Kale, Sweet Potato and White Bean Soup Recipe - Food.com great northern bean,    vegetable stock,    olive oil,    pepper,    nutmeg,    ginger root,    sweet potato,    onion,    celery,    kale,    salt,    mirin Clean Start by Terry Walters (CPL 641.563WAL) Serving Size: 1 (290) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 263.4   Calories from Fat 40 g 15 %   Total Fat 4.5 g 6 %   Satura...

Seared Salmon with Jalapeno Ponzu Recipe | MyRecipes rice wine,    sesame seed oil,    jalapeno,    salmon,    soy sauce,    mirin,    orange juice,    lemon juice You'll be amazed at how quickly this stellar entrée comes together. Serve with a side of long-grain rice to sop up the extra sauce. Instructions Checklist   Step 1   Combine first 4 ingredients... recipes with the same ingredients... Seared Salmon with Jalapeno Ponzu **High Protein/Low Carb Recipe | SparkRecipes

Golden Dim Sum Recipe ground pork,    miso,    cornstarch,    five-spice powder,    pepper,    soybean,    spring onion,    garlic,    eggs,    salt,    mirin,    fat,    honey,    rose wine This dish is an appetizer but you can serve it as a party finger food too. It is a modified version of a chinese dim sum and can be eaten with chilli or ketchup. First mix in the chopped garlic and sp...

Stir-Fried Ginger Shrimp Recipe | MyRecipes rice wine,    hot sauce,    chili paste,    cornstarch,    sesame seed oil,    canola oil,    white peppercorn,    ginger root,    onion,    garlic,    celery,    shrimp,    soy sauce,    salt,    mirin,    sugar,    water The peppery flavor of ginger in this shrimp stir-fry recipe complements the spiciness of the chile paste and sweetness of the rice wine. Serve with jasmine rice and melon slices. Instructions Checklis...

Beef Tenderloin Yakitori Recipe | MyRecipes beef tenderloin,    sesame seed oil,    bamboo shoots,    spring onion,    soy sauce,    mirin,    sugar,    sake Learn how to make Beef Tenderloin Yakitori. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Soak skewers in water at least 30 minutes.   Ad...

Wasabi Asian Noodles Recipe - Food.com sesame seed oil,    wasabi,    sesame seed,    dried ginger,    carrot,    spring onion,    garlic,    soy sauce,    mirin,    noodles This Japanese style salad is designed as a side salad, almost a garnish, in which a little goes a long way. Serving Size: 1 (48) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 18...

Korean Beef BBQ Recipe - Food.com beef sirloin steak,    rice wine,    sesame seed oil,    cooking spray,    ginger root,    garlic,    soy sauce,    mirin,    rice,    brown sugar This is absolutely to die for! It is very quick and easy, and my favorite all time dish. try this recipe. you won't be disappointed. I serve this on top of jasmine rice with Recipe #20028. Serving...

Buta-no-shogayaki Japanese Ginger Pork Recipe sesame seed oil,    ginger root,    cloves,    garlic,    pork,    soy sauce,    mirin,    sake Buta-no-shogayaki, or Japanese Ginger Pork, is a quick and easy pan-fried dish. Its great as a lunch or dinner, and even better as leftovers! Mix soy sauce, mirin, sake, and grated ginger & garli...

Sauted Scallops With Miso Mirin Glaze Recipe heavy cream,    miso,    salad,    oil,    pepper,    soybean,    spring onion,    garlic,    celery,    scallop,    mustard,    salt,    mirin,    parmesan cheese,    sugar,    white wine,    water Scallops served with flavorful Miso Mirin sauce that is just fun in your mouth! You'll make this more than one time! Mix the miso, mirin, soy and sugar in a small bowl   Season the scallops with sa...

Japanese mushroom, chestnut and pumpkin pilaf | olivemagazine dried shiitake,    chestnut,    shiitake mushroom,    dry sherry,    sesame seed,    pumpkin,    soy sauce,    mirin,    rice,    sake If you can get hold of fresh shitake mushrooms this dish is on the table in just 20 minutes, perfect for mid-week! Alternatively you can use vac-packed ones: Merchant Gourmet can be found in most supe...

