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Apfelpfannkuchen (German Apple Pancakes) Recipe butter, vanilla extract, nutmeg, apple, eggs, salt, sugar, milk, flour Change the way your pancakes look with this recipe that uses apples and nutmeg to give it a scrumptious taste. Preheat oven to 475℉ (246℃). Peel, core and very thinly slice the apples: yo...
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| Apple Pancake (Apfelpfannkuchen) Recipe | SparkRecipes eggs, salt, sugar, milk, flour Take a big Pan. This are not the small Breakfast Pancakes you know. 1. Mix milk, flour, eggs together until it is a smooth fluid batter 2. Heat a pan and cut the apple in slices 3. Put apple slices in...
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Apfelpfannkuchen (Apple Pancakes) Recipe - Food.com butter, cinnamon, apple, eggs, salt, sugar, milk, flour Authentic German Apple pancakes Serving Size: 1 (215) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 537.8 Calories from Fat 366 g 68 % Total Fat 40.7 g 62 % Saturated Fat 24....
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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