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 Brick Weighted Sauteed Soft Shell Crabs Recipe | CDKitchen.com
butter, soft shell crab, pepper, salt, old bay seasoning, buttermilk, flour
A recipe for Brick Weighted Sauteed Soft Shell Crabs made with soft shell crabs, salt and pepper, Old Bay Seasoning, buttermilk, flour
Place crabs in bowl and cover with buttermilk. Soak for up to one...
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|  Soft-Shell Crab Basket – Recipes Network
soft shell crab, oil, pepper, lemon, salt, old bay seasoning, buttermilk, flour
Step 1 Start by cleaning the soft-shell crabs, removing the gills and the skirt flap. Refrigerate until ready to cook. On the stove, over medium heat slowly bring the vegetable oil to 325 degrees. Th...
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