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Caponata Recipe - Food.com black olive, tomato paste, green bell pepper, olive oil, pine nut, pepper, parsley, caper, basil, onion, garlic, tomato, aubergine/eggplant, red wine vinegar, salt, sugar This recipe comes from Simply Classic which is by The Junior League of Seattle. I am posting it in response to a request by Chef #348329. They are many versions of this delicious appetizer with slight...
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| Olive Pesto Bread Recipe - Food.com black olive, olive oil, pine nut, garlic, mozzarella cheese, bread A quick and simple appetizer that is surprisingly spicy and very tasty. Serving Size: 1 (208) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 881.3 Calories from Fat 169 g 19 % ...
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Pasta with watercress pesto - Recipes - delicious.com.au black olive, lemon peel, olive oil, pine nut, watercress, garlic, tomato, parmesan cheese, pasta The delicious watercress pesto makes simple pasta dinners feel special. 1. Preheat the oven to 180 C. 2. Roughly chop 80g of watercress, and place in a food processor with half the parmesan, the pi...
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| Cherry Peppers Stuffed With Feta Recipe - Food.com black olive, cherry pepper, feta cheese, pine nut, cayenne pepper, spring onion, mayonnaise These lovely round small peppers come in red, yellow and green, they are sweet but range in heat, from mild to medium hot, sold fresh or pickled they make a very flavourful appetizer, can be filled wi...
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| Pesce Spada Al A Tapenade Recipe | SparkRecipes black olive, swordfish, olive oil, pine nut, pepper, caper, basil, shallot, garlic, sun dried tomatoes, tomato, balsamic vinegar, salt, honey Grilled swordfish topped with a tasty twist to a tapenade. 2 Servings FISH: Heat grill to high. Brush fish with oil, salt and pepper both sides and grill approximately 4 minutes per side depending on ...
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| Olive pesto recipe | delicious. magazine black olive, olive oil, pine nut, parsley, garlic, salt, parmesan cheese Made with black olives, this is perfect for spreading onto crostini for tasty nibbles. Picture yourself on a summer's evening, Aperol spritz in hand... Put the garlic and sea salt into the bowl of...
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| Sauteed Potatoes With Olives Recipe black olive, olive oil, pine nut, thyme, pepper, basil, olive, potato, onion, garlic, salt This recipe is from Thierry Thorens book Etonnants Legumes--french for amazing vegetables. Heat the olive oil in a large saute pan until quite hot. Add the potatoes, onions, and garlic, stirring to c...
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| Tortellini With Chili-Tomato Sauce Recipe - Food.com black olive, heavy cream, pasta parcels, olive oil, pine nut, jalapeno, garlic, tomato, meat My mom was cleaning out one of her closets and came across several folders full of recipes that she had clipped from magazines and newpapers over the years. I'm not sure what publication this is f...
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| Stuffed Endive Spears Recipe - Food.com black olive, chili dried/powder, goat's cheese, pine nut, basil, garlic, sun dried tomatoes, endive, cream cheese This is my kind of Super ball food! If you don't like endive spread it in crackers or use as a dip for vegies. Use as a condiment for a sandwich or serve with grilled chicken.I`ve also added 1/4 c...
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| Kalamata Olive Tapenade (Spread or Dip) Recipe - Food.com kalamata olive, black olive, olive oil, pine nut, rosemary, pepper, parsley, garlic This is a simple, versatile tapenade. It is best on warm focaccia or toasted slices of baguette, spread in a very thin layer. It is also terrific on sandwiches. Spread it on the inside of the bread be...
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| Chopped Olive Sandwiches Recipe | CDKitchen.com black olive, pine nut, pepper, basil, spring onion, sun dried tomatoes, salt, mayonnaise, cream cheese, bread A recipe for Chopped Olive Sandwiches made with black olives, mayonnaise, sun-dried tomatoes packed in oil, green onion, fresh basil In a medium bowl, combine all ingredients except bread and cream ch...
