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picture of recipeAioli--style Potatoes Recipe - Food.com
butter,    olive oil,    pepper,    parsley,    basil,    potato,    garlic,    salt,    mayonnaise,    parmesan cheese
I found this recipe on the back of my potato bag and they are so good! I used Klamath Pearl Potatoes that I bought at Trader Joe's but you could use any very small potatoes.
Serving Size: 1 (262) ...


picture of recipeNew potatoes with aioli
egg yolks,    champagne vinegar,    lemon peel,    olive oil,    saffron,    pepper,    chives,    potato,    garlic,    white wine vinegar,    salt,    bread,    lemon juice
For the potatoes:   Rinse the potatoes and put them in a large saucepan. Cover them with cold water, add 1 tbsp of salt and bring to a boil. Simmer uncovered for 15 to 20 minutes, until they are just t...


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picture of recipePotato Tapas With Aioli Recipe
chipotle,    olive oil,    pepper,    paprika,    potato,    salt,    mayonnaise,    sour cream
I love Tapas. Here's an easy Tapas recipe for when company comes over.
Slice the Potatoes into 1/8 inch thick rounds.   Sprinkle with some Salt, Pepper and Paprika and Bake in a 450 degree oven for...


picture of recipePotatoes In Garlic Mayonnaise (Potatoes Aioli) Recipe | CDKitchen.com
oil,    parsley,    potato,    garlic,    salt,    mayonnaise,    milk
A 5-star recipe for Potatoes In Garlic Mayonnaise (Potatoes Aioli) made with potatoes, cooking oil, mayonnaise, garlic, parsley, milk
Place the potatoes in a large pot of salted water. Bring to a boil...


picture of recipeBaby Potatoes & Aioli Recipe - Food.com
egg yolks,    olive oil,    pepper,    parsley,    potato,    garlic,    white wine vinegar,    salt
Nice side dish, appetizer... classic Spanish tapa involving baby potatoes and a garlic aioli dipping sauce. Serves around 6 people.
Serving Size: 1 (102) g   Servings Per Recipe: 6   AMT. PER SERVING % ...


picture of recipeNew Potato Salad Recipe With Aioli | olivemagazine
butter,    egg yolks,    olive oil,    mustard seed,    dill,    coriander seed,    lemon,    radish,    potato,    onion,    garlic,    mustard
Crisp, golden potatoes are paired with fresh radish and zingy aioli in this summery dish (a great side for your next barbecue)
STEP 1   Cook the potatoes in a large pan of boiling salted water for 15-2...


picture of recipeAioli Potato Salad | Recipes Wiki | Fandom
pepper,    potato,    spring onion,    garlic,    salt,    mayonnaise,    lemon juice
2 lbs small red-skinned potatoes 1 cup chopped scallions 11 cups soy mayonnaise or regular mayonnaise 2 tbsp fresh lemon juice 11 tbsp mashed garlic 2 tsp salt 1 tsp freshly ground black pepper Place ...


picture of recipePotato Wedges with Quick Aioli
olive oil,    pepper,    parsley,    paprika,    potato,    garlic,    salt,    mayonnaise
1. Place a large rimmed baking sheet in the oven; preheat the oven to 200 C.   2. Wash the potatoes well, then pat them dry. Cut each potato lengthwise into 1-inch-thick wedges. Toss the wedges with 1 ...


picture of recipeRoasted New Potatoes with Garlic Aioli Recipe - Food.com
egg yolks,    olive oil,    canola oil,    pepper,    potato,    garlic,    mustard,    salt,    lemon juice,    water
magazine recipe, great tasting.
Serving Size: 1 (300) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 684.6   Calories from Fat 456 g 67 %   Total Fat 50.7 g 78 %   Saturated Fat 6 ...


picture of recipeHalibut with New Potatoes, Artichokes, Leeks, and Spring Garlic Aioli Recipe
egg yolks,    herbs and spices,    olive oil,    pepper,    parsley,    lemon,    potato,    spring onion,    leek,    garlic,    artichoke,    halibut,    salt,    lemon juice
Smooth, rich aioli is an elegant finish for halibut wrapped in peppery hoja santa leaves on a bed of lemon-infused vegetables.
To make halibut: Bring a large pot of salted water to a boil. Meanwhile, ...


picture of recipeNew Potatoes with Aioli and Preserved Lemons Recipe | Martha Stewart
egg yolks,    grape seed oil,    poppy seed,    chives,    lemon,    potato,    garlic,    mustard,    salt,    lemon juice
Preserved lemons give this dish a complex brightness. Although they require very little prep time, they do need to steep in their brine for at least 10 days. Don't let that stop you from making th...


