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Honey Ginger Shrimp Stir-fry Recipe - Chinese.Food.com dark soy sauce, dry sherry, peanut oil, five-spice powder, ginger root, garlic, shrimp, honey, water This simple recipe tastes like something you'd get in your local Chinese. It can be spiced up with the addition of red pepper flakes, to taste. Prep time does not include marinating. Serving Size:...
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| Special Sweet and Sour Sausages with Cranberries - Vegetarian Society dried cranberry, vegetables, five-spice powder, ginger root, garlic, sausage, orange marmalade, white wine vinegar, soy sauce, noodles Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone. Preheat oven to 200 C/gas mark 6. Lightly grease a medium-sized bakin...
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Crock Pot 5-Spice Pecans Recipe | CDKitchen.com butter, pecan, five-spice powder, red peppercorn, dried ginger, dried garlic, soy sauce, vegetable fat spread A 5-star recipe for 5-Spice Pecans made in the crock pot made with pecan, butter or margarine, soy sauce, five-spice powder, garlic powder, ground ginger Place pecans in crock pot. In a bowl combine t...
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| Five-Spice Marinated Chinese Chicken Wings Recipe | CDKitchen.com chicken wing, egg whites, msg, rice wine, cornstarch, peanut oil, five-spice powder, soy sauce, salt, baking powder, sugar A marinade of soy sauce and five-spice is the secret to deep, savory flavor in these deep-fried chicken wing delights. Remove the wing tips and separate the wings into flappers and drummies. Combine t...
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| Honey-Hoisin Basting Sauce Recipe | CDKitchen.com tomato sauce, chili dried/powder, hoisin sauce, dry sherry, five-spice powder, ginger root, garlic, soy sauce, rice vinegar, honey Use this Asian-inspired basting sauce on shrimp, fish, chicken, or pork during the last 10-15 minutes of the cooking time for an extra splash of flavor. Combine all the ingredients in a glass bowl and...
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| Salmon & Seasoned Rice Recipe | CDKitchen.com chili flavored oil, sesame seed oil, five-spice powder, sesame seed, coriander leaf, onion, garlic, salmon, soy sauce, rice, water A recipe for Salmon & Seasoned Rice made with onion, salmon fillets, rice, water, soy sauce, sesame oil, Chinese five-spice powder Make sure you have a large rice cooker (10-12 qt.) for this recip...
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| Sticky Rice Hashbrowns (Ci Fan Gao/粢饭糕) - The Woks of Life ground pork, chili flavored oil, rice flour, sesame seed oil, peanut oil, five-spice powder, spring onion, soy sauce, salt, rice, sugar, water These ci fan gao, or “rice hash browns,” made with sticky rice and pork were part of my childhood and a beloved street food that I bought for just a few cents at that time in Shanghai Rins...
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| Crisp pork belly with spiced apricots recipe | olivemagazine pork belly, chard, spring greens, five-spice powder, chili pepper, cinnamon, apricot, kale, brown sugar Transform this relatively cheap cut of pork and feed the family for Sunday lunch. A fantastic sweet and savoury combination, spiced apricot and pork belly is well worth the wait. Perfect served with k...
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| Crispy Duck and Avocado Pancakes pancake, sweet and sour sauce, hoisin sauce, five-spice powder, szechuan pepper, ginger root, avocado, spring onion, cucumber, duck, salt These Crispy Duck and Avocado Pancakes from The Avocado Cookbook make for a great weekend treat. This version builds on the Chinese favourite by adding cool, mashed avocado. 1 Preheat the oven to 170 ...
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| Chinese Five-Spice Grilled Chicken chicken, hoisin sauce, dry sherry, sesame seed oil, five-spice powder, sesame seed, red peppercorn, soy sauce Lots of flavor from just a few ingredients makes this a cinch for outdoor or indoor grilling. In large bowl, stir sherry, sesame oil, five-spice powder, and ground red pepper. Add chicken to spice mi...