Gomoku Umani Recipe | SparkRecipes dried shiitake,    burdock root,    chicken,    lotus root,    oil,    carrot,    bamboo shoots,    onion,    soy sauce,    mirin,    sugar Traditional simmered chicken and vegetables. This is a comforting dish, often prepared by Japanese mothers for their offspring. Cut the chicken into bite size pieces. Soak the shiitake in 100ml water ...

Yep, It's Spicy Glazed Chicken Recipe - Food.com chicken,    potato flour,    dark soy sauce,    chili dried/powder,    ginger root,    garlic chives,    shallot,    spring onion,    garlic,    salt,    mirin,    rice,    honey,    sherry,    lemon juice The flavors in this quick and easy dish are excellent. I recently tried a similar dish, here on Zaar, which we enjoyed very much. It spurred me to try my own favorite seasonings on this lovely glazed ...

Japanese Chicken-Scallion Rice Bowl Recipe | EatingWell chicken breast,    egg whites,    brown rice,    chicken stock,    spring onion,    eggs,    soy sauce,    mirin,    sugar Here's the quintessence of Japanese home cooking: an aromatic, protein-rich broth served over rice. Admittedly, Japanese cooking leans heavily on sugar--for a less traditional taste, you could red... recipes with the same ingredients... Low-Fat Japanese Chicken-Scallion Rice Bowl Recipe - Food.com Japanese Chicken-Scallion Rice Bowl Recipe - Food.com Japanese Chicken-Scallion Rice Bowl Recipe | SparkRecipes

Spicy Salmon Teriyaki With Sesame Oil Recipe - Food.com rice wine,    chili dried/powder,    cornstarch,    sesame seed oil,    sesame seed,    cayenne pepper,    soy sauce,    mirin,    brown sugar,    sake,    lemon juice Serving Size: 1 (149) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 312.6   Calories from Fat 137 g 44 %   Total Fat 15.2 g 23 %   Saturated Fat 2.2 g 10 %   Cholesterol 0 mg 0 %   S...

Red Cabbage Touched With Asian Flavors Recipe - Food.com red cabbage,    red pepper,    sesame seed oil,    olive oil,    sesame seed,    ginger root,    spring onion,    onion,    garlic,    soy sauce,    mirin,    seasoning This crisp Red cabbage is stir fried with ginger, garlic, red pepper, onion, seasoned with mirin, sesame oil, and soy sauce.Nice deep dark red to stay in color for Valentines day. Serving Size: 1 (115... recipes with the same ingredients... Asian Braised Red Cabbage Recipe | SparkRecipes

Japanese Mushroom, Chestnut & Butternut Squash Pilaf Recipe - Food.com chestnut,    shiitake mushroom,    vegetable stock,    sesame seed,    butternut squash,    soy sauce,    mirin,    rice Delicious vegetarian recipe from Olive Magazine. You can use any type of mushroom you like, although the Japanese ones may give better flavor. The pre-cooked vacuum packed chestnuts work perfectly in ...

Bamboo and Mushroom Quinoa Pilaf (Gluten-Free) Recipe - Food.com dashi,    rice wine,    quinoa,    mushrooms,    carrot,    bamboo shoots,    soy sauce,    mirin,    sake,    water This Asian flavored quinoa pilaf can also be made in a rice cooker (Just dump everything in the rice cooker and turn on the switch). Chinese or Japanese grocery stores sell various types of mushrooms ...

Miso-glazed Black Cod in Coconut Broth Recipe | MyRecipes sablefish,    fermented bean paste,    rice wine,    miso,    parsley,    cod,    mirin,    sugar,    lime juice Learn how to make Miso-glazed Black Cod in Coconut Broth. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Combine miso and next 3 ingredie...

Korean Skirt Steak- by Sookhee Pai of Arcadia, Ca Recipe - Food.com beef skirt steak,    sesame seed oil,    sesame seed,    pepper,    ginger root,    spring onion,    garlic,    soy sauce,    salt,    mirin,    sugar Serving Size: 1 (147) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 304.4   Calories from Fat 133 g 44 %   Total Fat 14.8 g 22 %   Saturated Fat 4.6 g 22 %   Cholesterol 66.9 mg 22 ...

