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 Lancashire hot pot recipe - BBC Food
butter, sheep kidney, black pudding, lamb stock, olive oil, thyme, pepper, bay leaf, potato, onion, lamb, worcestershire sauce, salt, flour
The Hairy Bikers’ slow-cooked classic Lancashire hot pot is perfect for a hearty, family meal.
Preheat the oven to 180C/350F/Gas 4. Heat the olive oil in a pan and fry the lamb pieces and kidne...
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|  Traditional Lancashire hotpot recipe | delicious. magazine
butter, sheep kidney, lamb stock, beef stock, oil, thyme, bay leaf, potato, onion, lamb, fat, flour
Our traditional Lancashire hotpot is made with lambs' neck and lambs' kidneys - two budget meat cuts with bags of flavour.
Preheat the oven to 220 C/ fan200 C/gas 7. Trim the lamb fillet of fa...
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