Ruth Hawhee's Gooseberry Cobbler Recipe - Food.com vanilla extract,    gooseberry,    eggs,    baking powder,    fat,    sugar,    ice cream,    milk,    water,    flour Berry Patch Farm Recipe (Nevada, IA) Serving Size: 1 (172) g   Servings Per Recipe: 9   AMT. PER SERVING % DAILY VALUE   Calories: 369.7   Calories from Fat 72 g 19 %   Total Fat 8 g 12 %   Saturated Fat 2....

Gooseberry Conserve Recipe by Lucy | ifood.tv nuts,    orange,    raisin,    gooseberry,    sugar Remove stems and wash gooseberries.   Mix with the sugar, raisins and grated rind and juice of the oranges.   Cook until thick, add nuts and seal in clean hot jars.   Recipe Summary   Nutrition Facts   Ser... recipes with the same ingredients... Gooseberry Conserve Recipe by Southern.Crockpot | ifood.tv

Gooseberry Date Pie Recipe - Food.com cornstarch,    cinnamon,    date,    gooseberry,    salt,    pastry,    sugar,    whipped cream,    water An alternative method for this pie would be to use Recipe #106232 instead of whipped cream. From the Western chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947. C...

Gooseberry Ketchup Recipe - Food.com tomato paste,    gooseberry,    onion,    worcestershire sauce,    apple cider vinegar,    red wine vinegar,    salt,    sugar A flavorful, tangy spread. Good as a spread on burgers or brats. Also works great as a barbecue saude. I got this from fooddownunder.com. Serving Size: 1 (61) g   Servings Per Recipe: 6   AMT. PER SERVI...

Albion Gooseberry Pie Recipe - Food.com nutmeg,    cloves,    cinnamon,    gooseberry,    salt,    baking powder,    fat,    sugar,    water,    flour I grew up on this delicious berry in the little town of Albion Washington where the gooseberry patches grew bountifully. Serving Size: 1 (1364) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALU...

Grilled mackerel with gooseberry sauce, new potatoes and salad leaves recipe - BBC Food butter,    salad,    olive oil,    pepper,    gooseberry,    potato,    mackerel,    mustard,    salt,    sugar,    double cream For the gooseberry sauce, heat the butter in a small saucepan, place the gooseberries into the pan, cover and cook over a medium heat for 20-25 minutes until tender.   Remove the lid and mash the goose...

Ida's Gooseberry Dumplings Recipe - Food.com butter,    dumpling,    cornstarch,    gooseberry,    salt,    baking powder,    sugar,    whipped cream,    milk,    flour Another recipe from my Grandmother, Ida. She could do wonderful things with gooseberries! My oh my, I miss her cooking! If you like tart with some sweet, you'll enjoy this dessert. Cooking and pre...

Lemon Berry Dessert Cup (Postre a La Taza: Limon Y Frutos Recipe - Food.com cornstarch,    lemon,    strawberry,    gooseberry,    raspberry,    blackberry,    eggs,    sugar,    kirsch,    lemon juice,    water,    flour A delightful summer dessert of fresh berries, kirsch soaked sponge cake, and lemon cream. Recipe courtesy of Spain GourmeTour magazine. Serving Size: 1 (347) g   Servings Per Recipe: 8   AMT. PER SERVIN...

Chocolate Hazelnut Galettes Recipe - Food.com dry sherry,    hazelnut,    gooseberry,    cream cheese,    cheese,    white chocolate,    chocolate,    cream Yum, Yum, Yummy, these are so delicious it's sinful. You could shape the galettes like hearts, for valentines, or just to be sweet! Serving Size: 1 (99) g   Servings Per Recipe: 4   AMT. PER SERVING...

