You can save your exclude list to 'my Cupboard'. Create a cupboard then click on the 'Move all above to my cupboard' link that will appear in the 'Must Exclude' list.(no thanks)
Creamy and Good. Serving Size: 1 (107) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 268.4 Calories from Fat 203 g 76 % Total Fat 22.6 g 34 % Saturated Fat 9.3 g 46 % Choles...
Hard cider is fermented apple cider. Accompany with a loaf of crusty bread and tossed spinach salad. Instructions Checklist Step 1 Cook bacon in a Dutch oven over medium-high heat until crisp. Remov...
Our lightened version of classic potato-leek soup uses just a touch of reduced-fat sour cream to make it rich and creamy. Instructions Checklist Step 1 Heat oil in a large heavy saucepan or stockpot...
Time: 30 minutes. The venerable vichyssoise, but without cream and with spinach--making it a beautiful electric green and good for your waistline. Instructions Checklist Step 1 Slice leeks crosswise...
This sounds like it would be a really nice winter warmer soup. I originally found it in a booklet put out by the BBC Good Food magazine. The recipe says that it is suitable for freezing. Serving Size:...
Americans of Eastern European heritage add a variety of root vegetables, such as turnips and parsnips, to chicken soup for subtle sweetness and bite. Feel free to omit them and simply add more carrot ...
Fantastic spring chowder! Serve with a light, crusty French bread. In a heavy-bottom pot, saute the leeks in butter over medium heat until they are soft but not brown, 6 to 7 minutes. Add the stock, ...
This is a wonderful chowder if you don't like fish chowders. Comes from my cousin Donna who is an awsome cook. We love Corn Chowder...hope you do too, In a large sauce pan, heat oil over medium-hi...
This is posted for the World Tour 2005 event. I haven't tried it yet, but it looks wonderful. The source is the Irish Heritage Cookbook by Margaret M. Johnson. The author credits chef Gerry Galvin...
For so few ingredients, this soup is divine! Very easy, simply yummy and a great side to nice sammie for a light meal. Serving Size: 1 (830) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE ...
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
