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Aloo Raita Recipe - Food.com chili dried/powder, pepper, chives, cumin, potato, salt, yogurt (plain) I got this recipe from a cookbook “Wonderful Ways to Cook Curries” I paid 50c for the book in a thrift shop and don’t plan to keep the poor old thing. I haven’t made this recip...
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| Aloo Raita Or Potatoes With Yogurt Recipe chili dried/powder, coriander leaf, green chili, cumin, potato, salt, yogurt (plain) You can eat it with any rice dish or with roti, naan etc.Cool &refreshing!!! Boil,peel and cut potatoes into small cubes. Beat/whisk yogurt in a large bowl. Add the salt, red chilli powder and m...
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Aloo Raita Recipe - Food.com chili dried/powder, cumin, potato, salt, yogurt (plain) serve with meat dishes or vegetable curries. Serving Size: 1 (202) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 297.5 Calories from Fat 26 g 9 % Total Fat 3 g 4 % Saturated ...
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| Aloo ka Raita Recipe by foodlover | ifood.tv chili dried/powder, garam masala, cumin, potato, salt MAKING 1 In a pan, boil the potatoes. 2 Carefully peel their skin. 3 Cut them into small pieces. 4 Tie the curd in a muslin cloth, to remove the excess water. 5 In a large bowl, combine the potat...
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| Aloo Raita Recipe by Madhuri.Dixit | ifood.tv chili dried/powder, pepper, coriander leaf, cumin, potato, salt, yogurt (plain) Cook the potatoes in boiling salted water until just tender. Drain and cool, then dice the potatoes. Whisk the yogurt in a bowl with the cumin seeds, chilli powder and salt and pepper to taste. Rec...
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| Aloo Raita - Indian Creamy Potato Salad Recipe Video by bhavnaskitchen | ifood.tv red onion, chili dried/powder, oil, mustard seed, ginger root, coriander leaf, green chili, cumin, potato, garlic, salt, yogurt (plain) MAKING 1. In a bowl beat the yoghurt so that it is a smooth paste. Add the boiled and cubed potatoes, finely chopped red onion, coriander leaves, cumin powder, ginger, garlic and green chili paste, s...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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