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lebanon: appetizer,main,side recipes (page 1) - FoodFerret

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cuisine: lebanonX
appetizer,main,sideX

picture of recipeflat bread or khoubiz Recipe - Food.com
yeast,    oil,    salt,    sugar,    water,    flour
My friends kept telling me (those in Jordan), that this was too hard, it's much easier to buy. But back in the states, you can't get good flat bread. But I found someone who shared their recip...


picture of recipeSyrian Rice Recipe - Food.com
butter,    orzo pasta,    salt,    rice,    pasta,    water
A Syrian friend gave me this. They got it off the internet because they missed their mom's rice. I wish I knew who to credit.My DH who lived in Lebanon when he was young even says this is like the...


 
 
picture of recipeLebanese Chicken Recipe - Food.com
butter,    chicken breast,    orange peel,    cinnamon,    allspice,    onion,    garlic,    salt,    cous cous,    vegetable fat spread,    honey,    orange juice
Fast and easy dish to make on a weekend night after working all day.
Serving Size: 1 (222) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 372   Calories from Fat 42 g 11 %   Total ...


picture of recipeOkra Casserole Recipe - Food.com
olive oil,    cinnamon,    allspice,    onion,    garlic,    okra,    tomato,    burger
Inspired from the Food Doctor; has fried garlic on top.
Serving Size: 1 (363) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 382   Calories from Fat 211 g 55 %   Total Fat 23.5 g 3...


picture of recipeLebanese Salad Dressing Recipe
olive oil,    pepper,    garlic,    salt,    lemon juice
A great salad dressing. Found this in my brother-in-law's Lebanese cookbook that his mother (who was from Lebanon) gave him years ago.
In a small mixing bowl, crush garlic and salt together.   Add ...


picture of recipeLebanese Green Bean Salad Recipe - Food.com
red onion,    olive oil,    pepper,    parsley,    garlic,    green beans,    salt,    lemon juice
Posting for World Tour. Light and simple.
Serving Size: 1 (101) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 107.7   Calories from Fat 63 g 59 %   Total Fat 7.1 g 10 %   Saturated...


picture of recipeLebanese Salad Dressing Recipe - Food.com
olive oil,    pepper,    mint,    garlic,    salt,    lemon juice
Another recipe from my Cooks of the Green Door cookbook. The recipe was contributed by the Cedars Restaurant. Love dressings with lemon; however,I would probably reduce the amount of olive oil (my pre...


picture of recipeLebanese Cabbage Salad Recipe - Food.com
olive oil,    pepper,    parsley,    spring onion,    garlic,    tomato,    cabbage,    salt,    lemon juice
Interesting, different & healthy!
Serving Size: 1 (197) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 76.3   Calories from Fat 33 g 44 %   Total Fat 3.7 g 5 %   Saturated Fat 0...


picture of recipeLebanese Lamb Meatball and Rice Soup Recipe - Food.com
ground lamb,    tomato paste,    chicken stock,    rice,    water,    ghee
I don't know what the real name for this soup is, it was passed on to me by my mother who learned it from my Lebanese grandfather on my dad's side. It is made with Kafta; we used to purchase i...


picture of recipeLebanese Peppers Recipe | MyRecipes
red bell pepper,    red pepper,    beef stock,    olive oil,    pepper,    parsley,    oregano,    cinnamon,    allspice,    lemon,    onion,    garlic,    tomato,    salt,    rice,    sugar,    yogurt (plain),    water,    meat
The Lebanese often use ground lamb, but our version of Lebanese Peppers calls for ground beef. The grains are precooked to ensure there are no crunchy bits in the flavorful meat mixture.
Instructions ...


picture of recipeLebanese Yogurt and Cucumber Salad Recipe - Food.com
mint,    garlic,    cucumber,    salt,    yogurt (plain)
The Frugal Gourmet On Our Immigrant Ancestors – Jeff Smith – Copyright 1990
Serving Size: 1 (182) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 119.7   Calori...


picture of recipeEggplant Hummus Sandwich Recipe - Food.com
feta cheese,    toast,    tomato,    aubergine/eggplant,    lettuce,    hummus,    cheese
Idea from the food doctor.
Serving Size: 1 (400) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 847.8   Calories from Fat 213 g 25 %   Total Fat 23.7 g 36 %   Saturated Fat 10.8 g 5...


picture of recipeLebanese Meat Loaf Recipe | MyRecipes
bulgur wheat,    pepper,    parsley,    cinnamon,    cumin,    onion,    lamb,    beef,    salt,    yogurt (plain)
Instructions Checklist   Step 1   Place bulgur in a fine strainer and rinse thoroughly with cool water.   Advertisement   Step 2   In a food processor, finely chop the onions. Add beef, 1/2 cup water, pepp...


picture of recipeArabic Lentil Soup - Shorbat Addas Recipe - Food.com
oil,    pepper,    lentil,    onion,    salt,    water
This is a very typical Arabic soup made with very few ingredients. The taste is amazing and your stomach will thank you if you eat it on a warm, rainy day. Make it a meal by adding torn up pieces of p...


