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recipes with blackberry jam preserve (page 3) - FoodFerret

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picture of recipeBlackberry Salsa Topped Turkey Breast Recipe
turkey breast,    blackberry jam/preserve,    orange peel,    mustard,    salsa
BLACKBERRY SALSA TOPPED TURKEY BREAST
Stir together jam, mustard and orange peel then stir 3 tablespoons jam mixture into salsa.   Cover and chill jam mixture and salsa mixture.   Remove skin from turk...


picture of recipeBlackberry Preserves Omelet | Recipes Wiki | Fandom
butter,    blackberry jam/preserve,    eggs,    salt
This recipe came from an estate sale. I obtained it when I purchased the family collection from the Herrin Estate in Canton, Texas in 1988. Contributed by Catsrecipes Y-Group 2 large eggs 1 dash salt ...


 
 
picture of recipeBlackberry Chicken Breast Recipe - Food.com
chicken breast,    blackberry jam/preserve,    olive oil,    thyme,    pepper,    garlic,    spinach,    balsamic vinegar
A tasty dish that looks harder to make than it really is.
Serving Size: 1 (156) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 218.5   Calories from Fat 23 g 11 %   Total Fat 2.6 g...


picture of recipeFilet Mignon With Blackberry Sauce Recipe - Food.com
butter,    beef filet mignon,    blackberry jam/preserve,    chipotle,    beef stock,    olive oil,    pepper,    garlic,    salt,    red wine
This is from the Food Network. I changed it by adding a chipotle pepper to the sauce for a spicy, sweet, smokey flavor.
Serving Size: 1 (119) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE ...


picture of recipeBlackberry Almond Cheesecake Bars Recipe - Food.com
butter,    soya flour,    blackberry jam/preserve,    sweetener,    almond,    blackberry,    eggs,    gelling agent,    cream cheese,    brown sugar,    sour cream,    water
Blackberry Almond Cheesecake Bars
Serving Size: 1 (65) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 249   Calories from Fat 172 g 69 %   Total Fat 19.1 g 29 %   Saturated Fat 9.3...


picture of recipeSmoked Turkey Monte Cristo Sandwiches Recipe | MyRecipes
butter,    blackberry jam/preserve,    turkey,    eggs,    mustard,    mozzarella cheese,    bread,    sugar,    milk
Learn how to make Smoked Turkey Monte Cristo Sandwiches. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Spread mustard over 1 side of eac...


picture of recipeCheese Ring with Basil-Blackberry Preserves Recipe | MyRecipes
blackberry jam/preserve,    hot sauce,    pecan,    basil,    strawberry,    garlic,    mayonnaise,    cheddar cheese,    crackers
Learn how to make Cheese Ring with Basil-Blackberry Preserves. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Preheat oven to 350 . Bake ...


picture of recipeGrilled Steaks with Berry Sauce Recipe - Food.com
blackberry jam/preserve,    beef steak,    pepper,    raspberry,    blackberry,    raspberry jam/preserve,    red wine vinegar,    salt,    fat
Adapted from Pillsbury's Complete Cookbook.
Serving Size: 1 (188) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 384.7   Calories from Fat 159 g 42 %   Total Fat 17.7 g 27 %   S...


picture of recipeBlackberry Jam Cake Recipe | MyRecipes
butter,    blackberry jam/preserve,    bicarbonate of soda,    vanilla extract,    nutmeg,    cinnamon,    dried ginger,    blackberry,    eggs,    sugar,    buttermilk,    flour
This is a delicious and sturdy cake, perfect for transporting to a picnic.
Instructions Checklist   Step 1   Beat butter and sugar at medium speed with an electric mixer until fluffy. Add eggs, 1 at a t...


picture of recipeLemon-Buttermilk Scones with Quick Blackberry Jam Recipe | MyRecipes
butter,    egg whites,    blackberry jam/preserve,    lemon peel,    cake flour,    salt,    baking powder,    sugar,    lemon juice,    buttermilk
Cake flour gives these scones a light, moist texture. You can make and chill the jam up to two weeks ahead. The scones can be baked a day in advance; store and serve the scones at room temperature.
In...


