Polish Plum Dumplings Recipe - Food.com butter,    egg yolks,    plum,    salt,    milk,    flour These were a great favourite of mine as a child; after all, how often did we get to have something yummy with fruit for a main course? I make them in late summer when fresh prune plums are plentiful b...

Bliny (Russian Crepes) Recipe | SparkRecipes eggs,    salt,    sugar,    milk,    flour Bliny are traditional Russian pancakes, similar to crepes. They can be eaten with just about anything: jam, honey, cheese, caviar, etc. Makes 20-25 bliny. -In mixing bowl, whisk 3 eggs. -Add milk, sug...

Meyer Lemon Turkish Delight Recipe - Food.com meyer lemon,    salt,    gelatin,    sugar,    yellow food coloring,    water Not as sickly sweet as the traditional candy, but still wonderfully lemony. Use a regular lemon and an orange if Meyer lemons aren't available. Serving Size: 1 (32) g   Servings Per Recipe: 20   AMT...

Eggs Baked in Potatoes Recipe - Food.com butter,    pepper,    potato,    eggs,    salt,    cheese,    milk From Hungarian American Cooking 1938, Rosa Green. I haven't made these yet but they sound great. Cooking and prep time are a guess. Serving Size: 1 (448) g   Servings Per Recipe: 6   AMT. PER SERVIN...

Greek Fish Recipe - Food.com kalamata olive,    olive oil,    oregano,    lemon,    spinach,    cod,    lemon juice The taste of Greece without the long plane ride Serving Size: 1 (139) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 126   Calories from Fat 35 g 28 %   Total Fat 4 g 6 %   Saturate...

Labne (marinated yoghurt cheese balls) - Recipes - delicious.com.au olive oil,    rosemary,    oregano,    bay leaf,    garlic,    yogurt (plain) These delicious little yoghurt cheese balls are usually served as part of a Middle Eastern mezze platter with dips, marinated vegetables and warm pita bread. 1.   Place yoghurt in a bowl with 2 teaspoo...

Chavrie Tzadziki Recipe pepper,    mint,    dill,    garlic,    cucumber,    salt,    lemon juice This is wonderful combination of flavors! With the tang from the goat cheese and the dill...It really compliments the salmon! Drain cucumbers for 10 minutes in a colander   Meanwhile combine all remain...

Easter Egg Cheese Recipe - Food.com white peppercorn,    eggs,    salt,    milk This is a traditional Easter cheese, that is quite bland. In fact, it really isn't a cheese at all. Serving Size: 1 (237) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 226....

Date Cream Cheese Roll-ups Recipe butter,    date,    salt,    cream cheese,    sugar,    flour My Polish grandma made this pastry with many different fillings; apricot, poppy seed, chopped buttered toasted nuts, however the easiest of all is a simple pitted date. I loved the poppy seed filling ...

Turkish Eggs Recipe - Food.com yellow/orange pepper,    red pepper,    oil,    pepper,    chili pepper,    cumin,    onion,    garlic,    eggs,    salt,    yogurt (plain) Spicy eggs from hubcom.com Serving Size: 1 (234) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 222.4   Calories from Fat 138 g 62 %   Total Fat 15.4 g 23 %   Saturated Fat 3 g 14 %...

Croatian Flour Noodles Recipe - Food.com butter,    eggs,    salt,    milk,    flour This is the side dish you serve with some stews, paprikas, goulash, or chowder soups. This is how we make it in Croatia. We call this meal “trganci”. Serving Size: 1 (137) g   Servings Per ... recipes with the same ingredients... Dumplings Recipe - Food.com

Greek Melamakarona Recipe by Holidaycooking | ifood.tv butter,    bicarbonate of soda,    oil,    walnut,    baking powder,    honey,    sugar,    orange juice,    flour In mixer bowl beat cooking oil into butter till blended.   Beat in the 1/3 cup sugar.   Add orange juice, baking powder, and baking soda; mix well.   With mixer add enough of the flour, a little at a tim...

Hungarian Omelet Recipe - Food.com butter,    pepper,    paprika,    mushrooms,    onion,    eggs,    salt From Prairie Home Cooking and posted for the Zaar World Tour 2005. Serving Size: 1 (139) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 250.9   Calories from Fat 194 g 78 %   Total...

