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 Apfelpfannkuchen (German Apple Pancakes) Recipe
butter, vanilla extract, nutmeg, apple, eggs, salt, sugar, milk, flour
Change the way your pancakes look with this recipe that uses apples and nutmeg to give it a scrumptious taste.
Preheat oven to 475℉ (246℃). Peel, core and very thinly slice the apples: yo...
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|  Apfelpfannkuchen (Apple Pancakes) Recipe - Food.com
butter, cinnamon, apple, eggs, salt, sugar, milk, flour
Authentic German Apple pancakes
Serving Size: 1 (215) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 537.8 Calories from Fat 366 g 68 % Total Fat 40.7 g 62 % Saturated Fat 24....
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 Apple Pancake (Apfelpfannkuchen) Recipe | SparkRecipes
eggs, salt, sugar, milk, flour
Take a big Pan. This are not the small Breakfast Pancakes you know.
1. Mix milk, flour, eggs together until it is a smooth fluid batter 2. Heat a pan and cut the apple in slices 3. Put apple slices in...
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