You can save your exclude list to 'my Cupboard'. Create a cupboard then click on the 'Move all above to my cupboard' link that will appear in the 'Must Exclude' list.(no thanks)
Acorn squash is seasoned & roasted, brushed with a sweet honey-butter sauce, then roasted again until tender! Preheat oven to 400 F. Line a large pan with parchment paper. Cut acorn squash in hal...
just a idea I had regarding squash! Serving Size: 1 (275) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 272.6 Calories from Fat 105 g 39 % Total Fat 11.7 g 18 % Saturated Fat...
There are only 4 ingredients in this recipe (well, 6 if you count the salt & pepper)n but this recipe is a hit with everyone--an easy, tasty, addition to a weeknight meal. Just be careful cutting ...
This easy, beautiful and flavorful soup is perfect on a chilly fall evening. Butternut squash may be substituted for the acorn squash. Serving Size: 1 (336) g Servings Per Recipe: 4 AMT. PER SERVING...
a friend gave me this recipe... Preheat oven to 375 Cut squash in half. Cut bottom of each squash half so it will set flat on pan. Take out seeds and stringy stuff with a spoon. Place squash on pan. M...
Mmmm... Sweet and Savory! 1. Cut acorn squash in half from top to bottom starting at stem. Slice a bit off the bottom of each half so that they sit flat and don't fall over. Scoop out all the seed...
1001Recipes2Send.com, In this recipe, it's important to roast the almonds separately from the squash. If the almonds are roasted on top of the squash wedges, they won't become as toasty and cr...
-1-
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.