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Apricot Clafouti Recipe nutmeg, apricot, eggs, sugar, cognac, half and half, flour This is a very nice and refreshing dish that is great at breakfast, brunch or as a dessert. Enjoy Preheat oven to 350. Butter a shallow baking dish and arrange apricots over the bottom. In a blender...
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| Apricot Clafouti Recipe - Food.com icing sugar, apricot, eggs, sugar, cognac, milk, flour A simple dessert that you can prep in a couple of minutes. Pop it into the oven during dinner and it'll be ready before you are! Serving Size: 1 (337) g Servings Per Recipe: 2 AMT. PER SERVING %...
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Apricot Clafouti Recipe - Food.com butter, apricot, eggs, sugar, self raising flour, milk This is a very light sponge top dessert. It is soooo easy and quick and it never fails; unlike some of my other sponge top desserts. Originally designed to be used with plums I find apricots is the yu...
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| Apricot Clafouti | Australia's Best Recipes butter, icing sugar, vanilla extract, apricot, eggs, milk, flour Crispy on the outside, soft and fluffy on the inside. A quick French dessert that's easy to make. Preheat oven to 200C. Sift the flour into a large bowl and make a well in the centre. Add eggs an...
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| Apricot-Almond Clafouti Recipe | EatingWell egg whites, almond liqueur, almond, lemon, apricot, eggs, salt, sugar, almond essence, amaretto, orange juice, milk, flour Originally from the Limousin region of France, clafouti is sort of a cross between a flan and a fruit-filled pancake. This one embraces apricots instead of the traditional cherries, but any fruit can ...
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| Jacques Pepins Apricot Clafoutis Recipe butter, apricot, eggs, salt, sugar, sour cream, flour A clafoutis is somewhere between a sweet omelet and a custard. Made with fruit, often cherries or apples, it is a classic throughout France, with small variations from region to region and, sometimes,...
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| Apricot Almond Clafoutis Recipe | CDKitchen.com egg whites, almond liqueur, almond, lemon, apricot, eggs, salt, sugar, almond essence, amaretto, milk, flour A recipe for Apricot Almond Clafoutis made with apricots, almond liqueur, lemon, sugar, eggs, egg white, milk, all-purpose flour, almond Combine apricots and almond liqueur (or orange juice) in a larg...
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| Apricot Clafoutis Recipe - Food.com egg yolks, almond, apricot, eggs, sugar, double cream, flour Incredibly simple store-cupboard dessert to whip together on a weeknight. Replace the apricots with whatever fruit you want - fresh raspberries and blueberries, cherries, strawberries. Whatever mood s...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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