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| Char siu spare ribs - Recipes - delicious.com.au bean sauce, fermented tofu, hoisin sauce, sesame seed oil, five-spice powder, sesame seed, dried garlic, pork ribs, salt, honey, sugar, rose wine Let these spare ribs by Merivale's gun chefs Patrick Friesen, Erik Koh and Christoper Hogarth take you on a trip to flavour town. These are best served with piping-hot rice and your choice of Asia...
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| Five-spice chicken with sweet chilli dressing - Recipes - delicious.com.au chicken breast, sweet chili sauce, snap/snow peas, canola oil, five-spice powder, coriander leaf, red chili, thai basil, lime, fish sauce, noodles, brown sugar Give a bright chicken dinner a boost of flavour with aromatic five-spice mix and a tangy, sweet chilli dressing. 1. Preheat oven to 220 C. Line a baking tray with baking paper. Place five-spice powde...
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| Colin Fassnidge's Christmas ham with canned pineapple glaze - Recipes - delicious.com.au five-spice powder, star anise, ginger root, fennel seeds, cinnamon, pineapple, ham, brown sugar, apple juice Colin Fassnidge concocts a sticky canned pineapple glaze that’s so good he might be a genius. It’s a delicious. Christmas miracle. 1. Place all ingredients, except the ham, in a saucepan ...
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| Five-spice chicken skewers with speedy chow mein recipe | delicious. magazine chicken breast, light soy sauce, hoisin sauce, sunflower oil, five-spice powder, spring onion, bean sprouts, tomato ketchup/catsup, noodles This quick and easy-to-make recipe for Chinese chicken skewers and chow mein packs a lot of flavour, and it's ready in under 30 minutes. Preheat the grill. In a bowl, mix the five-spice powder, 2 ...
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| Creole Asian Strips Recipe by chef.austin | ifood.tv beef flank steak, green bell pepper, chicken stock, cornstarch, five-spice powder, tarragon, pepper, cayenne pepper, dried garlic, bay leaf, sugar, water MAKING 1) In a small bowl, mix the black pepper, cayenne pepper, garlic powder, tarragon, Chinese five spice powder and sugar. 2) Sprinkle the spice mixture over meat strips, coating evenly on both ...
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| Garlic Ginger Chicken Strips Recipe - Chinese.Food.com chicken breast, chili dried/powder, chicken stock, five-spice powder, pepper, ginger root, dried ginger, basil, garlic, soy sauce, honey, sherry These are great as appetizers or a main meal! They are full of zip! Adapted from Light & Tasty magazine. This recipe can be frozen! Serving Size: 1 (155) g Servings Per Recipe: 4 AMT. PER SERVIN...
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| Char Siu Pork (Sous Vide Version) Recipe - Food.com red bean, oyster sauce, shaoxing wine, hoisin sauce, dry sherry, five-spice powder, ginger root, garlic, brown sugar Found hanging in the windows of Chinese restaurants around the world, Char Siu 叉燒 or Chinese BBQ Pork is probably one of the most popular Chinese dishes in the world and holds a symbolic...
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| Chinese Chicken and Corn Soup Recipe - Chinese.Food.com chicken, creamed corn, chicken stock, cornstarch, sesame seed oil, five-spice powder, chili pepper, spring onion, eggs, water From BBC Good Food. Quick and simple, low in fat too! Serving Size: 1 (164) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 149.3 Calories from Fat 30 g 21 % Total Fat 3.4 g 5 %...
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| Sate Babe (Pork Sate) Recipe - Food.com butter, pork loin, five-spice powder, cayenne pepper, dried ginger, garlic, soy sauce, honey, lemon juice This is a little different than some pork sates in that it does not have a peanut sauce. I made this for the appy party/Toolbelt birthday Party that Country Lady hosted, People said they liked it, may...
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| Chinese Baked Chicken Wings Recipe - Food.com chicken wing, shaoxing wine, dry sherry, five-spice powder, sesame seed, pepper, ginger root, spring onion, garlic, soy sauce, honey, sake Honey soy baked chicken wings with garlic and 5 spice that are easy to make and way healthier than takeout. Serving Size: 1 (321) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 6...