picture of recipePotato and Pea Salad with Chive Aioli Recipe | Bon Appetit
chives,    cayenne pepper,    peas,    potato,    garlic,    celery,    mustard,    white wine vinegar,    mayonnaise
Potato and Pea Salad with Chive Aioli Recipe
Step 1   Cook potatoes in large pot of boiling salted water until just tender, about 25 minutes. Drain; cool. Cut potatoes into quarters. Transfer to large ...


picture of recipeSalmon on potato onion rosti with mint aioli | Olive Magazine
egg yolks,    red onion,    olive oil,    oil,    mint,    watercress,    lemon,    potato,    garlic,    salmon,    mustard,    flour
Potato and onion rosti make a great base for different toppings. This recipe uses a mustard-grilled salmon and a rich garlic mayonnaise flavoured with mint. A quick, smart supper for two.
STEP 1   Make...


picture of recipeRoasted Vegetables with Aioli - Potatoes Carrots Peppers Recipes - Lemon Garlic Mayonaise Sauce Reci
red bell pepper,    olive oil,    cayenne pepper,    potato,    carrot,    garlic,    asparagus,    eggs,    salt,    mayonnaise,    lemon juice
Drizzle vegetables with olive oil, roast them in the oven until tender, and serve—what could be simpler? With a garlicky, lemon-tinged mayonnaise sauce, you have a feast.
Heat the oven to 450 F....


picture of recipeRoasted sweet potato wedges with saffron aioli
egg yolks,    olive oil,    saffron,    sweet potato,    garlic,    white wine vinegar,    salt,    lemon juice,    water
Saffron aioli: 1) Lightly sprinkle the garlic with a pinch of the salt and smash it into a paste with the side of a cook's knife. Set aside. 2) Pour about 5cm of water into a small saucepan and br...


picture of recipeGrilled Potatoes With Spicy Tomato Aioli (Patatas Bravas) Recipe - Food.com
adobo,    chipotle,    olive oil,    pepper,    parsley,    paprika,    potato,    garlic,    tomato,    salt,    mayonnaise
A great Spanish side dish from Bobby Flay. Posted for ZWT5 Spain
Serving Size: 1 (319) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 332.7   Calories from Fat 136 g 41 %   Total F...

recipes with the same ingredients...
Grilled Potatoes with Spicy Tomato Aioli (Patatas bravas) – Recipes Network


picture of recipeShrimp Spiedini with Pesto, New Potatoes and Chickpea Aioli Recipe
olive oil,    pine nut,    mint,    basil,    chickpea,    potato,    garlic,    shrimp,    eggs,    parmesan cheese,    pecorino cheese
Shrimp Spiedini with Pesto, New Potatoes and Chickpea Aioli recipe. Ready In: 45 min. Makes 4 servings, 1103 calories per serving Ingredients: shrimp, new potatoes, pine nuts, basil, garlic, parmesan,...


picture of recipeRoasted Sweet Potato Wedges With Saffron Aioli Recipe - Food.com
egg yolks,    olive oil,    saffron,    sweet potato,    garlic,    white wine vinegar,    salt,    lemon juice,    water
Easy to make, but be careful because there is raw egg in this recipe. Delicious!
Serving Size: 1 (149) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 550.5   Calories from Fat 479...


picture of recipeGrilled New Potatoes With Lemon-Garlic Aioli and Chives Recipe Recipe - Food.com
lemon peel,    olive oil,    pepper,    chives,    potato,    garlic,    salt,    mayonnaise,    lemon juice
“The lemony flavor of the aioli really pops on grilled new potatoes. When shopping for your produce, look for the smallest potatoes you can find. The smaller they are, the more tender they will ...


picture of recipePotato Chip-Crusted Fish Fillets - Lemon-Garlic Aioli recipe | Epicurious.com
potato chip,    pepper,    paprika,    dried garlic,    garlic,    fish,    eggs,    vinegar,    salt,    mayonnaise,    bread crumbs,    lemon juice
Preheat oven to 450 F. Pat the fish fillets dry with a paper towel   In a small bowl, combine the mayonnaise, lemon juice, garlic, and black pepper thoroughly. Refrigerate for 30 min while preparing an...


picture of recipeBeef Carpaccio With Potato Chips, Fried Capers and Lemon Aioli Recipe - Food.com
beef tenderloin,    olive oil,    canola oil,    oil,    pepper,    mustard seed,    coriander seed,    chives,    caper,    cumin,    lemon,    potato,    garlic,    spinach,    eggs,    mustard,    salt
Recipe courtesy Chuck Hughes
Serving Size: 1 (425) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1190.3   Calories from Fat 942 g 79 %   Total Fat 104.8 g 161 %   Saturated Fat 22....





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