...
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.