picture of recipeLebanese Roasted Potatoes Recipe | SparkRecipes
olive oil,    pepper,    coriander,    lemon,    potato,    garlic,    salt
Easy, delicious and healthy Lebanese Roasted Potatoes recipe from SparkRecipes. See our top-rated recipes for Lebanese Roasted Potatoes.
1. Preheat the oven to 425 F Wash the potatoes and cut any larg...


picture of recipeArabian Pita Bread Recipe - Food.com
yeast,    oil,    salt,    sugar,    milk powder,    water,    flour
Serving Size: 1 (840) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 120.5   Calories from Fat 43 g 36 %   Total Fat 4.8 g 7 %   Saturated Fat 0.6 g 3 %   Cholesterol 0.1 mg 0 %   Sod...


picture of recipeLebanese Lentil and Swiss Chard Soup Recipe - Food.com
olive oil,    lentil,    lemon,    garlic,    swiss chard,    salt,    water
A simple, fairly quick recipe to enjoy as the nights grow cooler. And as NA*ME Tag gets busier! ;)
Serving Size: 1 (254) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 152.6   Cal...


picture of recipeChicken Shawarma Recipe - Food.com
chicken breast,    yellow/orange bell pepper,    red bell pepper,    chili dried/powder,    pitta bread,    olive oil,    paprika,    coriander seed,    cumin,    cardamom,    lemon,    onion,    garlic,    tahini,    seasoning,    yogurt (plain)
Serving Size: 1 (373) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 714.3   Calories from Fat 355 g 50 %   Total Fat 39.5 g 60 %   Saturated Fat 7.5 g 37 %   Cholesterol 92.8 mg 30 ...


picture of recipeLebanese Lemon garlic salad dressing Recipe | SparkRecipes
olive oil,    garlic,    salt,    lemon juice
A wonderful light, tangy dressing for salads or raw vegetables. Simple to make. Refrigerate after making.
Squeeze lemons and make 1/2 juice. Crush 3 cloves of garlic. Add 1/2 tsp.salt. Measure 1/2 ext...


picture of recipeLebanese Salad Recipe - Food.com
kalamata olive,    red onion,    feta cheese,    olive oil,    pepper,    mint,    garlic,    tomato,    cucumber,    salt,    lemon juice
Adapted from the oh-so-useful The Healthy Kitchen cookbook by Andrew Weil and Rosie Daley, which especially focuses on the healthy Mediterranean cuisine. I omit or reduce the olives (too much sodium),...


picture of recipePotatoes and Eggs Sumac Recipe - Food.com
oil,    sumac,    pepper,    potato,    onion,    eggs,    salt
A simple recipe that is common in Arab world.
Serving Size: 1 (312) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 314.5   Calories from Fat 106 g 34 %   Total Fat 11.8 g 18 %   Sat...


picture of recipeCouscous with toasted almonds - Recipes - delicious.com.au
red onion,    olive oil,    almond,    coriander seed,    cinnamon,    dried ginger,    cous cous
Serve a bowl of this couscous with a spicy Moroccan soup for a hearty and warming meal.
1.   Preheat oven to 110 C.   2.   In a casserole, toss couscous, onion, oil, spices, pepper and salt. Stir in 400m...


picture of recipeLoubieh Bizeit + Kizbarh - Lebanese String Beans + Cilantro Recipe - Food.com
olive oil,    coriander,    onion,    garlic,    green beans,    salt
Here is a lovely recipe for Italian string beans (or French beans) cooked in a garlic & coriander / cilantro sauce. This makes a delcious side dish for fish or chicken or you can eat it as part of...


picture of recipeFried Sumac Eggs Recipe - Food.com
olive oil,    sumac,    pepper,    eggs,    salt
Another great recipe I found online.
Serving Size: 1 (113) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY VALUE   Calories: 262.3   Calories from Fat 207 g 79 %   Total Fat 23 g 35 %   Saturated Fat ...


picture of recipeLebanese Lentil Salad Recipe - Food.com
red onion,    feta cheese,    red pepper,    olive oil,    mint,    lentil,    garlic,    lemon juice,    water
the lemon and mint are the secret to giving these basic lentils their middle eastern flavor.
Serving Size: 1 (280) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 378.1   Calories ...


picture of recipeTabbouleh Recipe - Food.com
bulgur wheat,    red onion,    olive oil,    pepper,    parsley,    garlic,    tomato,    salt,    lemon juice
Tabbouleh in the middle east has much more parsley than bulgur, unlike versions in the west. I make it without the optional olive oil and garlic, but they are usually used. You can add more or less in...


picture of recipeTabbouleh Recipe - Food.com
bulgur wheat,    olive oil,    pepper,    parsley,    mint,    spring onion,    tomato,    salt,    lime juice,    water
The great Middle Eastern standby which is easy to make for potlucks, picnics...anything. The amounts of bulgur, tomato and parsley are highly debatable. I prefer not to use mint but that's just me...