Gooseberry Jam Green Or Red Recipe by admin | ifood.tv gooseberry,    sugar,    water Pick or buy the gooseberries at the green stage, before they have ripened or turned colour.   Top and tail and wash them, and put in a pan with the water.   Simmer gently until the fruit is soft (this m... recipes with the same ingredients... Gooseberry Jello Pudding | Romanian Recipes Wiki | Fandom Easy Gooseberry Jelly Recipe by admin | ifood.tv Gooseberry Jam Recipe by Lucy | ifood.tv Gooseberry Preserves Recipe by creative.chef | ifood.tv

Ham Olive Pie Recipe - Food.com butter,    pepper,    parsley,    nutmeg,    lovage,    cinnamon,    date,    gooseberry,    currant (zante),    button mushroom/champignon,    eggs,    ham,    salt,    apple cider,    self raising flour,    water Serving Size: 1 (170) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 611.8   Calories from Fat 356 g 58 %   Total Fat 39.6 g 60 %   Saturated Fat 21.7 g 108 %   Cholesterol 294.2 mg ...

Blueberry Crisp Recipe | SparkRecipes butter,    gooseberry,    blueberry,    brown sugar,    sugar,    flour Easy, delicious and healthy Blueberry Crisp recipe from SparkRecipes. See our top-rated recipes for Blueberry Crisp. Serving Size: makes 7 3/4 c. servings Number of Servings: 7   Recipe submitted by Sp...

Ten Napkins Spicy Ginger Chicken Recipe - Food.com chicken,    tomato sauce,    chili dried/powder,    oil,    tamarind,    pepper,    ginger root,    coriander seed,    coriander leaf,    green chili,    gooseberry,    onion,    garlic,    salt,    lemon juice,    water Serving Size: 1 (840) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY VALUE   Calories: 1304.3   Calories from Fat 945 g 72 %   Total Fat 105 g 161 %   Saturated Fat 18.6 g 93 %   Cholesterol 152.1 mg ...

Death by Chocolate Recipe - Food.com butter,    heavy cream,    vanilla extract,    gooseberry,    raspberry,    eggs,    raspberry jam/preserve,    baking powder,    brown sugar,    dark chocolate,    white chocolate,    chocolate,    brandy,    self raising flour,    sour cream,    milk This cake is one of the richest chocolate cakes I have ever had, your eyes will be bigger than your tummy, and you will be tempted to slice a big piece, but you probably won't be able to eat it al...

Mackerel en croute with gooseberry chutney recipe - BBC Food egg yolks,    puff pastry,    thyme,    tarragon,    pepper,    ginger root,    lemon,    sultana,    gooseberry,    shallot,    salmon,    mackerel,    apple cider vinegar,    salt,    sugar,    double cream This is one of James' restaurant dishes adapted for the home cook. Its fresh flavours and pretty presentation will wow. For the chutney, heat the sugar in a large, heavy-based pan over a low heat,...

Greengage, nectarine and gooseberry fool recipe - BBC Food butter,    icing sugar,    almond,    vanilla pod,    lemon,    gooseberry,    nectarine,    greengage,    salt,    gelatin,    demerara,    sugar,    rose wine,    double cream,    water,    flour Late summer flavours abound in this beautiful layered dessert with crisp crumble and soft poached fruit. Preheat the oven to 170C/320F/Gas 3. Lightly grease a baking tray.   For the almond crumble, pla...

Smoked fishcakes with gooseberry chutney and celery and watercress salad recipe - BBC Food mashed potato,    olive oil,    oil,    green peppercorn,    pepper,    mustard powder,    watercress,    red chili,    lime,    raisin,    gooseberry,    onion,    garlic,    celery,    mackerel,    eggs,    apple cider vinegar,    salt,    panko bread crumbs,    honey,    brown sugar,    lemon juice,    flour Smoked mackerel fishcakes are served with a quick, seasonal chutney and a light salad. For the gooseberry chutney, put the gooseberries, onion, garlic, mustard and lemon juice in a preserving pan and ...

