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Tempeh Tomato Pasta Recipe | SparkRecipes sweet chili sauce, tempeh, red bell pepper, wheat, pepper, basil, onion, garlic, tomato, seasoning Easy, delicious and healthy Tempeh Tomato Pasta recipe from SparkRecipes. See our top-rated recipes for Tempeh Tomato Pasta. cook pasta according to package toss all other ingredients in skillet, gril...
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| Jamaican Jerk-Spiced Tempeh Nuggets Recipe - Food.com tempeh, canola oil, thyme, pepper, cayenne pepper, dried onion, dried ginger, dried garlic, allspice, salt, sugar This combination of spices is popular in Jamaica and adds that this vegetarian and vegan tempeh recipe could be served either as an hors d'oeuvres or as a main dish. Serving Size: 1 (66) g Servi...
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Tempeh and Broccolini Stir-Fry Recipe | MyRecipes tempeh, red pepper, hoisin sauce, snap/snow peas, canola oil, peanut, spring onion, soy sauce, rice vinegar, rice, honey Incorporate a meatless meal to your weeknight dinner rotation with Tempeh and Broccolini Stir-Fry. This stir-fry dish is ready in 30 minutes. Instructions Checklist Step 1 Cook Broccolini in boiling...
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| Black Eyed Pea & Tempeh Beanballs - Appetite for Reduction Recipe | SparkRecipes tempeh, tomato paste, thyme, pepper, paprika, oregano, black-eyed pea, garlic, balsamic vinegar, soy sauce, salt, bread crumbs http://katsveganwhat.blogspot.com/2011/01/now-thats-spicybeanball.html First, prepare a steamer to steam the tempeh. Once the steamer is ready, break the tempeh into bite-size pieces and steam for 10 ...
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| Better-Than-Tuna, Tempeh Salad Recipe - Food.com tempeh, pepper, dill, celery salt, spring onion, celery, mayonnaise My vegan version of a classic lunchtime treat! This is amazing between two slices of grilled whole wheat bread. Feel free to substitute minced red onion for the scallion in this Serving Size: 1 (111) ...
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| Spicy Asparagus-Tempeh Stir-Fry Recipe | MyRecipes tempeh, red pepper, shiitake mushroom, brown rice, vegetable stock, cornstarch, sesame seed oil, garlic, asparagus, soy sauce Prepare 3 cups cooked brown rice by using 1 large bag of boil-in-bag brown rice. Instructions Checklist Step 1 Snap off tough ends of asparagus. Cut spears diagonally into 2-inch pieces. Set aside. ...
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| Yakitori - Tempeh and Aubergine Kebabs with Miso Coating - Vegetarian Society tempeh, miso, sesame seed oil, spring onion, aubergine/eggplant, soy sauce, rice vinegar Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone. In a bowl, mix together all the sauce ingredients. Coat the tempeh an...
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| Fried Tempeh - The Veggie Table tempeh, sesame seed oil, peanut oil, olive oil, soy sauce Tempeh, a cake of fermented soybeans, is much tastier than it sounds. This is my favorite way to eat it. - The Veggie Table Heat the oil over medium-high heat. Add tempeh in a single layer and fry un...
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| Curry Soba Recipe | SparkRecipes tempeh, green pepper, red pepper, spring onion, onion, noodles Easy, delicious and healthy Curry Soba recipe from SparkRecipes. See our top-rated recipes for Curry Soba. Cook soba noodles. Prep veggies. Add all ingredients into wok or pan. Cook for 10 minutes. Se...
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| Savory Stuffed Rice Balls Recipe tempeh, brown rice, sesame seed, carrot, celery, soy sauce, mayonnaise These little rice balls, stuffed with either a savory tempeh filling and rolled in toasted sesame seeds, or stuffed with a date and coated with toasted almonds, make a lovely lunchbox treat or snack a...
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| How to Make Simple Roasted Tofu and Tempeh - Best Simple Roasted Tofu and Tempeh Recipe tempeh, olive oil, ginger root, garlic, soy sauce, firm tofu, lime juice This might be the best plant-based protein you've ever tasted. You can add it to everything from stir-fry to salads to pasta and more. Step 1 Heat oven to 425 F. Step 2 Cut extra-firm tofu (dra...
