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 Roast duck, asparagus and morels recipe - BBC Food
butter, morel, chicken stock, ramsons, pepper, shallot, asparagus, duck, salt, madeira
Cooking duck breasts on the bone ensures they stay beautifully moist and tender.
Preheat the oven to 200C/180C Fan/Gas 6. Season the duck crown with salt and pepper. Heat an ovenproof frying pan over...
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|  Carpetbag steak with potato cake and greens recipe - BBC Food
butter, beef fillet steak, egg yolks, egg whites, mashed potato, pancetta, chicken stock, cornstarch, olive oil, ramsons, pepper, lemon, kale, oyster, salt, madeira, double cream, milk, flour
Carpetbag steak is a traditional dish from Swansea in Wales that combines beef steak with oysters.
For the carpetbag steak, preheat the oven to 200C/180C Fan/Gas 6. Place the oysters in a shallow bow...
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