Homemade Phyllo Pastry Recipe - Food.com olive oil,    salt,    water,    flour Something I came across while living abroad. Many of the older generation living in the area referred to as the holy land, will use only the homemade version. I don't expect anyone to actually try...

Greek Melt Recipe | MyRecipes feta cheese,    chili dried/powder,    pitta bread,    olive oil,    lemon,    garlic,    tomato,    spinach,    salt,    yogurt (plain) Learn how to make Greek Melt. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Heat oven to 400 F. Toss the tomatoes with 1 tablespoon of t...

Baklava Recipe - Food.com butter,    lemon peel,    walnut,    cinnamon,    dough,    honey,    sugar,    lemon juice,    water This is my version of the popular Greek sweet after some experimentation with ingredients and quantities. I no longer remember which site I got the original recipe that I began modifying from, but it...

Vegan Pierogy Dough Recipe wholewheat flour,    vinegar,    salt,    soft tofu,    water,    flour The basic dough for the traditional Polish pierogie, made vegan with an egg replacer in the form of silken tofu. Blend the salt, vinegar, tofu and water till smooth.   Combine with the flours, handling... recipes with the same ingredients... Vegan Pierogy Dough Recipe | SparkRecipes

Swirled Zebra Cake Recipe - Food.com eggs,    baking powder,    sugar,    cocoa powder,    yogurt (plain),    flour This is a swirled zebra chocolate and white cake. This cake is a common Russian dessert. My family eats it alone or with ice cream, but you can frost it or sprinkle it with powdered sugar if desired. ...

Claudia Roden's Courgette Fritters Recipe - Food.com feta cheese,    sunflower oil,    oil,    mint,    dill,    onion,    zucchini/courgette,    eggs,    flour From her book 'Arabesque'. Fried onions, feta cheese and herbs lift what is otherwise a bland vegetable. These little fritters can be served hot or cold. They can be made in advance and reheat...

Galaktoboureko Custard Cake In Phyllo Dough Recipe butter,    semolina,    phyllo pastry,    cornstarch,    vanilla extract,    eggs,    salt,    sugar,    milk,    water This custard cake is composed of such creamy, sweet ingrediens that I dare any dessert lover not to enjoy it. This recipe has been handed down for generations...make it on a day you feel ambitious! Po...

Traditional Russian Pirozhki Recipe - Food.com butter,    yeast,    pepper,    cabbage,    eggs,    salt,    sugar,    milk,    flour They taste delicious, and are a great comfort food (or any other food). Serving Size: 1 (70) g   Servings Per Recipe: 30   AMT. PER SERVING % DAILY VALUE   Calories: 136   Calories from Fat 29 g 22 %   Tot...

Greek Red Snapper Recipe - Food.com red snapper,    green pepper,    parsley,    basil,    olive,    onion,    garlic,    tomato,    white wine For the 'zaar World Tour 2005 Serving Size: 1 (246) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 240.5   Calories from Fat 31 g 13 %   Total Fat 3.5 g 5 %   Saturated Fat 0.7 ...

Greek Baking Powder Pie Crust Recipe - Food.com olive oil,    salt,    baking powder,    water,    flour A crust for savory tarts and quiches from Cooking Light. Very good for a low-fat crust, and very simple to stir up. I'm not sure how it would taste with a sweet filling, but if you try it, let me ... recipes with the same ingredients... Greek Baking-Powder Piecrust Recipe | MyRecipes

Cottage Cheese Pocket Tarts - Czech Recipe - Food.com butter,    bread flour,    cottage cheese,    strawberry jam/preserve This recipe is being entered for ZWT II & my source is fooddownunder.com. Funny the things you can find after so many yrs of loving & craving Czech kolaches. I was raised on them, but this kol...

Honey Dainties --melomacarona Recipe butter,    bicarbonate of soda,    almond,    vanilla,    orange,    lemon,    baking powder,    sugar,    cognac,    flour Very easy to make and look beautiful Cream butter and sugar.   Add orange, lemon, cognac and vanilla.   Sift dry ingredients together and add to creamed mixture gradually.   Shape into ovals with length ...