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| Cherry Tomato & Olive Salad Recipe - Food.com black olive, olive oil, pine nut, pepper, oregano, olive, spring onion, tomato, red wine vinegar, salt, sugar I haven't tried this yet but it does sound like a nice summer salad to use up all those cherry tomatoes from the garden! Don't forget to leave an hour aside for chilling, after you've put ...
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| Seeded Croustade Cups Filled with Saffron and Cardamom Scented Mozzarella - Vegetarian Society butter oil, black olive, olive oil, pine nut, saffron, mint, cardamom, mozzarella cheese, bread Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone. Preheat oven to 200 C/gas mark 6. Grease 4 x deep muffin tins (or Yor...
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| "Spicy Salmon with Olive & Lemon Quinoa" Recipe | SparkRecipes black olive, chili dried/powder, quinoa, lemon peel, olive oil, cooking spray, pine nut, spring onion, salmon, salt, lemon juice Submitted by: Annie-Tien Banh - 3/29/2010 Preheat oven to 450 degrees Mix the scallions, pepper flakes, salt and olive oil in a bowl Roast the salmon w/the skin side down Cover salmon with the scallio...
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| Sun-Dried Tomato And Olive Pesto Recipe | CDKitchen.com black olive, olive oil, pine nut, parsley, shallot, garlic, sun dried tomatoes, red wine vinegar A 5-star recipe for Sun-Dried Tomato And Olive Pesto made with sun-dried tomatoes, olive oil, fresh parsley, black olives, pine nuts, shallots, garlic Place strainer over 1-cup glass measuring cup. Po...
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| Roasted pumpkin salad recipe - Recipes - delicious.com.au pomegranate molasses, black olive, salad, olive oil, pine nut, pomegranate seed, mint, lemon, pumpkin, tahini John Gregory-Smith shares his roasted pumpkin salad - an easy breezy side, perfect for entertaining. 1. Preheat the oven to 200 C fan-forced. 2. Chuck the pumpkin in a roasting tray, add the olive ...
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| Artichoke and Ham Salad Recipe by Party.Freak | ifood.tv black olive, dry cured ham, cured ham, olive oil, pine nut, pepper, chives, lemon, artichoke, red wine vinegar, bread GETTING READY 1. Pre heat an oven at 200 C (400 F). MAKING 2. In a medium sized bowl, combine vinegar, chives, olives and oil. Whisk well. 3. Add artichokes, pine nuts and pepper and toss gently. ...
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| Stuffed butternut squash with quinoa recipe | BBC Good Food black olive, feta cheese, red pepper, quinoa, olive oil, pine nut, oregano, chives, lemon, butternut squash, carrot, spring onion A filling vegetarian supper of roasted squash with a healthy pepper, pine nut and olive-flecked quinoa stuffing, from BBC Good Food. STEP 1 Heat the oven to 200C/fan 180C/gas 6. Halve the butternut s...
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| Mediterranean Spicy Shrimp Salad With Tomato Basil Dressing - Dash™ orzo pasta, black olive, feta cheese, olive oil, pine nut, basil, spring onion, sun dried tomatoes, shrimp, seasoning In 3 cups boiling water, cook orzo pasta, uncovered, for 9 minutes. Drain and rinse with cold water in strainer. In medium skillet, heat 2 tablespoons olive oil; blend in Extra Spicy Seasoning Blend...
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| Pasta salad recipe - BBC Food black olive, feta cheese, olive oil, pine nut, basil, tomato, spinach, salt, pasta This is a perfect quick pasta salad recipe - whether you take it on a picnic or in your lunchbox. Cook the pasta in a large pan of salted boiling water until al dente. Drain the pasta, rinse in cold ...
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| Spinach and pine nut pizza - Recipes - delicious.com.au black olive, yeast, olive oil, pine nut, garlic, tomato, spinach, salt, dough, mozzarella cheese, honey, flour Tired of boring vegetarian pizzas? Try this combination of gourmet vege toppings to make your heart sing. 1. For the dough, place the honey, 1/2 cup (75g) flour and 1 1/2 cups (375ml) lukewarm water ...