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| Tempeh "Chicken" Salad Recipe - Food.com dill pickle, tempeh, red bell pepper, pepper, parsley, spring onion, celery, mustard, salt, mayonnaise, lemon juice Serving Size: 1 (698) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 374.2 Calories from Fat 281 g 75 % Total Fat 31.3 g 48 % Saturated Fat 5.2 g 25 % Cholesterol 10.4 mg 3 %...
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| Barbecued Tempeh Recipe - Food.com tempeh, olive oil, ginger root, cayenne pepper, onion, garlic, tomato, mustard, soy sauce, rice vinegar, molasses Barbecue sauce transforms virtuous tempeh into finger-licking comfort food. One of the benefits of homemade barbecue sauce is the ability to adjust the seasonings to suit your own taste. Use the recip...
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| Mark Bittman's Qunioa Salad With Tempeh Recipe - Food.com tempeh, quinoa, sesame seed oil, oil, ginger root, coriander leaf, mung bean, spring onion, garlic, tomato, soy sauce, rice vinegar If you are looking for healthy recipes you can cook up in a minimum of time check out Mark Bittman's How to Cook Everything, How to Cook Everything Vegetarian and The Best Recipes in the World. I ...
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| Tempeh, Lettuce, and Tomato Sandwiches Recipe | SparkRecipes tempeh, liquid smoke, chipotle, vegetable stock, paprika, dried onion, dried garlic, soy sauce Recipe & Photo from FatFreeVeganKitchen Blog The calorie information is solely for the tempeh part of the sandwich, any extras or condiments are not included. Slice the tempeh about 1/4-inch thick...
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| Quinoa w. Tempeh & Grilled Veggies Recipe | SparkRecipes tempeh, feta cheese, bell pepper, quinoa, pepper, crimini mushroom, onion, apple cider vinegar, soy sauce Easy, delicious and healthy Quinoa w. Tempeh & Grilled Veggies recipe from SparkRecipes. See our top-rated recipes for Quinoa w. Tempeh & Grilled Veggies. heat skillet on high, add onions, mus...
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| Tempeh Pepper steak Recipe - Food.com tempeh, red bell pepper, green bell pepper, brown rice, sesame seed oil, oil, ginger root, onion, garlic, soy sauce Another from The Whole Soy Cookbook. Serving Size: 1 (244) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 319.1 Calories from Fat 122 g 38 % Total Fat 13.6 g 20 % Saturated Fa...
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| Maple-Marinated Tempeh Recipe - Food.com tempeh, chili dried/powder, olive oil, paprika, cumin, apple cider vinegar, soy sauce, maple syrup Spicy and sweet tempeh that melts in your mouth, suitable for vegans and those with lactose/wheat/gluten intolerances. Can be served warm or cold. Keeps in fridge for up to 5 days. Can be used as burg...
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| Hoisin-Glazed Tempeh With Green Beans and Cashews Recipe - Food.com tempeh, hoisin sauce, cornstarch, oil, cashew, ginger root, garlic, green beans, soy sauce, rice vinegar This recipe is from Vegetarian Times (March 2010). I wanted to post it here because it's really good! My college makes a great version for us veggies. Serving Size: 1 (171) g Servings Per Recipe:...
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| Italian Flavored Tempeh Nuggets Recipe - Food.com tempeh, chili dried/powder, olive oil, thyme, rosemary, basil, garlic, balsamic vinegar, soy sauce These are amazing! When these cook, the balsamic marinade becomes a delicious caramelized coating. Use these nuggets over salads, over rice or to accompany pasta. They make great little finger snacks ...
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| Easy Baked Tempeh Recipe - Food.com tomato sauce, tempeh, olive oil, curry powder, dried ginger, onion, apple cider vinegar, soy sauce Recipe I found at RecipeSource.com and altered to suit my tastes. The sauce adds a lot of flavor to the tempeh. As it's thickening, you can adjust the spices to your liking. Good served over rice!...
