You can save your exclude list to 'my Cupboard'. Create a cupboard then click on the 'Move all above to my cupboard' link that will appear in the 'Must Exclude' list.(no thanks)
Thaw fillets just until they can be separated. Heat oven to 475 . If desired, skin fillets. Sprinkle both sides of fillets with salt; place at ends of oblong baking dish, 11 1/2x7 1/2x1 1/2...
A recipe for Herbed Perch made with perch, lemon juice, marjoram, onion salt, seasoned pepper Heat oven to 450 degrees F. Grease baking pan, 13 x 9 x 2 inches; place fresh (or thawed) fish in pan. Mix...
Crispy coated fish, baked in the oven. This crispy coated fish is easy to prepare and healthier to eat than traditional fried fish. Once you try it you will never want to fry fish again. PREP 25 mins...
This is from McCall's magazine circa 1965. Serving Size: 1 (313) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 622.6 Calories from Fat 417 g 67 % Total Fat 46.4 g 71 % Sa...
Dry fish thoroughly. Rub inside with two tablespoons butter. Set aside. Combine 2 tablespoons butter and onion in 2-cup measure. MICROWAVE on HIGH until butter is melted. Add bread crumbs and sal...
Sprinkle fillets on both sides with salt and pepper to taste. Sprinkle chives evenly over one side of half the fillets. Top each chive covered fillet with another. Secure with toothpicks, if necess...
Thaw fillets. Sprinkle cracker crumbs in greased 1-quart shallow baking dish; place fillets on crumbs. Combine tomatoes, onion, salt and pepper; pour over fillets. Dot with butter; sprinkle with ch...
Preheat oven to 350 F. Sprinkle fish with lemon juice. Grease baking pan with margarine. Sprinkle bottom with dusting of dry crumbs. Blend remaining crumbs with evaporated milk; set aside. Arrang...
This flavorful one-dish meal is easy enough for a weeknight family meal but special enough to serve at a dinner party. Instructions Checklist Step 1 Rinse fish; pat dry with paper towels. If necessa...
Thaw frozen fillets; remove skin. Combine milk and salt; combine cornmeal, flour and parsley. Dip fillets in milk. Put 2 fillets together, sandwich fashion; roll in cornmeal mixture. Place in well...
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.