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| Summer Time Easy Courgette - Zucchini Carpaccio Recipe - Food.com black olive, walnut oil, hazelnut oil, olive oil, pine nut, pepper, peppercorn, parsley, zucchini/courgette, salt, parmesan cheese A delightful and very elegant summer starter dish that is fresh and easy to make. The combination of the parmesan cheese with the hazenut oil and black olives is a very sophisticated flavour, making t...
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| Sicilian Lemon Chicken With Raisin-Tomato Sauce Recipe - Food.com chicken breast, black olive, olive oil, pine nut, pepper, oregano, cayenne pepper, bay leaf, basil, lemon, raisin, onion, garlic, tomato, balsamic vinegar, salt, parmesan cheese, pasta, sugar Seared lemon chicken breasts are complimented with a sweet and tangy sauce and served over angel hair pasta. A garnish of lemon zest, shaved Parmesan cheese, and a basil sprig lends this dish a profes...
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| Diva-Licious Pesto Pizza Recipe - Food.com provolone, black olive, pizza bread, red pepper, olive oil, pine nut, basil, portobello mushroom, garlic, artichoke, salt, parmesan cheese, mozzarella cheese This is a delicious pizza that's a combination of a pesto pizza and antipasto salad!!! Created by the Pantry Raiding Divas for the Zaar World Tour II! NOTE: If you'd rather use fresh red bell ...
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| Goats Cheese Tart Recipe With Fig & Olive - Great British Chefs butter, black olive, puff pastry, goat's cheese, olive oil, pine nut, thyme, pepper, caper, fig, potato, onion, eggs, salt, double cream, milk This goat cheese tart recipe from Geoffrey Smeddle is delicious to eat and very easy to make. Olives and capers add additional flavour to the puff pastry tart recipe print recipe 1 Peel the onions a...
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| Mediterranean Stuffed Boneless Chicken Thighs Recipe - Food.com chicken thigh, black olive, feta cheese, sesame seed oil, olive oil, pine nut, curry powder, pepper, oregano, cayenne pepper, mushrooms, garlic, spinach This is something I thought would be nice when I bought a package of boneless chicken thighs and realized I could roll them open and stuff them with my favorite ingredients. Serving Size: 1 (104) g ...
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| Chicken W/ Oyster Mushrooms & Tomatoes Recipe - Food.com chicken breast, black olive, feta cheese, chicken stock, oil, pine nut, almond, parsley, caper, oyster mushroom, garlic, tomato, flour This is a one dish meal; the oyster mushrooms matched with black olives give it the zing that makes this dish so good. It also freezes great. Serving Size: 1 (375) g Servings Per Recipe: 4 AMT. PER ...
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| Caponata (Italian Eggplant Relish) Recipe | CDKitchen.com black olive, red onion, yellow/orange bell pepper, red bell pepper, olive oil, pine nut, pepper, parsley, caper, basil, garlic, celery, tomato, aubergine/eggplant, anchovy, red wine vinegar, salt, sugar A Sicilian specialty! Eggplant is fried and then stewed along with tomatoes, onions, olives, anchovies, and capers. Preheat oven to 350 degrees F. Place the pine nuts on a baking sheet and place in th...
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| Aubergine timbales with goat's cheese recipe | BBC Good Food black olive, red pepper, goat's cheese, olive oil, pine nut, caper, basil, shallot, garlic, zucchini/courgette, tomato, spinach, balsamic vinegar, vinaigrette, parmesan cheese These vegetarian dishes, from Gordon Ramsay, are great for a party as they can be made ahead, and look stunning. From BBC Good Food. STEP 1 Put oil in a large frying pan to cover the base, and heat. ...