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| Basic Scrambled Tempeh Recipe - Food.com tempeh, red onion, red bell pepper, olive oil, thyme, pepper, garlic, swiss chard, salt From Isa Chandra Moskowitz's book, Vegan Brunch. This is a refreshing change of pace for breakfast time, but would make a great meal at any time of day. She suggests that steaming the tempeh befor...
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| Smothered Tempeh Sandwich Recipe | EatingWell tempeh, provolone, red onion, canola oil, mushrooms, salt, bread, red wine If you're keen to explore vegetarian options, try protein-rich tempeh smothered with red-wine-braised mushrooms and provolone cheese. If you're vegan, substitute your favorite soy cheese. Make...
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| Sesame-Honey Tempeh & Quinoa Bowl for Two Recipe | EatingWell tempeh, quinoa, cornstarch, sesame seed oil, sesame seed, carrot, spring onion, soy sauce, rice vinegar, honey, water Here we toss tempeh with a honey-sesame sauce and serve it over quinoa and shredded carrots for a satisfying vegetarian meal for two. Serve with sesame breadsticks. Instructions Checklist Step 1 To ...
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| How to Make Roasted Veggies and Tempeh Bowl - Best Roasted Veggies and Tempeh Bowl Recipe tempeh, red cabbage, quinoa, vegetables, sesame seed oil, coriander, lime, radish, spinach A simple, healthy meal made with delicious veggies and flavorful tempeh, with a easy quinoa base. Step 1 Fill a bowl with baby spinach, shredded red cabbage, cooked quinoa , and assorted roasted vegg...
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| Crock Pot Tempeh-Stuffed Peppers Recipe | CDKitchen.com tempeh, yellow/orange bell pepper, hot sauce, onion, garlic, tomato, soy sauce, rice, cheddar cheese A recipe for Tempeh-Stuffed Peppers made in the crock pot made with tempeh, garlic, tomatoes, soy sauce, onions, rice, cheddar cheese, Tabasco sauce, bell Steam tempeh 10 minutes in saucepan. Mash in ...
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| Tempeh Bacon Recipe tempeh, liquid smoke, hot sauce, olive oil, pepper, paprika, apple cider vinegar, soy sauce, maple syrup Tempeh, a soy-based vegan product, is transformed into bacon using a lightly spiced, sweet, and smoky marinade. It gets crispy and delicious in the oven or air fryer! Slice the tempeh: Slice the temp...
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| Grilled Tempeh Salad with Sesame-Ginger Dressing Recipe | EatingWell tempeh, hot sauce, miso, snap/snow peas, sesame seed oil, sesame seed, ginger root, pineapple, rice vinegar, orange juice This bold sesame-ginger dressing recipe is perfect with this salad of grilled tempeh, pineapple and crisp snow peas. If you can't find mixed Asian greens, try another spicy green, such as arugula....
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| Teriyaki tempeh with peanut dip recipe | BBC Good Food teriyaki sauce, tempeh, chili dried/powder, olive oil, sesame seed, coconut milk, lime, peanut butter, soy sauce, sugar Make these tasty teriyaki tempeh canapes ahead of a party and rewarm them in the oven when your guests arrive. Serve with our moreish peanut dipping sauce STEP 1 First, make the dipping sauce. Mix al...
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| Vegan Kebab Recipe For Tempeh Kebabas | olivemagazine umeboshi, tempeh, dark soy sauce, shaoxing wine, chili dried/powder, sesame seed oil, five-spice powder, coriander, pineapple, spring onion, garlic, vinegar Try our pineapple kebab recipe with tempeh. This vegan kebab recipe is an easy grilled veggie skewers recipe with pineapple and tempeh for the BBQ STEP 1 To make the marinade, put all of the ingredie...
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| BBQ Tempeh and Mushroom Kebabs Recipe | MyRecipes tempeh, yellow/orange bell pepper, olive oil, cooking spray, mushrooms, spring onion, tomato, barbecue sauce, soy sauce Learn how to make BBQ Tempeh and Mushroom Kebabs. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Combine olive oil, soy sauce, and tempeh...
