Mutton, vegetable and barley stew recipe | delicious. magazine butter,    carrot juice,    lamb stock,    olive oil,    barley,    thyme,    rosemary,    potato,    carrot,    leek,    garlic,    celery,    mutton,    flour Preheat the oven to 180 C/fan160 C/gas 4. Put the cubed mutton in a large bowl, add the flour and season. Toss well.   Put a large casserole over a high heat. Add the oil and brown the mutton in batche...

Laal Mass (Fiery Lamb Curry) Recipe - Food.com chili dried/powder,    lamb stock,    oil,    coriander seed,    coriander leaf,    cloves,    cinnamon,    cumin,    black cardamom,    cardamom,    bay leaf,    onion,    garlic,    goat,    lamb,    salt,    yogurt (plain),    water,    ghee Wonderful recipe for Rajasthani curry from Northern India...but very neutral flavour that would appease someone who is reserved about experimenting with exotic foods. Serving Size: 1 (619) g   Servings...

Moroccan Braised Lamb Shoulder Recipe | CDKitchen.com lamb shoulder,    tomato paste,    lamb stock,    chicken stock,    olive oil,    rosemary,    pepper,    cumin,    carrot,    onion,    garlic,    celery,    veal,    salt,    cous cous,    white wine,    flour Lamb is perfect in a Moroccan-style braise with wine and rosemary served over couscous. Preheat the oven to 350 degrees F. Place the lamb, cut side up, on a cutting board. Sprinkle with salt and peppe...

Tom Kerridge's lamb bhuna recipe - BBC Food green pepper,    red pepper,    chili dried/powder,    brown rice,    lamb stock,    oil,    garam masala,    pepper,    ginger root,    coriander seed,    coriander leaf,    cloves,    cinnamon,    cardamom,    onion,    garlic,    tomato,    lamb,    salt,    yogurt (plain) Neck of lamb is a great cut of meat to use in Tom Kerridge's lamb bhuna from Lose Weight, Get Fit as it has a rich taste and cooks quickly. Heat the oil in a large, heavy-based saucepan over a hi...

Lamb and Tomato Curry with Mint Yogurt Recipe | olivemagazine tomato paste,    naan bread,    lamb stock,    chicken stock,    garam masala,    turmeric,    mint,    ginger root,    cayenne pepper,    cardamom,    onion,    garlic,    tomato,    lamb,    rice,    yogurt (plain) Try our lamb and tomato curry with mint yogurt. Make this lamb curry recipe using lamb neck for easy lamb recipes. This lamb curry is an easy curry recipe STEP 1   Heat the oven to 170C/fan 150C/gas 31...

Braised lamb shanks with lemon, garlic and parsley recipe | delicious. magazine lamb shank,    lamb stock,    chicken stock,    beef stock,    olive oil,    thyme,    rosemary,    parsley,    bay leaf,    lemon,    onion,    garlic,    fennel,    white wine We've used rosemary, thyme and fennel to give this slow-cooked lamb dish loads of flavour, along with the zippiness of the lemon and parsley. Preheat the oven to 140 C/fan120 C/gas 1. Heat the oli...

Lamb shank hotpot pie with pickled red cabbage - delicious. magazine lamb shank,    red cabbage,    red onion,    puff pastry,    lamb stock,    chicken stock,    olive oil,    rosemary,    potato,    carrot,    onion,    garlic,    eggs,    red wine vinegar,    sugar,    icing,    flour This rib-sticking lamb shank hotpot pie combines melt-in-the-mouth lamb shanks with root veg, puff pastry and plenty of gravy! To make the pickled cabbage: put the red cabbage in a large heatproof non...

Lamb tray roast with mustard, leek and tomatoes - delicious. magazine cranberry bean,    red pepper,    lamb stock,    chicken stock,    olive oil,    rapeseed oil,    potato,    leek,    garlic,    tomato,    lamb,    mustard,    bread This easy lamb tray roast sees cutlets, leeks, peppers and beans all cooked in the same roasting tray and pepped up with wholegrain mustard. Heat the oven to 200oC fan/gas 7. Put the leeks, peppers an...

Savoury minced lamb pie recipe | delicious. magazine butter,    ground lamb,    egg yolks,    tomato paste,    mixed herbs,    lamb stock,    beef stock,    sunflower oil,    thyme,    carrot,    onion,    tomato,    bacon,    worcestershire sauce,    salt,    tomato ketchup/catsup,    flour Put the block of butter for the pastry into the freezer for 45 minutes.   Meanwhile, make the filling. Heat the oil in a large, heavy-based pan. Add the bacon and fry briskly, stirring, until golden. A...

