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 Red Snapper Livornese Recipe - Food.com
A tangy, easy recipe for almost any firm-fleshed fish fillets: red snapper, sea bass, grouper. Adaptable for sole, flounder, tilapia, and other thin fillets by adjusting cooking time. Serve with white...
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 Greek Red Snapper Recipe - Food.com
For the 'zaar World Tour 2005
Serving Size: 1 (246) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 240.5 Calories from Fat 31 g 13 % Total Fat 3.5 g 5 % Saturated Fat 0.7 ...
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|  Snapper Livornese Recipe - Food.com
Try Snapper Livornese from Food.com. - 71744
Serving Size: 1 (397) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 419.3 Calories from Fat 97 g 23 % Total Fat 10.8 g 16 % Satur...
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|  Shrimp and Cheddar Patties Recipe - Food.com
I got this from a Sargento Cook book a few years ago, I have altered it a lot to suit my picky eaters.
Serving Size: 1 (207) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 808.6 ...
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|  Island Red Snapper Recipe - Food.com
This is recipe from Belize that I found on the caribbeanchoice.com website, and I liked that it received such favorable reviews. I really enjoy fresh local ingredients that are so abundant in this rec...
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|  Yet Another Version of Snapper Veracruz Recipe - Food.com
This is a famous dish from the Gulf of Mexico. It's easy and flavourful; smothered in a bold sauce of tomatoes, olives, capers & chile peppers. Serve with crusty bread, green salad and a a cri...
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|  Red Snapper With Garlic Delight Recipe - Food.com
This is Alva Carpenter's recipe from the SlimLines column of the Thursday magazine. I hope you enjoy it to the fullest!!!
Serving Size: 1 (6) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VA...
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|  Red Snapper With Peaches, Baby Spinaches, Spicy Yogurt & Balsamic Syrup Recipe
Are you in the mood to spice up your meal? Try this fancy Friday recipe! Deliciously seasoned Red Snapper fillets, topped with baby spinach, decorated with juicy peaches and yogurt sauce.
Reduce 1 cup...
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|  Snapper Fillets Recipe - Food.com
This is so good. From a 1982 Birmingham, Al
Serving Size: 1 (233) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 337 Calories from Fat 87 g 26 % Total Fat 9.7 g 14 % Saturated...
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|  Red Snapper A L'Orange Recipe by world.food | ifood.tv
MAKING 1 In a 2-quart glass baking dish, arrange fish evenly around the edge. 2 In a 1-cup glass measure, blend orange juice, orange peel, butter, lemon juice, salt, and pepper. 3 Heat for 30 secon...
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