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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 shark
 beer/lager

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeGrilled Shark in Beer Recipe - Food.com
butter,    feta cheese,    seafood stock,    olive oil,    pine nut,    pepper,    chives,    shallot,    garlic,    shark,    salt,    beer/lager,    lemon juice,    whipped cream
This one takes a little preparation, but is so good--especially with the included sauce.
Serving Size: 1 (265) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 861.5   Calories from...


picture of recipeBeer Battered Shark Recipe by food.master | ifood.tv
safflower oil,    shark,    eggs,    baking powder,    beer/lager,    flour
Cut the shark into 1" strips.   Whip the eggs, 1 cup (250 ml) flour, beer, and baking powder together.   Heat the oil to 375 F (190 C).   Dust the shark with remaining flour.   Dip into the batter th...


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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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