Minty Lime Baked Alaska Recipe egg whites,    lime sorbet,    lime peel,    mint,    sugar,    angel food cake,    light rum The Good News Instead of making a butter cake, F&W's Grace Parisi created this recipe with nonfat angel food cake. Inspired by a new Malin+Goetz product, lime- and mint-scented candles (availa...

Late-Harvest Riesling Sorbet with Berries Recipe | MyRecipes lime peel,    blueberry,    raspberry,    blackberry,    berries,    sugar,    sorbet,    white wine,    lime juice,    water The late-harvest version of the wine has a higher sugar content than standard riesling. Fresh lime juice offsets the sweetness in our refreshing dessert. Use a combination of any fresh berries you hav...

Sorbet and Cream Cake mango sorbet,    strawberry sorbet,    lemon sorbet,    lime peel,    mango,    raspberry,    wafers,    vegetable fat spread,    vanilla ice cream Substitute raspberry and passion-fruit sorbets -- or your favorite flavors -- for strawberry and mango if you prefer. Just about any combination will make this a welcome dessert. Step 1 In food proces...

Strawberry Daiquiri Dessert Recipe mango sorbet,    lime peel,    strawberry,    sugar,    dark rum,    lime juice What an elegant dessert this one is. Light and refreshing all in one. They don't get any better than this one. Yummers. One of my favorite desserts to serve at dinner parties. In a blender contain... recipes with the same ingredients... Mango Sorbet With Strawberry-Daiquiri Sauce Recipe - Food.com

Boysenberry Crumble | Recipes Wiki | Fandom boysenberry,    butter,    lime peel,    cornstarch,    oats,    nutmeg,    cinnamon,    orange,    brown sugar,    sugar,    ice cream,    sorbet,    orange juice,    flour Contributed by Indiancuisineandculture Y-Group Serves 6 to 8 3 pints fresh boysenberries, picked over 1⁄2 cup orange juice 1⁄2 cup sugar, brown or white only 2 tablespoons cornstarch 1 tea...

Mango Rum Punch Sorbet Recipe | MyRecipes mango sorbet,    lime peel,    macadamia nut,    rum Creating the coolest scoops is as easy as 1, 2, 3. Instructions Checklist   Step 1   Let sorbet stand at room temperature until slightly softened, about 5 minutes. Scoop into a large bowl; break into pi...

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