recipes with liver sausage, , , , , , , , and anchovy
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Victorian Rolls Recipe by food.master | ifood.tv liver sausage, dill pickle, tomato paste, parsley, anchovy, eggs Cut the rolls in half and take out the soft centers. Spread with liver sausage. Chop the pickle and hard-cooked eggs and mix with the parsley, anchovy paste and tomato paste. Spoon into each half r...
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