picture of recipeLebanese Inspired Tuna Salad Recipe - Food.com
olive oil,    thyme,    parsley,    lemon,    olive,    spring onion,    tomato,    tuna,    salt
I made this tuna salad recipe up; it is based on a tabouli recipe. While there is no bulghour in this recipe, you could certainly add it in. (Soak 1 cup bulghour in warm water for 20 minutes. Drain. S...


picture of recipeLentil and Yogurt Salad Recipe - Food.com
thyme,    pepper,    coriander leaf,    cayenne pepper,    lentil,    garlic,    salt,    yogurt (plain),    water
I'm trying to eat more lentils and made this recipe. If you don't mind the texture of the lentils it's pretty good and refreshing. It's also very healthy. It would probably be good wit...


picture of recipeEasy Meat Shwarma Recipe - Food.com
beef sirloin steak,    olive oil,    pepper,    nutmeg,    cinnamon,    cardamom,    dried onion,    allspice,    white vinegar,    red wine
This is a wonderful recipe, I adapted it from Lebanease Cuisine. Pop the meat in the freezer to make it easy to slice. I usually get 20-24 thin slices from 1/2 lb of meat.
Serving Size: 1 (158) g   Se...


picture of recipeTabbouleh Recipe - Food.com
chili dried/powder,    olive oil,    wheat,    parsley,    mint,    spring onion,    onion,    tomato,    lemon juice
This recipe was given to me many years ago by my husbands cousin. It's become a summer family favourite, lasts well in the fridge (if given the chance) and jazzes up any BBQ or salad meals.
Servin...


picture of recipeTake-Out Tabbouleh Recipe - Food.com
bulgur wheat,    olive oil,    wheat,    pepper,    parsley,    mint,    cumin,    spring onion,    tomato,    salt,    lemon juice
Loads of fresh herbs and wholesome grains are what makes this light and easy salad so appealing. If you're not familiar with bulgur, it's a whole grain that plumps up in warm water in a matter...


picture of recipeLebanese Eggplant Salad - (Salatit El Batinjan) Recipe - Food.com
bell pepper,    olive oil,    pepper,    parsley,    lemon,    spring onion,    onion,    garlic,    tomato,    aubergine/eggplant,    salt
Eggplant lovers! Baked or grilled eggplant salad is very healthy and tasty. Try it! very simple and easy.
Serving Size: 1 (358) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 416...

recipes with the same ingredients...
Lebanese Eggplant Salad Recipe | SparkRecipes


picture of recipeClassic Tabbouleh Recipe - Food.com
bulgur wheat,    vegetable stock,    olive oil,    pepper,    parsley,    mint,    spring onion,    garlic,    tomato,    cucumber,    salt,    lemon juice
From the chefs at Johnson & Wales Culinary School. We made this in the Vegetarian Cooking Class, and it was PERFECT!
Serving Size: 1 (143) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALU...


picture of recipeTabouli Recipe - Food.com
bulgur wheat,    olive oil,    pepper,    parsley,    mint,    jalapeno,    allspice,    spring onion,    tomato,    salt,    lemon juice
Middle Eastern salad or appetizer
Serving Size: 1 (186) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 324.4   Calories from Fat 163 g 50 %   Total Fat 18.1 g 27 %   Saturated Fat 2...


picture of recipeLebanese Rice Pilaf Recipe - Food.com
olive oil,    pine nut,    cinnamon,    salt,    rice,    pasta,    water,    ghee
This is my Lebanese grandmother's recipe. You can use chicken broth in place of the water if desired.
Serving Size: 1 (232) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 458...


picture of recipeLebanese Lamb Meatballs Recipe - Food.com
ground lamb,    pepper,    parsley,    mint,    cinnamon,    allspice,    onion,    salt,    bread
An everyday ingredient, ground lamb, is transformed into a tasty Middle Eastern dish in this simple but effective recipe. Very nice in pita bread with hummus.
Serving Size: 1 (110) g   Servings Per Rec...


picture of recipeTabuleh Recipe - Food.com
bulgur wheat,    red onion,    olive oil,    pepper,    parsley,    mint,    tomato,    salt,    lemon juice
Tabuleh is a Middle Eastern salad. It is delicious by itself or spread on pita with hummus.
Serving Size: 1 (144) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 228.2   Calories f...


picture of recipeMiddle Eastern Twice-Baked Potatoes Recipe - Food.com
olive oil,    pepper,    coriander leaf,    coriander,    cumin,    chickpea,    potato,    garlic,    tahini,    salt,    yogurt (plain)
A delicious yet low-fat twice-baked potato side dish with a blend of classic Middle Eastern flavours: chickpeas, cumin and coriander. Serve with roasts or with your favourite Middle Eastern main cours...


picture of recipeMy Tabouleh Recipe - Food.com
bulgur wheat,    olive oil,    pepper,    parsley,    spring onion,    onion,    tomato,    salt,    lemon juice
Love this stuff; not quite the authentic because I have only the ingredients my family likes,but I'm sure you will really enjoy it with some pita bread.
Serving Size: 1 (856) g   Servings Per Recip...





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