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Almond Mushroom Pate Recipe almond, tarragon, white peppercorn, parsley, mushrooms, onion, garlic, soy sauce, cream cheese, vegetable fat spread, lemon juice ALMOND MUSHROOM PATE In a large skillet melt margarine then add onion, garlic and mushrooms. Saute until tender but not browned then add tarragon and stir until it is softened. Pour mixture into a b...
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| Almond Mushroom Pate Recipe - Food.com almond, tarragon, white peppercorn, mushrooms, onion, garlic, soy sauce, cream cheese, vegetable fat spread, lemon juice Try Almond Mushroom Pate from Food.com. - 22320 Serving Size: 1 (401) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 799.2 Calories from Fat 637 g 80 % Total Fat 70.8 g 108 % ...
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Mushroom Almond Pate Recipe - Food.com olive oil, almond, thyme, mushrooms, onion, garlic, salt Low in fat and sodium and delicious on pita chips, melba toast, or crackers. Great for parties! Serving Size: 1 (14) g Servings Per Recipe: 32 AMT. PER SERVING % DAILY VALUE Calories: 9.5 Calories...
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| Ginger Almond Pate Recipe - Food.com almond, ginger root, garlic, salt, lemon juice, water raw nut paste for making sushi rolls. very yum! from *** phyo's ***'* raw food kitchen cookbook, p. 167. serving size: 1 (119) g servings per recipe: 4 amt. per serving % daily value calori...
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| Lighter Chocolate-almond Pate Recipe | SparkRecipes butter, evaporated milk, bittersweet chocolate, almond, vanilla, vegetable fat spread, amaretto Line a loaf pan with plastic wrap or parchment. Place evaporated milk in a saucepan, heat just until small bubbles rise around the edges. Remove from heat. Add chopped bittersweet chocolate, stirring ...
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| Savory Almond Pate Recipe by I.am.Vegetarian | ifood.tv butter, almond, pepper, olive, cucumber, lettuce MAKING 1) Beat butter, creaming well and make it into a smooth paste by blending with Tartex and almonds. 2) Stir in a small amount of freshly ground black pepper. 3) Into pate jar or pottery dish,...
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| Partridge Pate With Pistachios And Almonds Recipe by Whats.Cooking | ifood.tv pork belly, chicken liver, pistachio, almond, pepper, mace, cinnamon, bay leaf, onion, partridge, bacon, vermouth, brandy Put the partridge into a small saucepan and pour over the vermouth. Add the onion, bacon cubes and spices; bring to the boil and simmer, covered, for about an hour or until the bird is tender and the...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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