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| Barbecued Pork--Chinese Style Recipe - Chinese.Food.com hoisin sauce, dry sherry, oil, five-spice powder, garlic, pork, barbecue sauce, soy sauce, salt, honey This recipe comes from Dorothy Huang, who is a local chef and cookbook author. I think it makes a wonderful barbecued pork that tastes like the best Chinese restaurant's! You can slice the pork in...
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| One Pot Chicken Noodles | Love Food Hate Waste chicken breast, red pepper, chicken stock, cornstarch, five-spice powder, peas, carrot, spring onion, soy sauce, noodles, water Place the noodles in an individual microwavable soup bowl or large mug then pour hot stock over the noodles and leave for 3 minutes. Add the chicken, carrot, peas, red pepper and spring onion. In a s...
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| Chinese Barbecue Pork with Bok Choy Recipe | EatingWell pork loin, rice wine, hoisin sauce, canola oil, five-spice powder, pepper, garlic, bok choy, soy sauce, mirin, honey, red food coloring The barbeque marinade in this Chinese-inpsired recipe is easy to make and does an amazing job flavoring the pork tenderloin. For optimal flavor impact, allow the meat to marinate for at least 12 hours...
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| Easy Spicy Salmon Cakes Recipe | EatingWell chili garlic sauce, red onion, canola oil, five-spice powder, coriander leaf, salmon, eggs, soy sauce, panko bread crumbs Looking to add some interest to an easy dinner recipe? Five-spice may be your new best friend. What is five-spice powder? A mixture of these five spices: cinnamon, clove, fennel, star anise and Szechu...
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| Lemongrass and Five Spice Tofu Recipe | MyRecipes chili dried/powder, canola oil, five-spice powder, lemongrass, ginger root, coriander seed, garlic, soy sauce, firm tofu Inspired by the sandwiches at TigerTiger, this herbaceous tofu marinade is irresistible. Fresh ginger and lemongrass excite the senses, and soy sauce adds a salty, Asian-inspired kick. Make sure the t...
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| Pan-Grilled Pork Tenderloin & Pomegranate Molasses Recipe | MyRecipes butter, pork loin, pomegranate molasses, beef stock, cooking spray, five-spice powder, pepper, shallot, pork, salt, honey, red wine One of the flavors often found in pinot noir is pomegranate, which inspired me to create this easy dish. The sauce is based on pomegranate molasses, a thick, savory syrup used in Middle Eastern cookin...
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| Pan-Seared Tilapia With Five Spice And Ponzu Recipe | CDKitchen.com cornstarch, olive oil, five-spice powder, white peppercorn, pepper, dried garlic, lemon, tilapia, salt, ponzu, brown sugar, lemon juice A recipe for Pan-Seared Tilapia With Five Spice And Ponzu made with tilapia fillets, salt, black pepper, white pepper, five spice powder, garlic powder Mix salt, peppers, five spice powder, garlic pow...
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| Five-Spice Quail Recipe | CDKitchen.com oyster sauce, oil, five-spice powder, szechuan pepper, white peppercorn, lime, shallot, garlic, quail, salt, fish sauce Quail are seasoned with Asian-style flavors and then broiled or grilled. Serve with a roasted salt and peppercorn mixture alongside for dipping. Place the shallots and garlic in a mortar and pound int...
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| Chinese Oven Spareribs Recipe | CDKitchen.com dark soy sauce, hot sauce, hoisin sauce, dry sherry, sesame seed oil, five-spice powder, ginger root, garlic, pork ribs, tomato ketchup/catsup, brown sugar A recipe for Chinese Oven Spareribs made with garlic, soy sauce, dry sherry, ginger, brown sugar, sesame oil, five-spice powder, hoisin Mix all ingredients except the ribs. Marinate the ribs in the re...
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| Chinese Ribs And Rib Sauce Recipe | CDKitchen.com hoisin sauce, five-spice powder, ginger root, garlic, pork ribs, soy sauce, tomato ketchup/catsup, honey, brown sugar, red wine A recipe for Chinese Ribs And Rib Sauce made with Chinese five spice powder, garlic, soy sauce, brown sugar, ketchup, hoisin sauce, red Mix all ingredients together except honey and ribs and split in ...
