 Shrimp, Tasso Ham and Artichoke With Creole Lemon Butter Recipe - Food.com
butter, tasso, red pepper, chicken stock, thyme, parsley, cayenne pepper, lemon, mushrooms, spring onion, onion, garlic, artichoke, shrimp, old bay seasoning, seasoning, pasta, white wine, flour
Quick and easy pasta at its best. By the time your pasta is cooked, the sauce will be done! Can't get any better! If you can't find Tasso ham, you can use prosciutto, pancetta, bacon or Virgin...
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