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Recipe Categories: appetizer,main,side
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condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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picture of recipeComfort Apple Cake Recipe - Food.com
orange peel,    oil,    vanilla extract,    cinnamon,    apple,    eggs,    baking powder,    sugar,    orange juice,    flour
Loads of recipes for apple cake here. I like this one cause it tastes like apple pie but is (to me) easier to make. I usually make it as a dessert (served warm) and when it has cooled it is great with...


picture of recipeSlow-Cooker Comfort Apple Butter Recipe - Food.com
cloves,    cinnamon,    apple,    salt,    sugar
This is just one of my comfort foods. I love it slathered on homemade biscuits. MMMMmmmm...so good.
Serving Size: 1 (134) g   Servings Per Recipe: 32   AMT. PER SERVING % DAILY VALUE   Calories: 154.2   C...


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picture of recipeComfort Me With Apple Crisp Recipe - Food.com
butter,    desiccated coconut,    lemon peel,    oats,    pecan,    vanilla extract,    nutmeg,    cinnamon,    raisin,    apple,    salt,    brown sugar,    vanilla ice cream,    lemon juice,    flour
So, let me ask you this question...why can dessert not be a meal? It is a valid question and one that deserves an answer. Who really wants to eat dessert after a meal with several courses? Can the des...


picture of recipeSouthern Comfort Pork Loin Chops With Cinnamon Apples Recipe - Food.com
butter,    pork chop,    olive oil,    pecan,    sage,    pepper,    nutmeg,    ginger root,    cloves,    cayenne pepper,    cinnamon,    lemon,    apple,    salt,    brown sugar,    southern comfort
Tart Granny Smiths balance the caramel sweetness of brown sugar and Southern Comfort.
Serving Size: 1 (269) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 406.1   Calories from Fa...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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