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| Redcurrant & red onion relish recipe | BBC Good Food red onion, red pepper, olive oil, five-spice powder, ginger root, red chili, redcurrant, garlic, red wine vinegar, muscovado Fantastic with goat’s cheese, sausages or cold meats. From BBC Good Food. STEP 1 Toss the onions with the red pepper and the oil, then fry in a frying pan for 5-8 mins over a high heat until li...
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| Buttery Scallion Pancakes - Pups with Chopsticks puff pastry, miso, sesame seed oil, oil, five-spice powder, sesame seed, spring onion, water Defrosting the Puff Pastry Defrost the puff pastry in the fridge for 3-4 hours or the night before. Preparation Thinly chop the scallions and put it in a bowl. Try to chop them as thin as you can. ...
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| Vegan Kebab Recipe For Tempeh Kebabas | olivemagazine umeboshi, tempeh, dark soy sauce, shaoxing wine, chili dried/powder, sesame seed oil, five-spice powder, coriander, pineapple, spring onion, garlic, vinegar Try our pineapple kebab recipe with tempeh. This vegan kebab recipe is an easy grilled veggie skewers recipe with pineapple and tempeh for the BBQ STEP 1 To make the marinade, put all of the ingredie...
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| Red-Cooked Butternut Squash dark soy sauce, light soy sauce, peanut oil, five-spice powder, star anise, ginger root, coriander leaf, cinnamon, butternut squash, brown sugar, water A simple vegetarian recipe with butternut squash as the star. A mix of sweet and savoury is created with peanut oil, cinnamon sticks, five spice and soy sauce. Scoop out and discard the seeds from the...
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| Five-Spice Apple Pie Recipe | Bon Appetit butter, five-spice powder, apple, salt, fat, brown sugar, sugar, lemon juice, whipped cream, water, flour Five-Spice Apple Pie Recipe crust Step 1 Mix first 3 ingredients in large bowl. Add shortening; cut in using pastry blender or 2 knives until mixture resembles coarse meal with a few pea-size pieces...
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| Easy Yoghurt Curry Chicken | Australia's Best Recipes chicken breast, curry powder, five-spice powder, dried garlic, allspice, coconut milk, seasoning, rice, yogurt (plain) A quick and easy curry chicken dish the whole family can eat! Mix yoghurt with all of the spices and add the chicken. Mix to coat all the chicken and marinate for about 10 minutes. Place a large pan...
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| Chicken and pork terrine - Recipes - delicious.com.au pork belly, chicken breast, cornichon, dry cured ham, pistachio, five-spice powder, garlic, eggs, bread, brandy Studded with pistachios and wrapped in prosciutto, this chicken and pork terrine is a serious head-turner. 1. Preheat oven to 190 C. Line a 1L (4-cup) loaf pan with 8 slices prosciutto, leaving some ...
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| Sticky beef and charred brussels sprouts fried rice recipe | delicious. magazine beef sandwich steak, sweet chili sauce, cornstarch, olive oil, five-spice powder, ginger root, spring onion, garlic, brussels sprout, soy sauce, rice vinegar, rice This fried rice recipe is a speedy weeknight stir-fry that packs in maximum flavour. Not a fan of beef? Try using chicken breast instead. Heat the first tsp olive oil in a frying pan over a high heat,...
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| Hoisin Chicken With Five Spice Broth Recipe Video by Nickoskitchen | ifood.tv chicken breast, chicken stock, sesame seed oil, five-spice powder, ginger root, coriander, red chili, spring onion, garlic, bok choy, soy sauce, noodles An aromatic affair. Please watch the video for directions. Recipe Summary Difficulty Level: Easy Cook Time: 30 Minutes Ready In: 30 Minutes Servings: 4 Hoisin Chicken With Five Spice Broth Recip...
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| Duck with Papaya and Green Beans Recipe by Andrian | ifood.tv duck breast, red onion, olive oil, five-spice powder, szechuan pepper, basil, papaya, lemon, green beans This duck with papaya and green beans recipe is the favorite of my wife. Whenever there is a gathering or celebrations at my home, her emphasis on cooking this dish. It is delicious and liked by all. ...
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