Thai Red Curried Lamb Recipe - Food.com lamb leg,    sweet onion,    lamb stock,    beef stock,    peanut oil,    coriander leaf,    basil,    coconut milk,    water chestnut,    garlic,    sweet pepper,    fish sauce,    rice,    brown sugar,    lime juice My dh is not fussy on lamb...but he does enjoy it prepared this way. I hope you will also enjoy this traditional dish. This wonderful dish is so good its from Thai Cooking by Parragon. I think I could...

Vietnamese lamb shanks with sweet potatoes recipe | BBC Good Food lamb shank,    tomato paste,    lamb stock,    peanut oil,    star anise,    mint,    lemongrass,    ginger root,    red chili,    basil,    lime,    sweet potato,    onion,    garlic,    fish sauce,    brown sugar Meltingly tender and full of classic Asian flavours, these lamb shanks are perfect for freezing, from BBC Good Food. STEP 1   Heat oven to 160C/140C fan/gas 3. Heat 1 tbsp oil in a heavy-bottomed cass...

Lamb stew recipe - BBC Food butter,    suet,    lamb stock,    olive oil,    rosemary,    pepper,    parsley,    bay leaf,    carrot,    onion,    lamb,    salt,    baking powder,    white wine,    flour Lamb stew made with neck fillet is economical and extremely tasty, the rosemary dumplings add the perfect finish. Preheat the oven to 120C/250F/Gas 1.   Season the lamb and dust with the flour. Palce a...

Lancashire hot pot recipe - BBC Food butter,    sheep kidney,    black pudding,    lamb stock,    olive oil,    thyme,    pepper,    bay leaf,    potato,    onion,    lamb,    worcestershire sauce,    salt,    flour The Hairy Bikers’ slow-cooked classic Lancashire hot pot is perfect for a hearty, family meal. Preheat the oven to 180C/350F/Gas 4.   Heat the olive oil in a pan and fry the lamb pieces and kidne...

Baked Potato Shepherd's Pie | olivemagazine butter,    ground lamb,    lamb stock,    rosemary,    chives,    potato,    carrot,    onion,    garlic,    celery,    worcestershire sauce,    cheddar cheese,    red wine,    flour Try our baked potato shepherd's pie. This easy shepherd's pie recipe is an easy shepherd's pie baked potato recipe. Make this simple shepherd's pie recipe STEP 1   Heat the oven to 220C...

Lamb curry recipe - BBC Food butter,    lamb shoulder,    tomato paste,    curry paste,    lamb stock,    chicken stock,    sunflower oil,    oil,    cinnamon,    cardamom,    chickpea,    onion,    tomato,    spinach This lamb curry is both big on flavour and really easy to make. You could use a shop bought curry paste, but it won't taste as vibrant. Place the diced lamb shoulder into a bowl or food bag. Mix ...

Keema Pie Recipe | olivemagazine butter,    ground lamb,    tomato paste,    chili dried/powder,    lamb stock,    chicken stock,    turmeric,    ginger root,    coriander seed,    coriander,    cinnamon,    cumin,    peas,    potato,    onion,    garlic,    milk,    flour This comforting dish is a spicy version of a shepherd's pie, inspired by the minced lamb keema curry. Try this easy family dish ready in under an hour STEP 1   To make the mash, put the potatoes in...

Easy Fragrant Lamb Curry Recipe | olivemagazine red onion,    chapattis,    lamb stock,    chicken stock,    turmeric,    ginger root,    fenugreek/methi seed,    coriander seed,    coriander,    red chili,    cumin,    cardamom,    coconut cream,    garlic,    lamb,    rice No need for frying, all the ingredients are cooked together slowly to make a rich curry. We've also added instructions on how to make this in a slow cooker STEP 1   Heat the oven to 190C/fan 170C/g...

Slow-cooked lamb shanks with pomegranate recipe | delicious. magazine lamb shank,    chili dried/powder,    lamb stock,    oil,    turmeric,    mint,    ginger root,    fennel seeds,    coriander seed,    coriander leaf,    cloves,    green chili,    cinnamon,    cumin,    cardamom,    bay leaf,    lemon,    pomegranate,    onion,    tomato,    salt,    rice,    sugar This melt-in-the mouth tender lamb recipe combines lamb shanks with Indian spices and fresh herbs and pomegranate. A really impressive dinner party dish. Heat 1 tbsp of the oil In a large deep cassero...

Greek lamb & macaroni bake recipe | BBC Good Food ground lamb,    garlic bread,    lamb stock,    beef stock,    ricotta cheese,    olive oil,    oregano,    cinnamon,    onion,    garlic,    tomato,    parmesan cheese,    pasta,    milk A cross between moussaka and macaroni cheese, this thrifty Mediterranean pasta bake makes for a hearty meal, from BBC Good Food. STEP 1   Heat the oil in a large pan, add the onion and cook for 10 mins...