picture of recipeMissouri Blackberry Jam Cake Recipe
butter,    egg yolks,    egg whites,    blackberry jam/preserve,    bicarbonate of soda,    vanilla,    nutmeg,    cloves,    cinnamon,    allspice,    jam/preserve,    sugar,    buttermilk,    flour
Got this in my e-mail and sharing it here!
Cream butter and sugar together well. Dissolve soda in buttermilk and add egg yolk. Sift flour and dry ingredients and alternate soda mixture and flour mixtu...


picture of recipeBaked Cinnamon French Toast Recipe
cinnamon pastry/roll,    butter,    blackberry jam/preserve,    vanilla extract,    eggs,    vegetable fat spread,    sugar,    whipped cream,    milk
Breakfast fit for a KING.......served with sides of bacon and sausage....plated with a nice sliced wedge of orange....
Line the bottom of a greased 13x9x2 inch baking dish with six slices of bread. Bu...


picture of recipeBlackberry Custard Cobbler With Biscuit Top Recipe - Food.com
butter,    blackberry jam/preserve,    lemon,    blackberry,    eggs,    cookie/biscuit,    sugar,    half and half,    flour
I found this recipe while watching tv on night and wrote the ingredients down real fast while I could still remember them.I made it the next day and absolutely loved it.I'm especially fond of blac...


picture of recipeMonte Cristo Sandwich from Mama's Recipe - Food.com
butter,    pork steak,    gouda cheese,    blackberry jam/preserve,    oil,    eggs,    mayonnaise,    bread,    sugar,    milk
I got this off of the Food Network, courtesy of Mama's on Washington Square, San Francisco. I tweaked it, swapping ham steaks for the turkey, taking it down from a triple-decker sandwich to a doub...


picture of recipeRoasted Pork With Blackberry Sauce Recipe - Food.com
pork loin,    blackberry jam/preserve,    orange peel,    olive oil,    rosemary,    garlic,    green beans,    mustard,    balsamic vinegar,    soy sauce,    white wine,    apple juice
From Better Homes ***********************************************************
Serving Size: 1 (260) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 242.4   Calories from Fat 95 g 4...


picture of recipePepper Steaks With Blackberry Glaze Recipe - Food.com
beef sirloin steak,    creole seasoning,    blackberry jam/preserve,    lemon pepper,    pepper,    blackberry,    garlic,    red wine vinegar,    soy sauce
We had some frozen blackberries so I made this last week for dinner.
Serving Size: 1 (718) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1131.3   Calories from Fat 632 g 56 %   To...


picture of recipeFaye's Jam Cake Recipe - Food.com
butter,    blackberry jam/preserve,    bicarbonate of soda,    nuts,    cinnamon,    allspice,    raisin,    eggs,    strawberry jam/preserve,    sugar,    buttermilk,    flour
Family friend. Good at the holidays or anytime.
Serving Size: 1 (295) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 1271   Calories from Fat 430 g 34 %   Total Fat 47.9 g 73 %   Sa...


picture of recipeBlue Bayou Monte Cristo Sandwich Recipe - Food.com
blackberry jam/preserve,    swiss cheese,    canola oil,    turkey,    eggs,    ham,    salt,    baking powder,    bread,    sugar,    water,    flour
From the Disney website: Of all the delectable offerings served at the restaurant during the last four decades, the most popular item by far is the Blue Bayou Monte Cristo Sandwich. It was available o...


picture of recipeChocolate Silk Blackberry Pie Recipe - Food.com
butter,    evaporated milk,    blackberry jam/preserve,    vanilla,    eggs,    pastry,    vegetable fat spread,    sugar,    whipped topping,    cocoa powder
It's not healthy, but it's yummy and easy! A twist on the traditional. Try it with other flavors of jam or preserves as well.
Serving Size: 1 (136) g   Servings Per Recipe: 8   AMT. PER SERVING ...


picture of recipeBerry Linzer Crumb Bars Recipe - Food.com
butter,    blackberry jam/preserve,    oats,    walnut,    cinnamon,    raspberry jam/preserve,    brown sugar,    sugar,    flour
This tasty treat resulted from another recipe that I thought needed a little something extra! It's my favorite now. You can make it for any occasion or season by chaning the type of fruit preserve...


