Braised Beef Tongue With Vegetables Recipe by Fondue.Chef | ifood.tv beef tongue,    turnip,    carrot,    leek,    salt,    water Scrub tongue and put in kettle.   Cover with water and add salt.   Bring to a boil and skim.   Chop leeks, peel and dice turnips and carrots.   Add to beef tongue and simmer 3 hours.   Remove tongue from b...

Classic Beef Tongue Recipe by Meat.Bible | ifood.tv beef tongue,    peppercorn,    bay leaf,    salt,    water 1) Place the beef tongue into a pot with enough boiling water to cover. Add bay leaf, peppercorns, and salt.   2) Cover and cook over a low flame for 2 to 2 1/2 hours. Remove, peel off the skin, and re...

Salad With Pearl Barley Recipe by Healthycooking | ifood.tv beef tongue,    oil,    barley,    parsley,    chives,    bay leaf,    peas,    apple cider vinegar,    salt,    sour cream Cover the barley with 2 cups of water and soak overnight.   Cook the barley and bay leaf about 40 minutes in 3 cups of fresh water.   Add the peas in the last 5 minutes of cooking.   Cut the tongue into ...

Tongue With Vegetable Gravy Recipe by Meat.World | ifood.tv beef tongue,    thyme,    peppercorn,    bay leaf,    potato,    carrot,    onion,    celery,    tomato,    noodles,    flour In Dutch oven cover tongue with water.   Tie bay leaves, peppercorns, and thyme in cheesecloth bag; add with 1 1/2 teaspoons salt to tongue.   Cover and simmer till tongue is tender, about 2 hours.   Add...

Tongue N Bean Skillet Recipe by Meat.Bible | ifood.tv butter,    beef tongue,    beef stock,    cornstarch,    thyme,    lima bean,    onion,    tomato ketchup/catsup,    vegetable fat spread In skillet, cook onion in butter till tender but not brown.   Dissolve bouillon cube in 3/4 cup boiling water.   Blend cornstarch and catsup.   Stir into bouillon.   Add thyme.   Combine with cooked onion,...

Beef Tongue With Chicken Livers Recipe by Fresh.n.Natural | ifood.tv beef tongue,    chicken liver,    oil,    parsley,    nutmeg,    bay leaf,    mushrooms,    wholewheat flour,    salt,    nutritional yeast,    stock or broth,    cranberry juice Heat oil.   Saute livers.*Remove from pan.   Saute mushrooms in same pan and remove these, too.   Blend flour with remaining oil in pan.   Gradually add hot stock.   Cook, stirring, until thickened.   Add c...

Tongue Stew Recipe by Microwave.Lady | ifood.tv beef tongue,    cornstarch,    pepper,    dried onion,    dried garlic,    potato,    carrot,    worcestershire sauce,    salt,    water Wash tongue and trim fat.   Place in 3-qt casserole with 1 1/2 cups water, salt, pepper and onion powder; cover.   Microwave at High 3 minutes.   Reduce power to 50% (Medium).   Microwave 70 to 80 minutes...

Sweet and Sour Tongue Recipe by Microwave.Lady | ifood.tv beef tongue,    cornstarch,    pepper,    dried onion,    apple cider vinegar,    salt,    tomato ketchup/catsup,    pineapple juice,    water Wash tongue and trim fat.   Place in 3-qt casserole with water, salt, pepper and onion powder; cover.   Microwave at High 3 minutes.   Reduce power to 50% (Medium).   Microwave 40 minutes.   Turn tongue; c...

Cold Tongue With Vegetables Recipe by Mexican.Chef | ifood.tv beef tongue,    pepper,    parsley,    oregano,    cumin,    onion,    celery,    lettuce,    white wine vinegar,    salt,    water Scrub tongue well under cool running water; place in a 5-quart pan.   Add water, carrot, onion, celery, vinegar, salt, peppercorns, oregano, and cumin.   Cover and bring to a boil; reduce heat and simme...

Tongue And Lima Skillet Recipe by Beef.Chef | ifood.tv butter,    beef tongue,    beef stock,    cornstarch,    thyme,    lima bean,    onion,    worcestershire sauce,    tomato ketchup/catsup,    vegetable fat spread,    water Place tongue in saucepan.   Cover with salted water.   Simmer, covered, allowing 1 hour per pound.   Drain tongue; cool.   Slit skin on tongue; peel off.   Cube enough of the tongue to measure 1 1/2 cups. ...

Tangy Tongue Dip Recipe by garden.fresh | ifood.tv beef tongue,    hot sauce,    horseradish,    salt,    mayonnaise,    cheddar cheese,    beer/lager,    ale Tangy Tongue Dip - if you love tongue recipes, you will love this yummy dip too. The recipe is pretty easy too. If you have all the ingredients ready, you can brew this tangy tongue dip in a matter of...