Pyzy Drozdzowe Recipe - Food.com yeast,    oil,    eggs,    salt,    sugar,    milk,    flour This is a recipe for pyzy which are balls of dough, which my mom serves with ghoulash. This is my dad's all-time favourite dinner, so my mom finally perfected a recipe for the bread-machine so she...

Easy Pita Bread Recipe - Food.com yeast,    oil,    salt,    sugar,    water,    flour Think this came from a MasterCook export. I have never tried making them but this recipe seems easy enough. Prep time includes rising time. Have fun! Serving Size: 1 (1176) g   Servings Per Recipe: 1   ... recipes with the same ingredients... Langos - Recipe #19694 - Foodgeeks

Apple Tea Recipe - Food.com apple,    lemon juice This is what the Poles drank before tea was brought to the area. Serving Size: 1 (3) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 0.7   Calories from Fat 0 g 13 %   Total Fat 0 ...

John Hadamuscin's Bohemian Butter Cookies Recipe - Food.com butter,    vanilla extract,    eggs,    sugar,    flour This is an heirloom recipe, brought from the Old Country, and published by cookbook author Hadamuscin. It is perfect for cutting with traditionally-shaped cookie cutters. Note that chilling time is no...

Russian Cheese Blintzes Recipe by jenniferjaz | ifood.tv cottage cheese,    strawberry,    eggs,    salt,    sugar,    sour cream,    flour GETTING READY   1) In a bowl, fold together eggs, cottage cheese and sour cream, until well mixed.   2) Fold in flour, sugar and salt and stir until thick.   MAKING   3) In a hot griddle, fry the flour ba...

Greek Baklava Recipe by Holidaycooking | ifood.tv butter,    phyllo pastry,    walnut,    pecan,    cinnamon,    honey,    sugar,    lemon juice,    water Thaw frozen filo dough at room temperature for 2 hours.   Cut 16 x 12-inch sheets in half crosswise.   (If filo is a different size, cut to fit pan.) Cover with a slightly damp towel.   Lightly butter th...

Evelina's Exchange Blintze Recipe - Food.com oil,    vanilla,    fruit,    eggs,    vinegar,    salt,    sugar,    whipped cream,    milk,    flour This is a recipe that is for Russian Blintze. I wanted to make blintze for my Russian foreign exchange student, Evelina, using Recipe #346640 but Evelina (who claims she does not know how to cook) twe...

Semolina Halva Recipe - Food.com butter,    semolina,    pine nut,    sugar,    milk,    water Halva is a very traditional divine dessert of various cultures & geographies. This version is from the Agean coast of Anatolia. Serving Size: 1 (138) g   Servings Per Recipe: 4   AMT. PER SERVING % ...

Romanian Potato Salad Recipe - Food.com olive oil,    pepper,    potato,    onion,    vinegar,    salt I might be wrong about the amount for oil and vinegar, so add according to your taste. It goes with cold leftover meat. Serving Size: 1 (491) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE ...

Sahlep, Salep, Sahlab Recipe - Food.com cinnamon,    sugar,    tea,    milk Sahlep is a delicious creamy Turkish drink. Serving Size: 1 (187) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 134.8   Calories from Fat 60 g 45 %   Total Fat 6.7 g 10 %   Saturat...

Turkish Apple Tea Recipe - Food.com cloves,    cinnamon,    apple,    honey,    water I found this recipe online & decide to post it here for safe keeping. Serving Size: 1 (287) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 138.9   Calories from Fat 1 g 1 %   T...

Czech Pastry Call Kolacky Recipe - Food.com butter,    apricot jam/preserve,    salt,    cream cheese,    sugar,    flour A kolacky is a small dinner roll-like pastry which is folded, enclosing filling in the center. Serving Size: 1 (100) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 573.5   Calorie...

Chocolate Pound Cake Recipe - Food.com butter,    vanilla,    eggs,    salt,    baking powder,    fat,    sugar,    cocoa powder,    milk,    flour I have been making this cake for years and it is always a big success. It makes a large cake. Just remember that the key to making a good pound cake is to stir the flour before measuring and to sift b...

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