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 Christmas truffles recipe | delicious. magazine
vanilla extract, nutmeg, cinnamon, sugar, white chocolate, advocaat, dark rum, milk
Christmas truffles make a wonderful gift to give to friends and family. Who wouldn't want to receive a box full of white chocolate and eggnog truffles?
To make the eggnog filling, put the milk, 35...
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|  Gingerbread Souffle with Eggnog Custard
butter, egg yolks, cornstarch, vanilla extract, cinnamon, dried ginger, eggs, sugar, dark chocolate, advocaat, dark rum, milk
For the souffle: 1. Preheat the oven to 180 C. Melt half the butter and use to brush the inside of eight small ramekins. 2. Tip 25g of the caster sugar into one ramekin and tap around the sides to l...
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