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Hoisin Salmon Recipe - Food.com hoisin sauce, salmon, honey, orange juice Three ingredients (minus the salmon) to a simple, special salmon that can be served any night of the week or to company. Serving Size: 1 (206) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE...
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| Chocolate Mint Smoothies Recipe - Food.com vanilla extract, cocoa powder, vanilla ice cream, milk, peppermint flavoring Delicious treat to beat the summer heat! But, not for those counting calories.. Serving Size: 1 (867) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 1339.9 Calories from Fat 483...
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Peach Nu Murrabo Recipe by Authenticparsicooking | ifood.tv cinnamon, peach, salt, sugar, water Place peaches with all ingredients and peach stones in a large flat-bottomed pan, where all peach pieces can fit in one layer. Cook gently till sugar has melted and peaches have turned light brown at...
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| mango lassi Recipe by chefsatya | ifood.tv pistachio, mango, sugar, milk, yogurt (plain), water This mango lassi is a delicious combination of mango, yogurt, milk and a variety of other ingredients. A nice twist to the popular Indian drink, this is absolutely refreshing. 1) In a pitcher, combine...
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| Almond/Cashew nuts/Walnuts Burfi Recipe by seetha | ifood.tv walnut, cashew, almond, sugar, milk I made a sweet using cashew nuts in microwave. Very easy to make. Very tasty.There is absloutely no ghee. Powder all the nuts coarsely in food processor or blender.Remove in microwavable bowl add milk...
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| Salmon Carpaccio with Wasabi Recipe | MyRecipes sesame seed oil, wasabi, sesame seed, ginger root, spring onion, salmon, water Learn how to make Salmon Carpaccio with Wasabi. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Combine wasabi powder and 1/2 teaspoon wat...
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| Coconut Rice Recipe - Food.com coconut milk, coconut, salt, rice, water An easy and memorable side dish for chicken, arepas and grilled fish.You can get unsweetened coconut at Indian or specialty grocers. Serving Size: 1 (110) g Servings Per Recipe: 6 AMT. PER SERVING ...
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| Shrimp Sate with Peanut Sauce Recipe | MyRecipes light soy sauce, red pepper, sesame seed oil, ginger root, coriander leaf, garlic, shrimp, peanut butter, honey, lemon juice, water Learn how to make Shrimp Saté with Peanut Sauce. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Peel shrimp, leaving tails intact, a...
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| Raita Salad Recipe - Food.com red onion, pepper, coriander, cumin, tomato, cucumber, yogurt (plain) A great side for Indian dishes. Serving Size: 1 (193) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 65.2 Calories from Fat 17 g 26 % Total Fat 1.9 g 2 % Saturated Fat 1.1 g 5...
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| Akoori - Indian Scrambled Eggs Recipe - Food.com ginger garlic paste, oil, onion, tomato, eggs, salt Serving Size: 1 (227) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 246.8 Calories from Fat 152 g 62 % Total Fat 16.9 g 25 % Saturated Fat 4.2 g 20 % Cholesterol 423 mg 141 ...
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| Korean Pumpkin Soup Recipe - Food.com rice flour, pumpkin, salt, sugar, water I thought I'd died and went to heaven when my Korean friend served me this soup for the first time. Cornstarch can be substituted for the rice flour, if necessary, but the taste will be compromise...
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| Chiroti Recipe by ormtrm | ifood.tv rice flour, salt, sugar, flour, ghee 1. Sieve together plain flour and slat. 2. Add in measured ghee, mix with fingers till crumbly. 3. Add cold water, knead into a pliable dough. 4. Cover with moist cloth, dividing into 20 parts. 5....
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| Coconut Ice Cream Recipe - Food.com cornstarch, coconut cream, salt, sugar, water I scream, you scream, we all scream for ice cream! Serving Size: 1 (730) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 881.9 Calories from Fat 0 g 0 % Total Fat 0 g 0 % Satur...
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| Fish In Sour Soup Recipe banana pepper, ginger root, aubergine/eggplant, fish, vinegar, salt, water Crush the ginger. Clean the fish.Make sure to remove the entrails. Slice the fish diagonally. About 4-5 slices per fish.Remove the head and tail. Save for future use.(You can make a succulent soup o...