Best pub pie: The Piebald Inn's Welsh cob pie recipe | olivemagazine lamb shoulder,    gravy,    lamb stock,    chicken stock,    olive oil,    thyme,    rosemary,    mint,    potato,    carrot,    onion,    garlic,    celery,    vegetable fat spread,    icing,    red wine,    flour In 2014 Tom Kerridge helped us judge the best pub pie in Britain. Entries had to be savoury, hot and made in a British pub. Make the winner yourself (Welsh cob pie from The Piebald Inn in Hunmanby, No...

Braised Lamb Shoulder with Root Vegetables Recipe butter,    lamb shoulder,    lamb stock,    beef stock,    canola oil,    thyme,    rosemary,    pepper,    bay leaf,    turnip,    parsnip,    carrot,    onion,    garlic,    celery,    salt,    sugar Braised lamb shoulder with root vegetables is an elegant take on mutton stew. Preheat oven to 275 degrees F. Season lamb with 1 tablespoon salt and 1 teaspoon pepper. Heat a roasting pan across 2 burn...

Farmers' mince recipe | delicious. Magazine butter,    ground lamb,    tomato paste,    lamb stock,    mushrooms,    potato,    parsnip,    carrot,    onion,    worcestershire sauce,    parmesan cheese,    milk,    flour This simple farmers’ mince recipe is a variation of shepherd's pie, with the mouthwatering addition of Parmesan and parsnips in the potato topping. Heat a deep, wide frying pan. Add the lamb...

Lamb and date tagine with pomegranate couscous recipe | delicious. magazine lamb leg,    lamb stock,    chicken stock,    olive oil,    mint,    ginger root,    coriander seed,    cinnamon,    cumin,    date,    lime,    lemon,    pomegranate,    onion,    garlic,    tomato,    cous cous Heat the oil in a large, heavy-based pan and gently cook the onions, ginger and garlic for 10 minutes, until softened. Add all the spices and cook for 5 minutes, then add the lamb and cook for a furth...

Membrillo-glazed roast lamb with potato, celeriac & chestnut gratin | House & Garden butter,    lamb leg,    chestnut,    lamb stock,    chicken stock,    dry sherry,    olive oil,    thyme,    rosemary,    potato,    garlic,    celeriac,    white wine,    sour cream,    double cream,    milk Membrillo lamb recipe by Diana Henry. Membrillo is Spanish quince ‘cheese’ made by cooking the pureed fruit. Step 1   Make deep incisions all over the lamb. Stuff a sliver of garlic into ev...

Roast leg of lamb with mint jus recipe - BBC Food butter,    lamb leg,    lamb stock,    chicken stock,    olive oil,    thyme,    pepper,    mint,    bay leaf,    carrot,    onion,    garlic,    celery,    anchovy,    vinegar,    salt,    white wine Easter roast lamb is a tradition in many homes, so give it the Michel Roux Jr treatment and make it really special. Preheat the oven to 210C/190C Fan/Gas 6.   Make small incisions all over the lamb and...

Mary Berry’s Irish Stew Recipe by Mary Berry lamb fillet,    lamb stock,    chicken stock,    oil,    thyme,    pepper,    bay leaf,    potato,    carrot,    onion,    celery,    salt,    flour The only recipe for Irish Stew you'll ever need, this gorgeous, hearty and comforting dish with tender lamb is from Mary Berry's cookbook, Classic. Cook time: 2-21⁄2 hours, plus resting ...

Shepherd's Pie Recipe by American.Gourmet | ifood.tv butter,    kitchen bouquet,    mashed potato,    lamb stock,    beef stock,    pepper,    parsley,    dill,    onion,    celery,    lamb,    salt,    cheese,    vegetable fat spread,    milk,    flour MAKING   1) Take a skillet and cook celery and onion in butter until tender.   2) Now, mix together flour, milk and broth together.   3) Cook until mixture thickens and bubbles. Keep stirring.   4) Add la...

How to make Scotch broth recipe - BBC Food lamb shoulder,    lamb stock,    barley,    thyme,    pepper,    parsley,    bay leaf,    turnip,    potato,    carrot,    onion,    celery,    cabbage,    salt,    water Warm up with a classic recipe for Scotch broth from The Hairy Bikers. Put the pearl barley into a bowl and cover with cold water. Set aside to soak.   Meanwhile, pace the lamb in a large saucepan or fl...

Shepherd's pie recipe - BBC Food butter,    ground lamb,    egg yolks,    lamb stock,    chicken stock,    beef stock,    olive oil,    oil,    thyme,    pepper,    bay leaf,    potato,    onion,    tomato,    anchovy,    worcestershire sauce,    salt,    fat,    milk,    flour Shepherd's pie with rich lamb and creamy mash is winter comfort food at its best. This one has a secret ingredient for extra savouriness. In a large saucepan, heat the dripping. Add the onion and ...