Japanese Style Pork BBQ - Pork Yakiniku Recipe - Food.com pork loin,    miso,    sesame seed oil,    sesame seed,    pepper,    mustard powder,    garlic,    soy sauce,    rice vinegar,    mirin,    sugar In Japan, barbecue is popular. It is however different from the American style barbecue. Beef, pork, chicken are usually thinly sliced for quick grilling and are grilled indoors. The diners sit around...

Pineapple-Cashew-Quinoa Stir-Fry Recipe - Food.com red bell pepper,    quinoa,    vegetable stock,    peanut oil,    cashew,    mint,    ginger root,    red chili,    basil,    edamame,    pineapple,    lime,    spring onion,    garlic,    soy sauce,    mirin,    pineapple juice,    water A recipe from Veganomicon: The Ultimate Vegan Cookbook. They suggest making the quinoa aspect a day or two in advance, store it in the fridge, and you'll be able to put this stir-fry in a snap for...

Rei-Shabu - Cold Pork Shabu Shabu Recipe - Food.com pork loin,    sesame seed,    ginger root,    carrot,    green beans,    lettuce,    vinegar,    soy sauce,    mirin Another addition selected for the 2005 'Zaar World Tour. This is a remarkably easy one pot meal that takes less than 30 minute to prepare. Though the recipe calls for a combination of carrots and ...

Ww Honey-Glazed Salmon With Wasabi - 4 Points Recipe - Food.com rice wine,    wasabi,    pepper,    ginger root,    spring onion,    salmon,    soy sauce,    salt,    rice vinegar,    mirin,    honey This is out of the Take-out-tonight WW cookbook. It says you can use salmon steaks with this dish. Great served with a refreshing cucumber salad. It's easy to prepare, requires virtually no choppi...

Ponzu Recipe | MyRecipes rice wine,    red pepper,    spring onion,    soy sauce,    mirin,    fish sauce,    brown sugar,    lemon juice This thin-bodied Ponzu sauce is good with rice, Asian noodles like soba and udo, beef and chicken, shrimp, scallops, sushi, or potstickers. Instructions Checklist   Step 1   Combine all the ingredients ...

Miso Eggplant Recipe - Food.com miso,    cornstarch,    sesame seed oil,    oil,    aubergine/eggplant,    soy sauce,    mirin,    sugar,    sake,    water From Ofukuro no Aji cookbook. Serving Size: 1 (163) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 82.6   Calories from Fat 32 g 39 %   Total Fat 3.6 g 5 %   Saturated Fat 0.5 g 2 %...

Yakitori Domburi Recipe - Food.com chicken breast,    oil,    ginger root,    spring onion,    garlic,    soy sauce,    mirin,    rice,    sugar,    sake,    water Posted for the Zaar World Tour 2005 Serving Size: 1 (347) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 333.7   Calories from Fat 56 g 17 %   Total Fat 6.2 g 9 %   Saturated Fat 1 ...

Japanese Soy Glazed Sweet Potato Recipe - Food.com rice wine,    sesame seed oil,    sesame seed,    nori,    sweet potato,    garlic,    soy sauce,    mirin,    brown sugar This is a really tasty dish which we like as part of a Japanese meal- usually we'll serve with a tofu miso soup, steamed short grain rice and a salad made with Recipe #362130. I'm not sure how...

Yakitori Recipe | MyRecipes chicken thigh,    rice wine,    ginger root,    garlic,    soy sauce,    mirin,    sugar,    sake These charcoal-grilled chicken skewers are a popular street food throughout Japan; there, the chicken may be joined by chicken gizzards and hard-boiled quail eggs. The sauce also works well on pork, f...

