Ras Malai (Indian cheese balls in milk) Recipe - Food.com kewra essence,    cottage cheese,    pistachio,    saffron,    cardamom,    sugar,    rose syrup,    milk,    flour This is an Indian dessert treat The recipe is from A taste of Palace Life Royal Indian Cookery The prep time includes time for chilling before servingby Manju Shivra. Serving Size: 1 (407) g   Servings...

Jhangora Ki Kheer (Jhangora Pudding) Recipe - Food.com millet,    kewra essence,    cashew,    almond,    raisin,    sugar,    rose syrup,    milk Jhangora is the Indian name for millet, a grain rarely used in the United States. A speciality of Uttaranchal, it is typically served as a dessert. Serving Size: 1 (424) g   Servings Per Recipe: 6   AMT...

Jalebi Recipe - Food.com rose flavoring,    kewra essence,    yeast,    rice flour,    oil,    cream of tartar,    sugar,    orange food coloring,    red food coloring,    water,    flour We had Punjabi neighbours who used to bring home lots of sweets from weddings they attended. These sweets are usually made in Indian sweet shops and there are a number of good ones around Vancouver. B...

Silver Magic Romantic Roses Lassi Recipe - Food.com kewra essence,    brown sugar,    rose syrup,    yogurt (plain),    water,    ice Serving Size: 1 (499) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 481.8   Calories from Fat 7 g 2 %   Total Fat 0.9 g 1 %   Saturated Fat 0.6 g 2 %   Cholesterol 9.8 mg 3 %   Sodiu...

Rasgulas Recipe - Food.com paneer,    orange flower water,    kewra essence,    semolina,    ricotta cheese,    bicarbonate of soda,    pistachio,    sugar,    water,    flour This is from 'Madhuri's Kitchen', an excellent book on Indian cooking. Serving Size: 1 (489) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 630.1   Calories from Fat 8...

Easy Chicken Biryani Recipe - Food.com kewra essence,    chili dried/powder,    oil,    nutmeg,    mace,    ginger root,    cinnamon,    cardamom,    onion,    whole chicken,    salt,    rice,    sugar,    yogurt (plain),    water,    ghee Chicken pieces cooked with spices and mixed with basmati rice. And this one is real easy one to cook. Fast to cook, and tasty to eat. Serving Size: 1 (629) g   Servings Per Recipe: 4   AMT. PER SERVING ...

Chicken Korma (Curry) Recipe - Food.com chicken,    kewra essence,    chili dried/powder,    oil,    garam masala,    turmeric,    saffron,    pepper,    coriander seed,    coriander,    cloves,    cardamom,    onion,    garlic,    salt,    yogurt (plain) A variation on Indian curry, but using yoghurt instead of coconut milk. A deliciously spicy (but not hot- unless you want it to be) dish. One of my favorite Paki dishes as taught to me by the owner of...

Raat Ka Suhaag Recipe by Ritu | ifood.tv kewra essence,    pepper,    orange,    lemon,    salt,    honey,    sugar,    pineapple juice,    orange juice,    lemon juice,    water,    ice MAKING   1)In a bowl, add all ingredients, except orange and lemon slices and mix nicely.   SERVING   2)Garnish with orange and lemon slices. Serve.   Recipe Summary   Difficulty Level: Very Easy   Cook Tim...

Rice Firni Recipe by foodlover | ifood.tv kewra essence,    pistachio,    rice,    sugar,    milk MAKING   1 Reserve one cup of milk.   2 In a pan, bring rest of the milk to a boil.   3 In a bowl, combine the reserved milk and rice powder.   4 Gradually, blend into the boiling milk stirring constantly...

Kulfi Recipe by foodlover | ifood.tv kewra essence,    cornstarch,    pistachio,    almond,    cardamom,    sugar,    milk MAKING   1 In a pan, boil the milk with crushed cardamoms.   2 Add in the khoya and stir until it becomes a little thick.   3 In a small bowl, blend cornflour with a little water,.   4 Gradually stir into...