Lamb, shallot and date tagine recipe - BBC Food lamb leg,    tomato paste,    lamb stock,    saffron,    parsley,    coriander seed,    coriander,    cinnamon,    dried ginger,    date,    lemon,    olive,    shallot,    garlic,    honey,    flour Transport your tastebuds to a Moroccan souk with this meltingly tender lamb tagine packed with shallots and dates. Place the lamb in a bowl and add the ground coriander, ground ginger, saffron and one...

Mary Berry Lamb, Sweet Potato & Bean Stew | BBC2 Simple Comforts mango chutney,    lamb stock,    beef stock,    sunflower oil,    curry powder,    pepper,    cumin,    haricot bean,    sweet potato,    onion,    garlic,    celery,    sun dried tomatoes,    tomato,    lamb,    salt Mary Berry's substantial and comforting stew, as seen on the BBC2 series Simple Comforts, is guaranteed to fill the family up with tender chunks of lamb, sweet potato and haricot beans. 1. You wil... recipes with the same ingredients... Braised lamb, sweet potatoes and haricot beans recipe - BBC Food

Lamb handi curry recipe | delicious. magazine lamb leg,    tomato paste,    chili dried/powder,    lamb stock,    olive oil,    garam masala,    turmeric,    ginger root,    coriander seed,    coriander leaf,    cardamom,    onion,    garlic,    tomato,    yogurt (plain) In a bowl, mix the yogurt with the turmeric, chilli and 2 tsp of the ground coriander. Season, then rub all over the lamb. Put in a shallow dish, cover and marinate in the fridge for 3 hours or overni...

Chilli Marrakech recipe | BBC Good Food ground lamb,    red pepper,    hot sauce,    lamb stock,    beef stock,    olive oil,    paprika,    ginger root,    coriander seed,    coriander,    cinnamon,    cumin,    chickpea,    onion,    garlic,    tomato If you love spicy, aromatic dishes like tagine, this one-pot will become an instant favourite - it uses lean lamb mince but beef also works, from BBC Good Food. STEP 1   Heat your largest non-stick wo...

Filo Lamb Pie Recipe | olivemagazine butter,    ground lamb,    tomato paste,    red pepper,    hot sauce,    phyllo pastry,    lamb stock,    parsley,    black onion seed,    mint,    cinnamon,    cumin,    sweet potato,    onion,    hummus,    yogurt (plain),    flour An aromatic blend of lamb, sweet spices, harissa and sweet potato, all wrapped-up in a crisp filo case and drenched in yogurt hummus sauce STEP 1   Cook the sweet potato in boiling salted water until j...

Easy Easter Lamb Pie with Puff Pastry Recipe | Pieminister lamb shoulder,    puff pastry,    lamb stock,    chicken stock,    olive oil,    thyme,    rosemary,    pepper,    caper,    bay leaf,    lemon,    onion,    garlic,    celery,    tomato,    artichoke,    anchovy,    eggs,    salt,    icing,    white wine,    flour A mouthwatering Easter lamb pie enhanced with a vegetable medley, dry white wine, anchovies and capers. A tasty puff pastry pie dish from Pieminister. Heat the oil in a pan, add the onion, celery and ...

Lamb keema with rosti topping recipe | delicious. magazine ground lamb,    chili dried/powder,    lamb stock,    olive oil,    garam masala,    turmeric,    ginger root,    coriander seed,    green chili,    cumin,    sweet potato,    potato,    onion,    garlic,    tomato,    spinach,    lemon juice This lamb mince recipe is full of the fragrant, aromatic spices we associate with Indian cooking. You can freeze this dish. Heat 2 tbsp of the olive oil in a wide medium saucepan over a medium heat. A...

Leftover lamb shepherd's pie recipe | delicious. magazine butter,    egg yolks,    tomato paste,    lamb stock,    chicken stock,    olive oil,    thyme,    potato,    carrot,    onion,    garlic,    celery,    lamb,    worcestershire sauce,    tomato ketchup/catsup,    parmesan cheese,    red wine Looking for leftover lamb recipes? The best way to use up leftovers from your Easter roast is our ultimate leftover lamb shepherd's pie. Heat the oven to 200 C/fan180 C/gas 6. Heat the olive oil i...

Mutton pie with potato pastry - Recipes - delicious.com.au butter,    lamb shoulder,    mashed potato,    lamb stock,    beef stock,    olive oil,    thyme,    pepper,    bay leaf,    onion,    garlic,    eggs,    salt,    red wine,    self raising flour,    flour Welcome to delicious. Australia – your go-to destination for all the latest in recipes, restaurant reviews, food news, travel inspiration, and so much more. 1.   Preheat the oven to 160 C.   2.   T...

↑

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

Search Time: 0.01