picture of recipeFinishing Glaze Recipe | MyRecipes
butter,    blackberry jam/preserve,    bicarbonate of soda,    pecan,    vanilla extract,    raisin,    sugar,    buttermilk
Instructions Checklist   Step 1   Stir together first 7 ingredients in a 6-quart Dutch oven. Place over low heat, and cook, stirring often, 40 minutes. Using a pastry brush dipped in hot water, wash dow...


picture of recipeBraised Red Cabbage Recipe - Food.com
butter,    red cabbage,    blackberry jam/preserve,    orange peel,    pepper,    juniper,    raisin,    onion,    red wine vinegar,    red wine,    pomegranate syrup
A great accompaniment to Sauerbraten, Pot roast or a Roast Turkey
Serving Size: 1 (234) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 234   Calories from Fat 54 g 23 %   Total Fat...


picture of recipeTriple-Layer Tennessee Jam Cake Recipe | MyRecipes
blackberry jam/preserve,    apple sauce,    oil,    cinnamon,    eggs,    cake mix,    icing,    buttermilk
We especially love this luscious caramel frosting, which is easier and quicker than others we've tried.
Instructions Checklist   Step 1   Beat the first 6 ingredients at low speed with an electric m...


picture of recipeBlackberry Souffle Recipe
egg yolks,    heavy cream,    blackberry jam/preserve,    lemon,    blackberry,    sugar,    blackberry liqueur,    cognac
This is a recipe I obtained from an estate sale. I obtained it when I purchased the family collection from the Harrelson Estate in Detroit, Michigan in 1984. Source: The Washington Star, December 1977...


picture of recipeBlackberry Jam Cocoa Cake Recipe - Food.com
butter,    sour milk,    blackberry jam/preserve,    cake,    bicarbonate of soda,    nutmeg,    cinnamon,    sugar,    cocoa powder,    icing,    milk,    flour
This was my great aunt's personal recipe and it was, in turn, my grandmother's favorite cake. I hope you enjoy this simple and delicious cake as much as they did!
Serving Size: 1 (162) g   Serv...


picture of recipeCOCOA BROWNIES recipe | Epicurious.com
butter,    blackberry jam/preserve,    oil,    vanilla,    eggs,    salt,    sugar,    cocoa powder,    flour
Preheat oven to 350 degrees. Grease or line an 8 inch square baking dish with parchment paper. Beat sugar and butter until creamy then gradually add the eggs, beating until the mixture is smooth and f...


picture of recipeEgg, Frisee, and Caramelized Onion Sandwich Recipe | Real Simple
frisee,    blackberry jam/preserve,    brioche,    olive oil,    pepper,    fig,    onion,    eggs,    salt
The slightly runny egg yolk creates a rich, delicious sauce as it mingles with the fig jam. Get the recipe for Egg, Frisée, and Caramelized Onion Sandwich.
Instructions Checklist   Step 1   Heat th...


picture of recipeSloe pudding | Recipes Wiki | Fandom
butter,    blackberry jam/preserve,    sloe berry,    eggs,    salt,    brown sugar,    sugar,    sloe gin,    self raising flour,    whipped cream
200 g sloes 1 tbsp blackberry jam 175 g unsalted butter 150 g soft light brown sugar 3 large eggs, beaten 2 tbsp sloe gin 235 g self-raising flour pinch salt caster sugar, to taste sweetened whipped c...


picture of recipeBlack and Blue Berry Rugelach Recipe - Food.com
butter,    egg whites,    blackberry jam/preserve,    walnut,    cinnamon,    blueberry,    salt,    cream cheese,    sugar,    flour
A deliciously light and fruity crescent-shaped cookie that will keep you sneaking downstairs to the kitchen for more! These are perfect for the holidays. From Rachael Ray.
Serving Size: 1 (24) g   Serv...


picture of recipeOrange, Berry & Oat Breakfast Muffins Recipe - Food.com
blackberry jam/preserve,    egg substitute,    bicarbonate of soda,    canola oil,    oats,    wholewheat flour,    salt,    baking powder,    sugar,    orange juice,    flour
one of the best -tasting muffins ever!! It's a nutritious alternative breakfast also.
Serving Size: 1 (871) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 217.3   Calories fro...


