Fluffy Apple Mousse Recipe - Food.com butter,    egg yolks,    apple,    sugar,    lemon juice,    apple juice,    whipped cream One blogger's apple crepe filling gone wrong and a wonderful discovery is made. An amazing alternative to the ubiquitous chocolate mousse! The recipe calls for 6 egg yolks but no egg whites. I hat...

Tuna and Green Apple Mousse Recipe - Food.com chili dried/powder,    ricotta cheese,    pepper,    coriander,    apple,    shallot,    tuna,    salt,    lime juice Recipes by Clotilde Dusoulier, drawn from the book Chocolate & Zucchini Serving Size: 1 (381) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 425.4   Calories from Fat 149 g 35...

Mango and Custard Apple Mousse Recipe by chefpreetz | ifood.tv egg yolks,    mint,    mango,    custard apple,    gelatin,    sugar,    whipped cream,    milk A velvety creamy fruit mousse, subtly flavoured with custard apple puree and a hint of mint....Now did that rhyme or what :) MAKING   1. In a medium sauce pan, combine egg yolks and sugar and mix well ...

Apple Mousse Recipe by Whats.Cooking | ifood.tv egg whites,    cinnamon,    lemon,    chokeberry/cooking apple,    honey,    water Peel, core and cut apples into pieces.   – In a saucepan, cook apples with honey and water until mixture thickens to a compote. Cool.   – Add lemon juice and cinnamon. Stir.   – In a bo...

Apple Mousse Recipe by WholeFood.Chef | ifood.tv nutmeg,    mint,    eggs,    salt,    gelatin,    honey,    apple juice,    whipped cream Sprinkle gelatin over 1/2 cup apple juice.   Beat egg yolks until creamy.   Add i cup apple juice, honey, and salt.   Cook and stir in double boiler until thick.   Add gelatin mixture and stir until it di...

Apple Mousse Bretonne Recipe by admin | ifood.tv egg yolks,    apricot jam/preserve,    lemon peel,    cornstarch,    vanilla,    nutmeg,    cinnamon,    apricot,    apple,    gelatin,    sugar,    whipped cream,    milk Combine apples, preserve, cinnamon, lemon peel and nutmeg in a large saucepan and cook over low heat until apples are very soft, stirring frequently to prevent scorching.   Transfer mixture to blender ...

Brandied Apple Mousse Recipe by Party.Freak | ifood.tv butter,    egg yolks,    apricot jam/preserve,    almond,    apple,    eggs,    gelatin,    sugar,    brandy,    lemon juice,    cream,    water Peel and core apples, slice.   thinly.   Melt butter, apricot jam and sugar in saucepan, add apples and simmer on low heat, covered, until softened.   Push apples through sieve with back of spoon or pure...

Apple Mousse Bretonne Recipe by Dessert.Master | ifood.tv egg yolks,    apricot jam/preserve,    lemon peel,    cornstarch,    vanilla,    nutmeg,    cinnamon,    apricot,    apple,    gelatin,    sugar,    whipped cream,    milk Combine apples, preserves, cinnamon, lemon peel and nutmeg in large saucepan and cook over low heat, stirring frequently to prevent scorching, until apples are very soft.   Transfer mixture to blender ...

Apple and Date Mousse Recipe by Vegan.World | ifood.tv date,    coconut cream,    orange,    apple GETTING READY   1. Peel, core and cut the apples.   2. In a pan, stew the apples until they are soft.   2. Wash, stone and de-seed the dates. Chop it finely.   MAKING   3. Mix dates and apples and mash the...

Apple Mousse With Apple Brandy Sauce Recipe by admin | ifood.tv egg yolks,    heavy cream,    vanilla extract,    nutmeg,    cinnamon,    apple,    gelatin,    sugar,    applejack,    apple brandy,    lemon juice,    milk Apple Mousse With Apple Brandy Sauce has a Incredible taste. The lemon juice gives the Apple Mousse With Apple Brandy Sauce a Pungent and Energizing taste. Must catch it. Chop apples and combine in a ...

Apple And Blackcurrant Mousse Recipe by Veggie.Lover | ifood.tv butter,    cake,    yarrow,    blackcurrant,    chokeberry/cooking apple,    eggs,    sugar,    cream,    water GETTING READY   1. Clean, peel and core the apples   2. Place the apples in the saucepan with butter, three quarter of the sugar   3. Cook gently until soft and mushy or for fifteen minutes   4. Pass the ...

Blackberry and Apple Mousse Recipe by Fix.and.Freeze.Foods | ifood.tv egg whites,    lemon,    blackberry,    chokeberry/cooking apple,    gelatin,    sugar,    water GETTING READY   1) Peel and slice the apples .   2) In a pan, put with the blackberries, water and 3 oz sugar.   3) Cover the pan and simmer for 15 minutes.   4) Sprinkle lemon juice with gelatin and leav...

Cranberry and Apple Cheese Mousse Recipe by chef.alexande | ifood.tv cottage cheese,    orange,    lemon,    cranberry,    apple,    eggs,    gelatin,    sugar,    sour cream,    double cream,    water MAKING   1. In a saucepan place the cranberries and apple slices with 2 ounces sugar.   Heat gently until the fruit softens   2. Drain this, bring the juice to 1/4 pt with a bit of water and add a few dr...

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