 Lamb Hotpot Recipe With Wild Garlic | olivemagazine
butter, lamb stewing meat, redcurrant jelly, lamb stock, oil, rosemary, ramsons, watercress, lemon, potato, carrot, onion, garlic, spinach, worcestershire sauce, flour
A classic Lancashire hotpot given a springtime twist with wild garlic and watercress butter. This comforting classic is sure to be a family-favourite
STEP 1 Heat the oil in a wide ovenproof pan or sh...
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|  Mustard and maple syrup coated lamb with wild garlic choux potatoes recipe - BBC Food
butter, lamb loin, mashed potato, brioche, lamb stock, beef stock, oil, rosemary, ramsons, parsley, carrot, garlic, eggs, mustard, sherry vinegar, maple syrup, flour
This decadent dish for two is well worth the effort and combines seasonal ingredients of wild garlic and spring lamb.
For the choux potatoes, line a baking tray with cling film. Mix 110g/4oz of the ...
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