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 Spiced Lamb and Dill Yogurt Pasta Recipe | Bon Appetit
butter, ground lamb, egg yolks, kefir, pine nut, almond, pepper, dill, cumin, lemon, raisin, currant (zante), garlic, salt, yogurt (plain)
You’ll find all the flavors of Middle Eastern shish barak (tiny lamb and pine nut) dumplings here, but made simpler and brighter with help from dried pasta and plenty of fresh dill.
Step 1 Comb...
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|  Baby Spinach and Shrimp Chilled Soup Recipe - Food.com
kefir, olive oil, pine nut, pepper, garlic, spinach, shrimp, salt, milk
Baby Spinach and Shrimp Chilled Soup
Serving Size: 1 (84) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 275.5 Calories from Fat 153 g 56 % Total Fat 17 g 26 % Saturated Fat 2...
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