picture of recipeBaked Cinnamon French Toast Recipe: How to Make It
cinnamon pastry/roll,    butter,    heavy cream,    blackberry jam/preserve,    vanilla extract,    eggs,    sugar,    whipped cream,    milk
Line the bottom of a greased 13x9-in. baking dish with six slices of bread. butter remaining bread; place with butter side up over bread in pan. In a bowl, beat eggs. Add milk, cream, sugar and vanill...


picture of recipeSteamed apple sponge pudding with blackberry sauce recipe - BBC Food
butter,    blackberry jam/preserve,    lemon,    blackberry,    apple,    eggs,    sugar,    self raising flour
Make this cosy autumnal dessert extra special by serving with custard or ice cream.
Butter a 1.2litre/2 pint pudding basin. Line the base of the basin with a small piece of baking paper.   Scatter 150g...


picture of recipeBlackberry Bars Recipe
butter,    egg whites,    blackberry jam/preserve,    almond,    sugar,    almond essence,    milk,    flour
These thick, buttery bars are topped with chunky blackberry jam and toasted almonds.
Make Crust : In the bowl of a food processor, pulse together flour and confectioners sugar until combined. Add butt...


picture of recipeBlackberry Butter I | Recipes Wiki | Fandom
butter,    blackberry jam/preserve
Contributed by World Recipes Y-Group 2 tablespoons blackberry jam 1 cup butter, softened Stir ingredients into softened butter. Cover and chill at least 8 hours. Serve on waffles, pancakes, or ham.
St...


picture of recipeBlackberry Jam Cake Recipe - Food.com
butter,    blackberry jam/preserve,    bicarbonate of soda,    cake flour,    vanilla,    nutmeg,    cloves,    cinnamon,    allspice,    eggs,    salt,    cream of tartar,    sugar,    buttermilk
Spices of the World Cookbook by McCormick. Copyright 1964.
Serving Size: 1 (1228) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 4277.3   Calories from Fat 1411 g 33 %   Total Fat...


picture of recipeJam Cake Recipe - Food.com
butter,    blackberry jam/preserve,    bicarbonate of soda,    pecan,    nutmeg,    cloves,    cinnamon,    date,    raisin,    eggs,    salt,    vegetable fat spread,    sugar,    buttermilk,    flour
So spicy and fruity and good. This was given me from my mom. After you make this, when you can wait no longer, eat one. Save the other for when company comes by, if you can.
Serving Size: 1 (62) g   Se...


picture of recipeBlackberry Jam Cake Recipe
butter,    egg yolks,    blackberry jam/preserve,    bicarbonate of soda,    vanilla extract,    cinnamon,    allspice,    salt,    baking powder,    sugar,    cocoa powder,    buttermilk,    milk,    flour
BLACKBERRY JAM CAKE
Combine flour, baking powder, salt, cocoa, cinnamon and allspice.   Dissolve soda in buttermilk stirring well.   Cream butter and sugar beating well then add egg yolks and beat mixt...


picture of recipeBlackberry Jam Cake Recipe - Food.com
butter,    blackberry jam/preserve,    bicarbonate of soda,    oil,    walnut,    pecan,    nutmeg,    cloves,    cinnamon,    allspice,    date,    raisin,    eggs,    sugar,    sour cream,    flour
This recipe is very moist and dense and reminds me of a good fruit cake. Even though the directions call for a tube pan, I usually use a 9 x 13 cake pan. And to my personal taste, the nuts can be omit...


picture of recipe100-year Old Jam Cake Recipe
butter,    blackberry jam/preserve,    bicarbonate of soda,    nuts,    vanilla,    nutmeg,    cloves,    cinnamon,    allspice,    raisin,    eggs,    salt,    sugar,    buttermilk,    flour
This is another that came out of local cookbook year 1998. This was a favorite of my grandpa.
Preheat oven to 350 degrees.   Grease and flour four 8-inch or 9-inch cake pans,   or line them with parchme...


picture of recipeBlackberry BBQ Sauce - Recipe #19015 - Foodgeeks
blackberry jam/preserve,    cayenne pepper,    mustard,    apple cider vinegar,    tomato ketchup/catsup
Try this recipe for Blackberry BBQ Sauce on Foodgeeks.com
Blend all of the ingredients in a saucepan on a medium heat. Bring to a boil then turn down to simmer for 10-15 minutes. Let cool covered in f...





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