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| Khari Biscot Recipe by Authenticparsicooking | ifood.tv butter, rice flour, salt, baking powder, flour Set oven to 180 C (350 F). Mix wheat flour, salt, baking powder and enough water to bind. Knead well and beat on a table or board for 10-15 minutes. The dough must be soft and pliable. It is impor...
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| Easy Fried Rice Recipe | SparkRecipes light soy sauce, vegetables, olive oil, eggs, rice Easy, delicious and healthy Easy Fried Rice recipe from SparkRecipes. See our top-rated recipes for Easy Fried Rice. Cook rice in advance 2 tsbps of oil in wok or frying pan fry rice for 5 mins stirri...
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| Vegetable Fried Rice Recipe - Food.com light soy sauce, rice wine, red bell pepper, dry sherry, peanut oil, peas, carrot, garlic, eggs, salt, rice Try Vegetable Fried Rice from Food.com. - 1540 Serving Size: 1 (332) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 970.8 Calories from Fat 215 g 22 % Total Fat 24 g 36 % Satu...
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| Larry's Teriyaki Marinade Recipe - Food.com ginger root, onion, garlic, soy sauce, sugar, water We were invited over to the neighbors for lunch the other day, and Larry had grilled up some steak strips soaked in this sauce. They were out of this world. Here is the recipe. Serving Size: 1 (276) g...
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| Chinese BBQ Marinade Recipe - Food.com oil, mustard powder, ginger root, garlic, soy sauce Found on the Radiant Recovery Website - altered to accommodate my food allergies. A good marinade for chicken or pork. Cooking time is preparation time and does not include marinating time. Serving Si...
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| Saffron Basmati Rice Recipe | MyRecipes saffron, cloves, salt, rice, water The mildly spiced rice goes with Beef Curry with Toasted Spices and Lamb Shanks with Lime and Cilantro. Store leftovers separately from the lamb or beef. To reheat the rice, add a teaspoon or 2 of wat...
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| Sparkling Panakam Recipe - Food.com cardamom, dried ginger, salt, muscovado, sparkling water, lime juice, ice I found this recipe on the Epicurious website (posted by Heidi Swanson), and I thought I'd post it here for others to enjoy. It's a sparkling version of a traditional Indian beverage that is t...
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| Brown Rice and Barley Recipe - Food.com brown rice, vegetable stock, barley, pepper, salt, water Koreans have long embraced the healthful properties of whole grains like millet, barley and oats. This combination is fragrant and delicious! Adapted from Gourmet magazine(March 2009). Serving Size: 1...
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| Cabbage Stir Fry Recipe - Food.com chili dried/powder, turmeric, mustard seed, fenugreek/methi seed, coriander, asafoetida, onion, cabbage, salt Spicy curry for rice,rotis Serving Size: 1 (79) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 60.9 Calories from Fat 8 g 13 % Total Fat 0.9 g 1 % Saturated Fat 0.1 g 0 % Cho...
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| Ginger Sauce Recipe - Food.com ginger root, spring onion, red wine vinegar, soy sauce, brown sugar I LOVE anything with ginger in it (it's most definitely my favorite spice). My boyfriend and I made this as a dipping sauce for a fondue night we had because I am lactose intolerant and needed som...
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| Fried Rice Casserole Recipe - Food.com onion soup mix, oil, soy sauce, rice, water Serving Size: 1 (210) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 338.8 Calories from Fat 85 g 25 % Total Fat 9.5 g 14 % Saturated Fat 1.3 g 6 % Cholesterol 0 mg 0 % Sodi...
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| Chokha Ni Rotli Recipe by Authenticparsicooking | ifood.tv rice flour, salt, water, flour Sieve flour with salt in thali. Make a well in the centre and pour 4-5 tbsp boiling water. Mix using a wooden spoon, till dough cools down. Knead and beat to make a pliable dough. Continue as for ...
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| Asian Spaghetti Recipe - Food.com oil, sesame seed, spring onion, soy sauce, pasta This is a base recipe. Add ingredients or serve it this way. Serving Size: 1 (338) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 1158 Calories from Fat 274 g 24 % Total Fat 30...