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| Sweet and Hot Tempeh | Recipes Wiki | Fandom tempeh, hot sauce, oil, peanut, chili pepper, shallot, garlic, tomato, salt, lime juice For vegetarian. Taken from my fav cookbook. 300 g tempeh 100 g peanuts 5 shallots, thinly sliced 3 cloves garlic, minced 2 fresh chile peppers, seeded and thinly sliced 3 tomatoes 3 tablespoons chili ...
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| Sesame Tempeh Slaw Recipe | Bon Appetit tempeh, sesame seed oil, mint, ginger root, coriander leaf, radish, carrot, cucumber, cabbage, soy sauce, mirin, lime juice Let the tempeh marinate all morning, then put the dish together for lunch. This recipe is part of our lunch for a week series. Check out the rest for the remaining days. Step 1 Combine soy sauce, lim...
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| Mock Chicken Salad Recipe by wellonwheels | ifood.tv dill pickle, tempeh, dried garlic, carrot, celery, mustard, apple cider vinegar, salt Easy to make and delicious to eat, you'll be surprised at how close this tastes to the real thing. This is one of the easiest vegan recipes for a simple light lunch or picnic potluck. It can be ma...
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| Tempeh "Chicken" Salad Recipe | EatingWell tempeh, miso, salad, pepper, dill, spring onion, tomato, mayonnaise Instructions Checklist Step 1 Combine mayonnaise, miso, scallion, dill and pepper in a small bowl. Fold in tempeh. Serve with greens and tomatoes. Advertisement Nutrition Facts Serving Size: ser...
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| Vegetable Tagine with Baked Tempeh Recipe | MyRecipes tempeh, olive oil, red peppercorn, pepper, parsley, paprika, coriander seed, coriander leaf, cinnamon, caraway, cumin, sweet potato, yellow squash, carrot, onion, garlic, celery, zucchini/courgette, tomato, cabbage, salt, cous cous, lemon juice, water Don't let the long ingredient list intimidate you--the deliciously spicy blend of seasonings makes this dish an autumn standout. Instructions Checklist Step 1 To prepare the tagine, combine firs...
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| Tempeh Sloppy Joes with Coleslaw Recipe | MyRecipes tempeh, tomato paste, olive oil, pepper, paprika, carrot, onion, cabbage, balsamic vinegar, salt, mayonnaise, bread, brown sugar, water Topped with cool coleslaw, these saucy sloppy joe sandwiches are a great way to try tempeh for the first time. Substitute wild rice or three-grain tempeh, if available. Instructions Checklist Step 1 ...
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| Garden sloppy Joes--Cooking Light Recipe - Food.com tempeh, chili dried/powder, olive oil, pepper, oregano, carrot, onion, celery, tomato, barbecue sauce, salt, bread, water This was one of my favorite tempeh recipes for a long time, and I am surprised it is not already posted here! It comes from the May 1998 edition of Cooking Light, and it is just perfect when you want ...
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| Tempeh and Wild Mushroom Fricassee Recipe | MyRecipes tempeh, shiitake mushroom, lemon peel, vegetable stock, cooking spray, thyme, pepper, parsley, cloves, crimini mushroom, portobello mushroom, button mushroom/champignon, leek, garlic, celery, soy sauce, salt, white wine, lemon juice, flour Fricassee often refers to a thick and chunky meat-based stew. Tempeh stands in for the meat in this recipe. Instructions Checklist Step 1 Heat a Dutch oven coated with cooking spray over medium-high...
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| Jalapeno Cranberry Papaya Couscous Recipe | SparkRecipes tempeh, dried cranberry, chili dried/powder, sunflower seeds, pepper, jalapeno, cumin, papaya, salt, rice vinegar, firm tofu, cous cous, agave syrup, lemon juice, lime juice, water Sweet, spicy and a little bit sour, wit no added fat. It tastes good hot or cold. I prefer it cold, the next day over a bed of baby spinach, or steamed kale.Can be made soy free by eliminating the tof...
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