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Apple crumble and custard pie recipe | Australia's Best Recipes butter, vanilla extract, cinnamon, apple, eggs, sugar, cream, milk, flour This homely pie has delicious baked apple throughout the custard and is topped with a traditional crumble - perfect served with a scoop of ice-cream. To make pastry, mix flour and sugar in a bowl and ...
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| Apple and blackberry pie with lemon leaf custard recipe : SBS Food butter, egg yolks, cornstarch, lemon, blackberry, apple, eggs, sugar, milk, flour Chilling time 30 minutes Standing time 10 minutes To make custard, place milk and lemon leaves in a saucepan over medium heat and bring to the boil. Remove from heat and steep for 15 minutes. Combin...
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Apple and berry pie with proper custard - Recipes - delicious.com.au butter, egg yolks, icing sugar, cornstarch, vanilla extract, vanilla pod, cinnamon, berries, apple, eggs, baking powder, sugar, cream, milk, flour Feeling the winter chill? Warm up with this satisfying hot apple pie smothered in rich homemade custard. 1. Place the apple, caster sugar, cinnamon and 1/4 cup (60ml) water in a saucepan. Cook over l...
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| Apple Custard Pie with Saffron & Cardamom Recipe | EatingWell butter, canola oil, saffron, cardamom, apple, wholewheat flour, eggs, salt, brown sugar, milk, water, flour This apple custard pie is flavored with cardamom and saffron, a classic combination in many Indian sweets. Instructions Checklist Step 1 To prepare crust: Whisk whole-wheat flour, all-purpose flour ...
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| Apple and berry pies with homemade custard - Recipes - delicious.com.au butter, egg yolks, icing sugar, custard, cornstarch, vanilla pod, berries, apple, eggs, brown sugar, sugar, lemon juice, cream, milk, flour Serve these sweet apple and berry pies warm with a good drizzle of homemade custard. 1. Whiz flour, icing sugar and butter in a food processor until fine crumbs. Add egg yolk and 1/4 cup (60ml) cold ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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