Beet salad Recipe | SparkRecipes pickled beets,    asparagus,    balsamic vinegar Pickled side salad, nice for summer! Drain canned vegetables.   Toss in vinegar.   Refrigerate   Serving Size: 3 1-cup servings Number of Servings: 1   Recipe submitted by SparkPeople user AUSTENGIRL27.   ...

Pickled Beets And Onion Rings Recipe by Party.Freak | ifood.tv pickled beets,    onion,    lettuce Line serving bowl with lettuce.   Drain beets thoroughly; place in serving bowl.   Arrange rings among beets.   Recipe Summary   Nutrition Facts   Serving size Complete recipe   Calories 551 Calories from F...

Herring Salad German Recipe by Chef.at.Home | ifood.tv pickled beets,    almond,    parsley,    horseradish,    apple,    potato,    onion,    celery,    herring,    eggs,    veal,    vinegar,    sugar 1. Mix all ingredients except sugar, vinegar and horseradish.   2. Heat the vinegar and sugar in an enamel or glass saucepan until the sugar dissolves. Add the horseradish. Mix and pour over the salad....

Swedish Meat Balls With Beets Recipe by Love.Food | ifood.tv meat balls,    butter,    pickled beets,    beef stock,    ground beef,    oil,    pepper,    caper,    potato,    onion,    salt,    vegetable fat spread,    cream,    water,    flour 1. Combine ground round, mashed potato, beets, onion, capers, 1/2 cup cream, salt and pepper in a large bowl until very smooth. Shape mixture into 60 tiny balls.   2. Heat butter or margarine and oil i...

Vegan Poke Bowl - Loving It Vegan pickled beets,    dark soy sauce,    tomato paste,    sesame seed oil,    oregano,    ginger root,    dried ginger,    dried garlic,    avocado,    lime,    portobello mushroom,    radish,    carrot,    cucumber,    lettuce,    mayonnaise,    rice,    maple syrup,    lime juice,    black sesame seeds Preheat the oven to 400 F (200 C).   Add the ingredients for the basting sauce to a measuring jug and mix together.   Slice the mushrooms and add them to a bowl, pour over the basting sauce and toss the...

Greek Style Potato Salad Recipe by garden.fresh | ifood.tv pickled beets,    green pepper,    corn oil,    pepper,    parsley,    oregano,    olive,    radish,    potato,    spring onion,    onion,    celery,    lettuce,    white wine vinegar,    salt,    mayonnaise,    cheese,    lemon juice Boil potatoes in jacket; cool.   Peel and slice crosswise.   Slice onion and green pepper crosswise.   Mix together with mayonnaise, parsley flakes, salt and pepper.   Line platter with lettuce leaves.   M...

Meat Patties Parisienne Recipe by Party.Freak | ifood.tv butter,    pickled beets,    dill pickle,    cornstarch,    pepper,    parsley,    caper,    onion,    eggs,    salt,    bread,    vegetable fat spread,    cream,    water About 45 minutes before supper:   1. Combine chuck with salt, pepper, cornstarch, cream, and water. Mix in beets, onion, dill pickles, and capers. Divide meat mixture in fourths; gently shape and loose...

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