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| Carrot Halwa Recipe - Food.com saffron, cardamom, carrot, sugar, orange food coloring, milk, ghee The more you make of this, the less it will be for your family or guests...it is so yummy, that you don't mind gobbling it all up at once! Its an Indian sweet, generally made 'n enjoyed in Nor...
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| Asian Sauce Recipe - Food.com hoisin sauce, sesame seed oil, ginger root, garlic, soy sauce, sugar Great for grilling with an Asain touch! Serving Size: 1 (17) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 30.6 Calories from Fat 5 g 16 % Total Fat 0.6 g 0 % Saturated Fat ...
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| Smoked Salmon Sushi Recipe - Food.com smoked salmon, red onion, nori, rice, cream cheese Ths is my favourite sushi! I first had it in Rockhampton a couple of years ago while on vacation, and love to make it at home now! Serving Size: 1 (170) g Servings Per Recipe: 2 AMT. PER SERVING % D...
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| Bangkok Cod Recipe curry powder, paprika, cayenne pepper, cumin, wholewheat flour, cod, salt An easy, quick spice-crusted fish dish that is super flavourful and would be perfect over coconut rice! Heat a large fry pan over medium-low heat. Coat with cooking spray. Mix first three ingredients...
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| Assamese Batter fried Pumpkin flowers Recipe by assamfoodie | ifood.tv other vegetables, chickpea flour, oil, salt, water Mix the flour and salt. Gradually add the water, whisking well to form a thin batter. Rinse the flowers well and pat dry Dip flowers in the batter and deep fry,one at a time, in hot oil till golden...
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| Gluten Free Crunchy Chinese Noodles Recipe - Food.com rice flour, canola oil, eggs, salt, water My celiac husband really missed crunchy noodles with his Chinese food, so we were thrilled when this recipe turned out so well. Serving Size: 1 (177) g Servings Per Recipe: 4 AMT. PER SERVING % DAIL...
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| Lap-band Friendly: Carrot Coconut Saute Recipe | SparkRecipes coconut oil, pistachio, curry powder, coconut milk, lime, carrot This is a great side dish or a light lunch. I created it after having extra carrots from a soup I was making. The combination of curry, coconut milk and pistachio adds a rich sauce to a simple vegetab...
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| Hot Ginger Tea With Cinnamon Recipe - Food.com pine nut, ginger root, cinnamon, honey, water According to Gourmet magazine, this tea soothes and refreshes after a big meal. This was taken from a Korean menu. Brew a pot whenever you feel a little under the weather. Nibbling on the pine nuts as...
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| Chinese Orange Donut Holes Recipe - Food.com buttermilk cookie/biscuit, oil, cinnamon, orange, sugar I just saw Sunny Anderson make these on Cooking For Real and had to post this recipe! So easy, quick and tasty! You could change this up with a little ground ginger or lemon zest mixed in with the sug...
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| Easy Peasy Healthy Mango Lassi Recipe - Food.com stevia, mango, salt, yogurt (plain), water This is so yummy, I am addicted. I wanted a lassi like the ones from my Indian place, but with less fat and sugar. Super smooth, and really satisfies that need for a smoothie or ice cream, while being...
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| Miso Salmon Recipe | SparkRecipes miso, ginger root, salmon, rice vinegar, sugar, water Serve over Wild Rice or Couscous. Preheat broiler. Lightly spray baking pan with non-stick spray. In a small bowl, mix together miso, sugar, vinegar, water and ginger. Broil salmon for 5 minutes. Bast...
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| Delicious Almost-Instant Chai Recipe - Food.com evaporated milk, pepper, cloves, cinnamon, cardamom, allspice With this Chai recipe, you are preparing a chai-spiced flavored milk to add to your individual cup of tea. It's delicious, time-saving, and perfect if you want one or two cups at a time instead of...
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| Barfi light Recipe | SparkRecipes pistachio, cardamom, condensed milk, milk Low fat version of sweet Indian recipe 1. Add ingredients except pistachios to a microwave proof bowl 2. Mix well then cook in microwave for approx 1-1 and half mins until milk starts to rise 3. Stir ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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