Beef Tongue With Tomato Sauce Recipe by Canadian.Recipes | ifood.tv beef tongue,    tomato paste,    tomato soup,    thyme,    peppercorn,    bay leaf,    onion,    celery,    salt,    noodles,    water Wash tongue and put into a 4-quart kettle.   Add water to cover, salt, bay leaves, celery, onion, and peppercorns.   Cover and simmer about 1 hour per pound, or until tongue is tender.   Place tongue on ...

Beef Tongue With Cranberry Sauce Recipe by creative.chef | ifood.tv beef tongue,    nutmeg,    cloves,    bay leaf,    lemon,    cranberry,    carrot,    onion,    celery,    salt,    sugar,    water I am sure this Beef Tongue With Cranberry Sauce will sound good to you. In the same way this Beef Tongue With Cranberry Sauce tastes good too. Don't miss it! Step 1: Place tongue in crock cooker, ...

Tongue Madrid Recipe by Chef.at.Home | ifood.tv tongue,    beef tongue,    pepper,    cloves,    lemon,    raisin,    vinegar,    salt,    brown sugar,    water 1. Scrub the tongue thoroughly with a stiff brush and place in a large saucepan with boiling water, salt and pepper. Cover and simmer 3 hours.   2. Remove the tongue from the liquid, cut out roots, pul...

Braised Tongue With Aspic Jelly Recipe by Lucy | ifood.tv beef tongue,    thyme,    parsley,    mace,    cloves,    onion,    celery,    gelatin,    sugar,    water GETTING READY   1.Start by washing and scrubbing the tongue in salt water   MAKING   2.In a pot, simmer the tongue till it turns tender   3.Now remove the skin of the tongue   4.In a stew-pan, place the to...

Tongue In Cranberry Sauce Recipe by Microwave.Lady | ifood.tv beef tongue,    cranberry sauce,    cloves,    bay leaf,    onion,    celery,    salt,    brown sugar,    lemon juice,    water 1. Place tongue in 3-quart glass casserole. Stir in remaining ingredients, except Sauce ingredients. Cover with glass lid or plastic wrap.   2. Microwave on HIGH for 15 minutes. Turn meat over.   3. Mic...

Tongue With Mushrooms And Olives Recipe by food.master | ifood.tv beef tongue,    cherry pepper,    pepper,    mustard seed,    cloves,    bay leaf,    olive,    mushrooms,    onion 1. Wash tongue and dry with paper towels.   2. Place tongue in a large pot with 3 quarts of water and next 5 ingredients.   3. Bring to a boil over high heat. Reduce heat and simmer, covered, 3 hours ti...

Tongue with Spicy Sauce Recipe by Farm.Fares | ifood.tv beef tongue,    tomato sauce,    oil,    pepper,    cloves,    onion,    celery,    worcestershire sauce,    vinegar,    salt,    fat,    water MAKING   1. In a medium sized sauce pan, heat fat.   2. Once hot, add celery and onions and saute on a medium flame till onions start to brown.   3. Add remaining igredients (apart from beef), mix well a...

Tongue with Ginger Sauce Recipe by Chef.at.Home | ifood.tv butter,    beef tongue,    ginger cookie/biscuit,    orange peel,    cloves,    cinnamon,    orange,    raisin,    onion,    vinegar,    vegetable fat spread,    sugar,    water 1. Start oven, set at Moderate, 375 F. Rub an ovenproof platter or shallow dish with butter or margarine.   2. Use canned tongue or prepare it according to instructions. In a glass or enamel kettle, he...

Tongue And Macaroni Toss Recipe by Western.Chefs | ifood.tv butter,    beef tongue,    walnut,    curry powder,    pepper,    prune,    celery,    mustard,    mayonnaise,    pasta,    vegetable fat spread,    milk,    water 1. In 8-quart saucepot or Dutch oven over high heat, heat smoked beef tongue and enough water to cover to boiling. Reduce heat to low; cover and simmer 2 to 2 1/2 hours, until tongue is fork-tender. P...

Beef Tongue and Raisin Sauce Recipe by Chef.at.Home | ifood.tv tongue,    butter,    beef tongue,    almond,    pepper,    parsley,    dried ginger,    raisin,    vinegar,    salt,    vegetable fat spread,    brown sugar,    water,    flour 1. Scrub the tongue with a stiff brush and lukewarm water. Put it in a large enamel or glass kettle, cover with cold water.   2. Make the herb bouquet by placing on a square of cheesecloth and tying th...

French Kiss Recipe by Western.Chefs | ifood.tv beef tongue,    ginger cookie/biscuit,    almond,    peppercorn,    bay leaf,    lemon,    raisin,    prune,    onion,    bacon,    vinegar,    salt,    sugar MAKING   1. In large saucepan, place beef tongue and cover with water.   2. Add 1 tablespoon salt and simmer for about 2 hours until tender.   3. Once done, remove the beef tongue and let it cool enough ...

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