Miso-Garlic Broiled Eggplant Recipe | MyRecipes fermented bean paste,    rice wine,    red pepper,    miso,    sesame seed oil,    cooking spray,    sesame seed,    ginger root,    spring onion,    garlic,    aubergine/eggplant,    mirin Miso, garlic, and crushed red pepper give this dish an intense flavor. Serve this as an appetizer or side. Instructions Checklist   Step 1   Preheat broiler.   Advertisement   Step 2   Combine first 6 ingr...

Teriyaki Chicken Noodles Recipe - Food.com chicken breast,    cornstarch,    canola oil,    ginger root,    carrot,    spring onion,    bok choy,    soy sauce,    mirin,    noodles,    brown sugar,    water Best Tasting Dish.. Ever.. That's all I'm going to say! You have to try it! Serving Size: 1 (798) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 637   Calories from Fat 18...

Soy-Glazed Sweet Potatoes Recipe | MyRecipes rice wine,    sesame seed oil,    sesame seed,    sweet potato,    garlic,    soy sauce,    mirin,    brown sugar,    water This side dish takes minutes to get ready for the oven and only an hour to bake. Choose plump, round sweet potatoes--they cut handsomely into wedges. When they're done, they should be practically ...

Pan-Crisped Tofu with Greens & Peanut Dressing Recipe | MyRecipes fermented bean paste,    rice wine,    miso,    salad,    canola oil,    peanut,    ginger root,    chives,    rice vinegar,    mirin,    firm tofu Learn how to make Pan-Crisped Tofu with Greens and Peanut Dressing. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Combine first 4 ingred...

Ginger-Soy Salmon With Soba Noodles Recipe - Food.com rice wine,    red pepper,    snap/snow peas,    ginger root,    spring onion,    salmon,    soy sauce,    mirin,    noodles This is a yummy Japanese recipe that I love! It's SOO easy to make, and it turns out great! Serving Size: 1 (426) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 579.9   Calori...

Slow-Simmered Bok Choy Recipe - Food.com hoisin sauce,    peanut oil,    ginger root,    spring onion,    garlic,    bok choy,    soy sauce,    mirin,    water Simmering the bok choy slowly in a delicious sauce makes it tender and flavorful. From Fresh From the Vegetarian Slow Cooker. Serving Size: 1 (37) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY V...

Teriyaki Pork and Pineapple Recipe | MyRecipes pork loin,    red onion,    rice wine,    cooking spray,    pineapple,    soy sauce,    mirin,    sake This sweet-salty marinade is excellent for almost any tender cut of meat that's cubed and skewered—chicken breasts or thighs, or beef tenderloin or sirloin. Reducing the marinade concent...

Classic Yakitori Recipe Video by LeGourmetTV | ifood.tv chicken thigh,    chicken stock,    peanut oil,    oil,    pepper,    lemon,    soy sauce,    salt,    mirin,    brown sugar,    lemon juice Yakitori is a Japanese dish thats an afterwork favourite, washed down with a cold beer - once youve had this at home, youll want to make the trek to Tokyo for the real thing. n a bowl combine chicken ...

Pineapple/teriyaki Sauce Recipe - Food.com sesame seed oil,    ginger root,    red chili,    pineapple,    garlic,    soy sauce,    mirin,    brown sugar,    sugar I'm not sure what to call this...I tossed it together for tonight's chicken breasts...Sweet and Spicy!! It's really very good!! Not for the faint at heart though...it has a little kick. Se...

Miso-Marinated Flank Steak Recipe | EatingWell beef flank steak,    miso,    peanut oil,    ginger root,    soy sauce,    mirin,    sugar,    sake This easy marinated steak recipe uses Japanese miso, which is made from soy, barley and rice, and has a strong, savory umami taste. Miso is best known for its use in miso soup, but miso is amazing in ... recipes with the same ingredients... - EatingWell

Plank-Grilled Sweet Soy Salmon Recipe | EatingWell beef steak,    ginger root,    lemon,    spring onion,    salmon,    soy sauce,    mirin,    sugar,    sake,    white wine Using a plank to grill fish keeps it from sticking or falling through the grate and imparts a subtle smoky flavor to the salmon. You could also use mahi-mahi or Pacific halibut in this recipe. Instruc...

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