Easy Black Bean Soup Recipe - Food.com pickled pork,    green bell pepper,    chili dried/powder,    black beans,    chicken stock,    thyme,    white peppercorn,    oregano,    jalapeno,    onion,    garlic,    celery,    bacon,    cheddar cheese,    lemon juice,    sour cream This recipe uses canned black beans which cooks much faster than the dried variety, however, I still cook them for quite a while to achieve the desired creaminess. Serving Size: 1 (416) g   Servings Pe...

Spicy Red Beans And Rice Recipe pickled pork,    red bean,    bell pepper,    hot sauce,    thyme,    pepper,    parsley,    bay leaf,    spring onion,    onion,    garlic,    celery,    sausage,    worcestershire sauce,    salt,    tomato ketchup/catsup,    rice SPICY RED BEANS AND RICE Drain beans then put in a large heavy pot and add 3 quarts fresh water.   Cover and simmer for one hour or until beans are tender.   Watch that the water does not boil down too...

Alton's Red Beans and Rice Recipe - Food.com butter,    pickled pork,    green bell pepper,    hot sauce,    oil,    thyme,    pepper,    mustard seed,    celery seed,    cayenne pepper,    bay leaf,    kidney bean,    onion,    garlic,    celery,    pork,    apple cider vinegar,    salt,    rice,    sugar,    water,    ice Red beans and rice from Alton Brown of the food network. Serving Size: 1 (764) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 616   Calories from Fat 219 g 36 %   Total Fat 24.4 g ...

Red Beans and Rice - Alton Brown Recipe - Food.com butter,    pickled pork,    green bell pepper,    hot sauce,    oil,    thyme,    pepper,    cayenne pepper,    bay leaf,    kidney bean,    onion,    garlic,    celery,    bacon,    salt,    rice,    water From Good Eats, episode American Classics III. Use recipe #337996 to make this. If you don't have time to make your own pickled pork, you can use unsmoked slab bacon, cut into chunks. Serving Size...

Monday Red Beans N' Rice (Crock Pot) Recipe - Food.com pickled pork,    red bean,    green bell pepper,    vegetable stock,    oil,    thyme,    pepper,    cayenne pepper,    bay leaf,    onion,    garlic,    celery,    salt,    rice,    water A Monday staple in New Orleans! This version requires minimal prep, so it's easy to throw everything in the crock pot before work and come home to a warm dinner. I included the time needed to hot ...

Boiled Pickled Pork Recipe by admin | ifood.tv pickled pork,    cured pork,    peppercorn,    parsley,    faba/broad bean,    turnip,    carrot,    onion,    salt Soak the beans overnight.   Soak the meat in cold water.   Cover the pork with cold water and simmer gently, allowing 25-30 min per lb. and 25-30 min over.   When the liquid is boiling, add the peppercor...

Cabbage Au Vin Au Mushrooms Recipe by foodlover | ifood.tv pickled pork,    pig tail,    red pepper,    hot sauce,    cured pork,    mint,    mushrooms,    onion,    garlic,    cabbage,    salt,    white wine,    water Brown meat a little.   Put cabbage in deep pot along with mushrooms.   Pour in wine, water, and all seasonings.   Bring to a boil and then simmer slowly until the cabbage is tender.   Recipe Summary   Diff...

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