Gooseberry and Elderflower Crumble Recipe by food.master | ifood.tv butter,    gooseberry,    sugar,    elderflower syrup,    cream,    flour Set the oven at 200 C/400 F/Gas Mark 6.   Top and tail the gooseberries.   They may well need rinsing under a running tap too.   Use a little of the butter to rub the dish - a 1.2 1/2 pint pudding basin ...

Light Gooseberry Fool Recipe by Country.Chef | ifood.tv mint,    gooseberry,    sugar,    orange juice,    yogurt (plain) Stir drained yogurt into puree, leaving attractive swirls.   Top Pour yogurt into cheesecloth-lined sieve set over glass serving and tail reserved go bowl; refrigerate and let drain for 1 hour.   Meanwh...

Gooseberry Stirabout Recipe by Western.Chefs | ifood.tv butter,    gooseberry,    eggs,    salt,    sugar,    milk,    flour GETTING READY   1) Wash the gooseberries and remove their tops and tails.   2) Preheat the oven to (400 F, 200 C or Gas No. 6).   MAKING   3) In a mixing basin, sift the flour and salt and hollow out the ...

Wiltshire Whitsun Cake Recipe | RecipeLand butter,    gooseberry,    eggs,    baking powder,    flour Top and tail the gooseberries into a mixing bowl.   Add the finely chopped leaves or the florets of elderflower carefully stripped from the stalk, and stir to mix with the fruit.   Sift the flour and ba...

Gooseberry and Orange Jam Recipe by Western.Chefs | ifood.tv gooseberry,    sugar,    orange juice,    water GETTING READY   1. Rinse, top and tail the gooseberries   MAKING   2. In a large, saucepan, add the fruit along with water and finely grated orange rind and juice   3. Bring to a slow boil, simmer gently,...

Gooseberry Mint Jelly Recipe by Western.Chefs | ifood.tv mint,    gooseberry,    malt vinegar,    vinegar,    sugar,    green food coloring,    water GETTING READY   1. Wash the gooseberries well   MAKING   2. In a saucepan, add the goosberries along with water and bring it to a boil   3. Tie about half the washed fresh mint into a bunch and add it to ...

Gooseberry & Almond Streusel Squares Recipe by foodlover | ifood.tv butter,    almond,    raisin,    gooseberry,    muscovado,    sugar 1. Heat oven to 190C/170C fan/gas 5. Line a 27 x 18cm baking tin with baking parchment.   2. Rub the butter into the flour, almonds and sugar to make crumbs, then firmly press two-thirds onto the base ...

Gooseberry Fool Recipe by Dessert.Master | ifood.tv heavy cream,    gooseberry,    honey,    water Wash the berries and pick over them carefully, removing blossoms and stems and discarding any berries which are bruised or soft.   Place the fruit in a saucepan, add honey and water, and cook very gent...

Easy Green And Gold Salad Recipe by Salad.Carnival | ifood.tv walnut,    lemon,    gooseberry,    celery,    gelatin,    sugar,    orange juice Drain gooseberries, reserving syrup.   Add water to syrup to make 1 3/4 cups.   Heat 1 cup of syrup mixture just to boiling.   Pour over gelatin and sugar; stir to dissolve.   Add remaining 3/4 cup syrup ... recipes with the same ingredients... Gooseberry Cups Recipe by salad.queen | ifood.tv Healthy Green And Gold Salad Recipe by salad.queen | ifood.tv

Baked Liver With Currants Recipe by Fresh.n.Natural | ifood.tv sheep liver,    oil,    cloves,    bay leaf,    lemon,    gooseberry,    currant (zante) Remove membranes and tubes from livers.   Arrange livers in oiled casserole.   Add rest of ingredients.   Cover and bake at 300a F. for one hour.   Recipe Summary   Difficulty Level: Very Easy   Servings: 6...

