Almond Apricot Coffee Cake Recipe: How to Make It butter,    apricot jam/preserve,    bicarbonate of soda,    almond,    eggs,    salt,    baking powder,    sugar,    almond essence,    sour cream,    flour The nutty aroma and delicate fruit flavor make this cake special enough to serve to company. Strawberry or raspberry preserves can be used as a tasty variation. —Sharon Mensing, Greenfield, Iowa...

Almond, Pine Nut, and Apricot Coffee Cake Recipe - Food.com butter,    pine nut,    almond,    apricot,    eggs,    salt,    baking powder,    sugar,    almond essence,    milk,    flour An afternoon snack with coffee or a delicious breakfast. Serving Size: 1 (133) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 516.4   Calories from Fat 276 g 53 %   Total Fat 30.7 ...

Apricot Almond Coffee Cake Recipe by admin | ifood.tv butter,    almond,    cinnamon,    apricot,    eggs,    salt,    baking powder,    brown sugar,    sugar,    flour GETTING READY   1 Preheat the oven to 350 F   2 Lightly grease a 9x1 1/2-inch round layer pan or a 9x9x2-inch baking pan.   MAKING   3 In a saucepan, combine apricots and 1 cup water.   4 Simmer, uncovered...

Almond Apricot Coffee Cake Recipe by admin | ifood.tv butter,    apricot jam/preserve,    almond,    eggs,    salt,    baking powder,    sugar,    almond essence,    milk,    flour This Almond Apricot Coffee Cake is delicious ! Try this fruit and nut creamy bake for your next coffee. Tell me if you've liked this Almond Apricot Coffee Cake. 1. Preheat convection oven to 350 F...

Apricot Almond Coffee Cake Recipe by American.Kitchen | ifood.tv butter,    almond,    cinnamon,    apricot,    eggs,    salt,    baking powder,    fat,    brown sugar,    sugar,    flour Apricot Almond Coffee Cake has a Sole taste. The apricot and almonds gives the Apricot Almond Coffee Cake Stimulating taste. In saucepan, combine apricots and 1 cup water.   Simmer, uncovered, 15 minut...

Apricot Almond Coffee Cake Recipe by American.Gourmet | ifood.tv butter,    almond,    cinnamon,    apricot,    eggs,    salt,    baking powder,    fat,    brown sugar,    sugar,    milk,    water,    flour GETTING READY   1. Take a 9 x 1 1/2-inch round cake pan or a 9 x 9 x 2-inch baking pan and grease it.   MAKING   2. Take a saucepan and place it on low heat.   3. Combine the snipped apricots and water in...

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