Chewra Kheer (Pressed Rice) Recipe by foodlover | ifood.tv all milk,    kewra essence,    pistachio,    almond,    cardamom,    sugar,    ghee MAKING   1 In a frying pan, heat the ghee.   2 Add in the chewra and cook, stirring on low heat until golden brown.   3 In another pan, bring the milk to a boil with crushed cardamoms.   4 Gradually, stir...

Rice Kheer Recipe by foodlover | ifood.tv all milk,    kewra essence,    pistachio,    almond,    cardamom,    raisin,    rice,    sugar GETTING READY   1 Wash the rice well.   2 In a bowl, soak the rice for 25 minutes.   MAKING   3 In a heavy bottomed pan, boil the milk with cardamom seeds,.   4 Gradually add in the rice and stir until ric...

Paneer Ice Cream Recipe by foodlover | ifood.tv paneer,    kewra essence,    cornstarch,    pistachio,    almond,    sugar,    milk,    water MAKING   1 In a pan, boil the milk until it is a little thick.   2 In a small bowl, blend cornflour in water.   3 Stir in to the milk and cook for a few minutes.   4 In a separate pan, cook sugar and wate... recipes with the same ingredients... Shahi Pudding Recipe by foodlover | ifood.tv

Carrot Pulao Recipe by foodlover | ifood.tv kewra essence,    pistachio,    cardamom,    raisin,    carrot,    rice,    sugar,    yellow food coloring,    water,    ghee GETTING READY   1 Wash and soak the rice for about 15 minutes.   MAKING   2 In a pan, add sugar, 1 cup water and grated carrots.   3 Cook until half tender.   4 In a pan, heat the ghee, and add in the soak...

Faluda Syrup Recipe by foodlover | ifood.tv kewra essence,    sugar,    water MAKING   1 In a pan, boil the sugar and water, till it becomes a little sticky.   2 Remove from the heat.   3 Allow to cool.   4 Stir in kewra.   SERVING   5 Sprinkle on the faluda before serving.   Recipe S...

Kashmiri Biryani Recipe by Madhuri.Dixit | ifood.tv kewra essence,    chili dried/powder,    garam masala,    saffron,    fennel seeds,    dried ginger,    bay leaf,    asafoetida,    mutton,    salt,    rice,    sugar,    milk,    ghee Kashmiri Biryani has a supreme taste. Kashmiri Biryani gets its taste from mutton mixed with rice and flavored with spices and garam masala. Kashmiri Biryani is adored by meat lovers. Fry asafoetida a...

Modur Polav Recipe by Madhuri.Dixit | ifood.tv kewra essence,    almond,    saffron,    pepper,    ginger root,    cloves,    cinnamon,    black cardamom,    cardamom,    date,    coconut,    raisin,    cantaloupe melon,    salt,    rice,    sugar,    candy,    ghee Modur Polav has a yummy taste. Modur Polav gets its taste from rice mixed with coconuts amnd flavored with spices. Modur Polav is loved by many people. Wash and soak the basmati rice for 2 hours.   Bla...

Rainbow Fruit Pulao Recipe by foodlover | ifood.tv kewra essence,    desiccated coconut,    pistachio,    almond,    cardamom,    sultana,    cherry,    rice,    sugar,    orange food coloring,    green food coloring,    yellow food coloring,    red food coloring,    water GETTING READY   1 Wash and soak the rice for about 20 minutes.   MAKING   2 In a pan, cook sugar and one cup water to make a thin syrup.   3 Set aside.   4 In a pan, heat the ghee, add in cardamoms.   5 Add...

Paneer And Guchhi Biryani Recipe by foodlover | ifood.tv paneer,    kewra essence,    chili dried/powder,    cloves,    cinnamon,    cumin,    cardamom,    bay leaf,    carrot,    onion,    salt,    rice,    water,    ghee GETTING READY   1 In a bowl, soak the guchhis in water overnight.   2 Wash the rice thoroughly.   3 In a separate bowl, soak the rice for one hour.   MAKING   4 In a pan, heat the ghee and fry the paneer p...

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