Gooseberry Ginger Jam Recipe by the.instructor | ifood.tv orange peel,    dried ginger,    gooseberry,    gelling agent,    sugar Drain berries; reserve syrup.   Crush fruit; measure.   Add enough reserved syrup to make 5 1/2 cups.   In 8- to 10-quart kettle mix fruit, sugar, peel, and ginger.   Bring to full rolling boil.   Boil har...

Gooseberry Curd Recipe by Farm.Fares | ifood.tv butter,    gooseberry,    eggs,    sugar,    water GETTING READY   1. Wash fruit.   2. Prepare a bain-marie or double boiler. To do so, fill a large stock pot or saucepan with 3 inches of water and simmer on low flame.   3. Preheat the oven to 225 F/ 110...

Mary Norwak's Fruit Whip Recipe by Fix.and.Freeze.Foods | ifood.tv evaporated milk,    gooseberry,    blackcurrant,    rhubarb,    sugar GETTING READY   1) In little water, boil the fruits to make a stew with sugar until fruits are tender.   MAKING   2) Put through a sieve and fold into whipped evaporated milk.   3) In individual dishes, p...

Gooseberry Cream Tart Recipe by Dessert.Master | ifood.tv butter,    egg yolks,    gooseberry,    eggs,    sugar,    cream,    flour 1. Sift the flour onto a cool work surface, make a well in the centre and put in the butter, sugar and egg yolks.   2. Using the fingertips of one hand, work these ingredients together, then draw in th...

Thimbleberry And Gooseberry Jelly Recipe by Foreign.Taste | ifood.tv gooseberry,    thimbleberry,    gelling agent,    sugar,    water Stew thimbleberries with 1/4 cup water 12 minutes.   Stew gooseberries with 1/4 cup water 12 minutes.   Place fruits in jelly bag and strain juice.   Add sugar to juice and simmer to 220 F.   Add pectin a...

Gooseberry Curd Recipe | RecipeLand butter,    egg yolks,    gooseberry,    eggs,    sugar,    water Rinse the gooseberries and put them in a non-corroding saucepan with the water.   Cover and cook over low to medium heat, stirring occasionally, for about 20 minutes, or until the gooseberries are very...

Easy Gooseberry Fool Recipe by Dessert.Master | ifood.tv elderberry,    gooseberry,    sugar,    icing,    whipped cream,    yogurt (plain) 1. Place the gooseberries, sugar, and the elderflower heads tied in muslin if using, in a pan, cover and cook gently for about 15 minutes, until soft.   2. Remove the elderflower heads. Leave the fruit...

Gooseberry Sorbet Recipe by Fix.and.Freeze.Foods | ifood.tv lemon,    gooseberry,    sugar,    green food coloring,    maraschino liqueur,    white rum,    water MAKING   1. Wash the gooseberries and cook them with sugar and water.   2. Add the lemon juice and a little green coloring to the gooseberries and the sieve the mixture. Set this mixture to chill till i...

Gooseberry Orange Marmalade Recipe by Fix.and.Freeze.Foods | ifood.tv orange,    gooseberry,    gelling agent,    sugar,    water GETTING READY   1. Using a vegetable peeler, peel the orange part of orange skin; cut into thin strips.   2. Remove and discard remaining orange peel; chop pulp discarding seeds.   3. Clean gooseberries ...

Mary Norwak's Fruit Cream Recipe by Fix.and.Freeze.Foods | ifood.tv cornstarch,    gooseberry,    currant (zante),    raspberry,    blackberry,    sugar,    water GETTING READY   1) Clean the fruits.   MAKING   2) In a pan, boil water, add fruit and sugar, and boil until fruit is soft.   3) Mix corn flour with a little cold water, blend into hot liquid, and bring b...

Gooseberry Fool Recipe by food.master | ifood.tv vanilla extract,    gooseberry,    sugar,    whipped cream MAKING   1) in a saucepan, heat gooseberries and stir in vanilla and sugar until thick.   2) In a food processor, make a puree, sieve it, and then cool.   3) Beat cream and fold in the gooseberries.   SER...

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