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| Polenta with Sicillian Tomato Sauce - Vegetarian Society butter, butter oil, black olive, hard cheese, polenta, olive oil, pine nut, pepper, red chili, caper, basil, onion, garlic, tomato, salt, water Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone. Make the polenta: bring the water and salt to the boil in a large sauc...
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| Sardine beccafico recipe - BBC Food black olive, pine nut, almond, parsley, caper, bay leaf, lemon, raisin, sardine, anchovy, bread crumbs, orange juice Enjoy Mediterranean flavours with this summery starter of stuffed baked sardines – ready to eat in just 20 minutes. Preheat the oven to 180C/350F/Gas 4. For the stuffing, blend all of the stuff...
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| Slow-cooked tomato and fennel stew with pearl barley recipe - BBC Food black olive, cannellini bean, vegetable stock, olive oil, barley, pine nut, pepper, bay leaf, basil, garlic, fennel, tomato, salt, lemon juice Pearl barley is seriously underrated. It makes a wonderful base for a stew and pairs well with the fennel and cannellini beans. This dish makes a lovely and light dinner. Preheat the oven to 200C/180C...
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| Strawberry Spinach Salad Recipe - Food.com dressing, black olive, olive oil, oil, pine nut, mandarin, strawberry, spinach, mustard, honey, orange juice Great for company, pot luck, BBQ or anytime you want something delicious, good for you and easy to prepare. A real crowd pleaser. Serving Size: 1 (139) g Servings Per Recipe: 4 AMT. PER SERVING % DA...
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| Sicilian Caponata - Recipe #4463 - Foodgeeks black olive, olive oil, pine nut, pepper, caper, eggfruit, onion, celery, tomato, white wine vinegar, salt, sugar Try this recipe for Sicilian Caponata on Foodgeeks.com Cut the eggfruit into small cubes; sprinkle with salt and leave to drain for 30 minutes. Heat half the oil in a deep frying pan and fry the cubes...
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| Black Olive Pesto for Pizza Recipe - Food.com black olive, romano cheese, olive oil, walnut, pine nut, garlic, parmesan cheese An interesting change to pizza if you use as a base. Great as a dip also. Serving Size: 1 (388) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 1843.5 Calories from Fat 1661 g 90...
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| Mediterranean Vegetable Casserole Recipe - Food.com black olive, green capsicum pepper, red capsicum pepper, olive oil, pine nut, basil, onion, zucchini/courgette, tomato, balsamic vinegar, flour Something I had cut out from the newspaper. Have not tried it yet but I am always on the lookout for vegetarian style dishes. Serving Size: 1 (593) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY ...
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| Middle Eastern Couscous Salad Recipe - Food.com black olive, olive oil, pine nut, coriander, cumin, lemon, garlic, aubergine/eggplant, seasoning, cous cous A relatively quick and easy lunchtime salad that's brimming with flavour and vitality - entirely original recipe. Serving Size: 1 (275) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE C...
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| Tuscany Chicken Recipe - Food.com chicken breast, black olive, olive oil, pine nut, sage, pepper, oregano, caper, basil, mushrooms, onion, garlic, tomato, pasta, wine, lemon juice, flour This dish is a nice change from spaghetti with marinara and/or meatballs. I've made it with both chicken and shrimp, and get rave reviews every time from family and company alike. Serve with a sal...
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| Spinach and Feta Pasta With Olives Recipe - Food.com black olive, feta cheese, olive oil, pine nut, pepper, nutmeg, garlic, spinach, salt, pasta A family favourite pasta dish, jazzed up with olives and feta. Serving Size: 1 (257) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 578.3 Calories from Fat 186 g 32 % Total Fat...
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| Linguine With Tuna and Sun-Dried Tomatoes Recipe | MyRecipes black olive, feta cheese, olive oil, pine nut, basil, garlic, sun dried tomatoes, tuna, pasta Learn how to make Linguine With Tuna and Sun-Dried Tomatoes. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Prepare linguine according to...
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