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Chocolate mousse with olive oil - Recipes - delicious.com.au olive oil, hazelnut, eggs, sugar, dark chocolate, frangelico, whipped cream This dark chocolate mousse has a rich and creamy taste thanks to the addition of extra virgin olive oil and a splash of liqueur. 1. Place the chocolate in a bowl over a pan over simmering water (maki...
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| German Chocolate Caketini Recipe - Food.com heavy cream, caramel, coconut, dark chocolate, frangelico, coconut rum, chocolate syrup I really enjoy drinks that taste like something you'd eat, here's another favorite that tastes just like a piece of German Chocolate cake. Cheers! Serving Size: 1 (174) g Servings Per Recipe:...
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Hazelnut and Frangelico amaretti (cookies) recipe - Recipes - delicious.com.au egg whites, hazelnut, sugar, dark chocolate, frangelico Silvia shares this adults-only Italian choc chip cookie. 1. Preheat oven to 180 C. Line a large baking tray with baking paper. 2. Place egg whites, 130g sugar, hazelnut meal and Frangelico in a bow...
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| Chocolate and Hazelnut Meringue Semifreddo Recipe | olivemagazine meringue, egg whites, hazelnut, sugar, dark chocolate, frangelico, double cream Try our easy Italian dessert semifreddo recipe. Our chocolate and hazelnut meringue semifreddo will really impress at your next dinner party STEP 1 Line a 900g/2lb loaf tin with baking paper. Add two...
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| Italian Chocolate Hazelnut Cake Recipe | olivemagazine butter, hazelnut, eggs, sugar, dark chocolate, frangelico, whipped cream This chocolate hazelnut cake (torta alla nocciola) celebrates a classic combination and is deliciously indulgent. It makes a great dinner party dessert. STEP 1 Heat the oven to 180C/fan 160C/gas 4 an...
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| Chocolate & hazelnut praline tart recipe | BBC Good Food butter, egg yolks, hazelnut, almond, eggs, sugar, cocoa powder, dark chocolate, frangelico, brandy, flour A pure, unadulterated chocolate hit, made extra-special with crunchy hazelnut praline. From BBC Good Food. STEP 1 Make the pastry. Cream together the butter and sugar, then add flour and almonds. Br...
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| Gingerbread hot chocolate - delicious. magazine crystallized ginger, star anise, cinnamon, dried ginger, marshmallow, dark chocolate, frangelico, amaretto, whipped cream, milk Give cocoa a delicious twist with our easy gingerbread hot chocolate recipe. Make it boozy with Frangelico, or keep it family friendly. Put the milk, cinnamon sticks and star anise in a saucepan. Warm...
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| Chocolate and frangelico custard recipe : SBS Food egg yolks, cornstarch, hazelnut, sugar, cocoa powder, dark chocolate, frangelico, milk You will need 4 teacups or glasses for this recipe. Chilling time 2 hours Place the milk and chocolate in a large saucepan over low heat and bring to a gentle simmer, stirring until chocolate has di...
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| The Chiapas Chocolate Drink Recipe - Mexican.Food.com dark chocolate, frangelico, amaretto, kahlua, dark rum, coffee, whipped cream, chocolate milk Mexico is known for creating some of the most delicious chocolate in the world. It's often often flavored with herbs and spices. Serving Size: 1 (244) g Servings Per Recipe: 1 AMT. PER SERVING %...
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| Chocolate Nutella Pancakes Recipe | olivemagazine butter, eggs, salt, baking powder, sugar, cocoa powder, dark chocolate, frangelico, milk, flour These light and fluffy Nutella pancakes are simply delicious and come drizzled in a smooth and creamy hot chocolate sauce. Includes a nifty how-to video STEP 1 Heat the milk in a microwave or small p...
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| Nutella Cake | Nigella's Recipes | Nigella Lawson butter, heavy cream, bittersweet chocolate, hazelnut, eggs, salt, dark chocolate, frangelico, rum, double cream, water Not only is this one of the easiest cakes to make, it happens - joyously - to be one of the most delicious. Preheat the oven to 180 C/160 C Fan/gas mark 4/350 F. In a large bowl, whisk the egg whites ...
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| Warm brownie puddings with chocolate sauce - Recipes - delicious.com.au butter, eggs, baking powder, sugar, cocoa powder, dark chocolate, white chocolate, chocolate, frangelico, amaretto, cream, flour Impress the guests this Christmas with these individual rich chocolate desserts. 1. Preheat the oven to 180 C and butter 6 holes of a muffin pan. 2. Place 120g of chocolate and the butter in a heat...
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| Chocolate brownie pie - Recipes - delicious.com.au butter, icing sugar, hazelnut, eggs, baking powder, sugar, cocoa powder, dark chocolate, chocolate, frangelico, hazelnut liqueur, sour cream, cream, flour Why choose between a brownie and a chocolate pie when you can combine your two favourite desserts in one! 1. Preheat the oven to 200 C. Grease and line a 24cm x 3cm loose-bottomed tart pan with bakin...
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| Hot Mocha Liqueur Recipe - Food.com dark chocolate, frangelico, amaretto, coffee, whipped cream Something really indulgent to end a special meal with. Serving Size: 1 (262) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 147.7 Calories from Fat 136 g 93 % Total Fat 15.2 g ...
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| Hazelnut truffles hazelnut, vanilla extract, dark chocolate, frangelico, hazelnut liqueur, coffee, double cream 1) Preheat the oven to 150 C/Gas mark 3. Chop the hazelnuts, place them on a sheet pan and roast in the oven for 10 minutes (if the hazelnuts have skin on them, roast them for 25 minutes). Set aside t...
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| Leave the Gun, Take the Cannoli Cake Recipe - Food.com egg yolks, ricotta cheese, vanilla extract, orange, eggs, salt, baking powder, cream cheese, sugar, almond essence, dark chocolate, frangelico, grand marnier, water, flour It's that good! Adapted from the June 2007 issue of Canadian House & Home magazine via Cream Puffs in Venice. Thank you Cream Puff! Serving Size: 1 (1270) g Servings Per Recipe: 1 AMT. PER S...
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| Pecan Decadence Recipe - Food.com butter, heavy cream, orange peel, walnut, hazelnut, cinnamon, salt, honey, brown sugar, sugar, dark chocolate, chocolate, frangelico, brandy, creme freche, water, flour Adapted from a recipe at http://www.deliciousdays.com which was adapted from a recipe at http://hande.wordpress.com VERY rich, consume in small quantities! Suggest using bourbon with pecans, Frangelic...
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| Hazelnut Custard Pots | Australia's Best Recipes custard, hazelnut, dark chocolate, frangelico, cream A light and delicious summer dessert! Gradually combine custard with 1⁄4 cup of the cream, whisk until combined. Heat remaining cream in a saucepan, bring to a simmer. Remove from heat and add ...
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| Better Batches (Soft Batch Cookie Upgrade) Recipe butter, egg yolks, cornstarch, bicarbonate of soda, vanilla pod, cinnamon, corn syrup, brown sugar, dark chocolate, milk chocolate, frangelico, cream, flour These cookies are for those who loved the softness of the Soft Batch, but didn't especially care for the flavor. Preheat the oven to 350 F and have two parchment lined cookie sheets at the ready. ...
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