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Antipasto Chicken Sandwich Recipe chicken breast, fontina cheese, focaccia, red bell pepper, dry cured ham, olive, sun dried tomatoes, artichoke Purchase roasted chicken breasts to save on preparation time. Ideal for a quick weeknight dinner or a picnic lunch, this warm, melty sandwich pairs well with sliced fruit or a bunch of grapes. Spread...
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Antipasti Sandwich Recipe | Martha Stewart mortadella, cannellini bean, red bell pepper, dry cured ham, olive oil, pepper, parsley, garlic, zucchini/courgette, artichoke, ham, salt, parmesan cheese, bread, lemon juice Make this sandwich ahead of time. Pressing it in the refrigerator (or in the bottom of your picnic basket) allows the flavors to mingle. Instructions Checklist Step 1 Sprinkle a double layer of pape...
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