You can save your exclude list to 'my Cupboard'. Create a cupboard then click on the 'Move all above to my cupboard' link that will appear in the 'Must Exclude' list.(no thanks)
Slice approximately 8-10 ounces of tofu into thin slices. Blot dry with a paper towel and then pan fry in oil over medium-high heat. Once the tofu is golden brown on both sides, remove from pan and ch...
Stir Fried Chicken with Chilies and Holy Basil is a favorite for lunch time meal for the Thai people. It is usually made with minced chicken or pork and served over rice with a hard fried egg on top. ...
Make this simple, quick and easy Suji Halwa for Auspicious Occasion like Ganesh Chaturthi Special at your home and share with us your experiences in the comments section below. MAKING: 1. In a pan ro...
Heat your wok until it's very hot, then add 1-2 Tablespoons oil. Add the minced garlic and chilis and stir fry until the garlic is golden brown. Add the chopped pork and cook until it's done....
Help fight those colds with this Medicinal Elderberry Syrup My Recipe Tweaked From Homespun Seasonal Living. 1 teaspoon daily. Can be added to a drink kumbucha for the second fermentation, poured over...
The chicken can be substituted with pork, beef, squid, shrimp or seafood. This dish is often served at breakfast with a deep-fried egg, sunny side up, on top. One particular favourite is to make it wi...
Fresh and flavoursome, this warming dish will shake up your mid-week meal roster. 1. For the chilli-fish sauce, combine the ingredients in a small bowl and set aside 2. To make a garlic-chilli past...
This recipe for stir-fried brown rice with holy basil sauce is from Saiphin Moore's cookbook, Rosa’s Thai Cafe: The Vegetarian Cookbook. Heat the oil in a wok set over a medium heat. Add the...
A fragrant pork stir-fried with basil is a recipe taken from Kay Plunkett-Hogge's Thai cookbook Baan. A simple recipe, that's ready in just 30 minutes. In a pestle and mortar, pound the chilli...
This classic French choux pastry has been given a Thai twist with the addition of mango, holy basil and peanuts. To make the choux wheels, preheat your oven to 220C/200C Fan/Gas 7. Line a baking tray ...
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
