 Wild Rice With Chicken, Mushrooms, Peas, and Almonds Recipe - Food.com
chicken, sweet onion, wild rice, chicken stock, olive oil, almond, thyme, pepper, parsley, peas, mushrooms, garlic, salt, cream
This is a quick and easy alternative to those week-night canned soup casserole dinners. My family loves this.
Serving Size: 1 (214) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories:...
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|  Roast Capon With Mushroom Almond Stuffing Recipe by Chicken.delights | ifood.tv
butter, rooster, chicken stock, almond, tarragon, pepper, parsley, mushrooms, onion, salt, bread
GETTING READY 1) Preheat oven to 325 F before roasting. 2) Wash capon in cold water and dry gently after draining well. MAKING 3) Add salt and pepper to capon to taste. 4) Mix together bread cube...
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