|
|
|
 Classic Swiss Three-Cheese Fondue Recipe - Food.com
emmenthaler cheese, appenzeller cheese, cornstarch, pepper, nutmeg, garlic, cheese, white wine, kirsch, lemon juice
Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 295.3 Calories from Fat 165 g 56 % Total Fat 18.4 g 28 % Saturated Fat 10.8 g 53 % Cholesterol 62.5 mg 20 % Sodium 194.2 mg 8 % ...
|
|  Fondue Recipe
appenzeller cheese, cornstarch, pepper, nutmeg, garlic, cheese, white wine
This is a favorite of ours from our years in Switzerland. This is the most authentic (though Americanized due to lack of some ingredients) that I have developed yet.
Rub interior of your stainless-ste...
|
|
|
|
| |
| |
↑
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
Search Time: 0.00 |
|