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apricot creams recipes (page 3) - FoodFerret

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title: '+apricot +creams'X    safe modeX

picture of recipeBread and Butter Pudding W/Clotted Cream & Apricot Compote Recipe - Food.com
butter,    icing sugar,    apricot jam/preserve,    vanilla pod,    cinnamon,    orange,    sultana,    raisin,    apricot,    eggs,    bread,    sugar,    clotted cream,    cream,    milk
Clotted cream is essential for this recipe, From A Year in the Kitchen of Lanshire's Star Chef (Fourth Estate, 1998), by Matthew Fort.
Serving Size: 1 (207) g   Servings Per Recipe: 4   AMT. PER SER...


picture of recipeHome Made Apricot Ice Cream Recipe by Lucy | ifood.tv
apricot,    sugar,    cream,    milk
MAKING   1.In a bowl, soak the apricots over night and stew them until tender.   2.Put them through a sieve.   3.Add the sugar to the hot apricots, stirring until dissolved.   4.When cold, add the cream a...


 
 
picture of recipeApricot Sour Cream Pastries Recipe by chef.camargo | ifood.tv
butter,    egg yolks,    sour cream,    flour
Chill dough overnight.   Divide in half and roll into an 10 inch circle on waxed paper.   (Dough becomes difficult to work with if it gets too warm.) Spread each circle with apricot preserves.   Cut the ...


picture of recipeApricot And Orange Cream Recipe by French.Palate | ifood.tv
orange,    apricot,    gelatin,    demerara,    sugar,    cream,    water
Serve this lovely Apricot And Orange Cream as an incredible aftermeal dessert! A truly indulgent fruit dessert, this Apricot And Orange Cream is so brimming full with the goodness of apricots and oran...


picture of recipeApricot Sour Cream Flan Recipe by New.Wife | ifood.tv
medium sherry,    almond,    cloves,    cinnamon,    lemon,    raisin,    apricot,    eggs,    salt,    pastry,    sugar,    sour cream
GETTING READY   1) Preheat oven to temperature of 425 degrees.   2) Life out the pie crust very carefully and fit it into a 9-inch flan pan.   3) Press well to fir the sides and then put the pan in the f...


picture of recipeApples, Apricots and Pears with Almond Cream Recipe - Food.com
dressing,    orange peel,    apricot,    pear,    apple,    sugar,    almond essence,    apricot juice,    whipped cream
Apples, pears, and apricots tossed in a light, flavorful Almond cream is the perfect end to any dinner. Light and refreshing, this is sure to quickly become a family favorite.
Serving Size: 1 (258) g ...


picture of recipeApricot Sauce For Ice Cream Sundaes Or Puddings Recipe by Diet.Chef | ifood.tv
apricot,    salt,    sugar,    water
Soak apricots in the water 3 to 4 hours.   Cook covered, in same water (15 to 20 minutes), boiling gently until apricots are tender.   Puree and save all juice.   Add salt and sugar to puree and juice an...


picture of recipeGrilled Apricots with Ginger Ice Cream and Cookie Topping Recipe | CDKitchen.com
amaretti cookie/biscuit,    crystallized ginger,    oil,    apricot,    vanilla ice cream
A recipe for Grilled Apricots with Ginger Ice Cream and Cookie Topping made with vanilla ice cream, apricots, vegetable oil, candied ginger
Remove ice cream from the freezer and let sit out to soften ...


picture of recipeApricot ice-cream with caramelised almonds (glace a l'abricot aux amandes caramelisees) recipe :
almond,    vanilla pod,    lemon,    apricot,    red wine vinegar,    sugar,    orange juice,    whipped cream
Wash the apricots and remove the stones. Place the fruit in a pan with three-quarters of the caster sugar, the orange and vanilla pod. Cover and simmer until the apricots are soft. Discard the vanilla...


picture of recipeCream Filled Apricots Recipe by Lebanese.Chef | ifood.tv
heavy cream,    pistachio,    almond,    apricot,    sugar,    lemon juice
Soak apricots in warm water for 2 hours to soften.   Drain.   Cut each apricot with a sharp knife into 2 pieces.   In a saucepan mix sugar, lemon juice and 1 cup water.   Bring to a boil and cook until su...


picture of recipeApricot Brandy Pound Cake With Cream, Fruits and Nut Sauce Recipe - Food.com
butter,    almond,    mint,    apricot,    eggs,    salt,    baking powder,    vegetable fat spread,    brown sugar,    sugar,    almond essence,    apricot brandy,    sour cream,    flour
Make a classic cake you can serve every which way -- plain, with fruit or whipped cream, toasted, or cut into squares for dipping in fondue. This one has apricot brandy and dried apricots, with cream ...


picture of recipeRoasted apricots and basil with apricot and pistachio biscotti and apricot ice cream recipe - BBC Fo
egg yolks,    hazelnut,    pistachio,    vanilla pod,    basil,    date,    lemon,    apricot,    eggs,    baking powder,    sugar,    apricot brandy,    apricot liqueur,    double cream,    flour
Make any or all parts of this heavenly dessert. The biscotti store well and any leftovers can be served with coffee.
For the apricot ice cream, place the cream, vanilla pod and seeds into a large sauc...


picture of recipeHoneydew Salad with Apricot Cream Dressing Recipe by Southern.Crockpot | ifood.tv
apricot jam/preserve,    walnut,    pecan,    coconut,    honeydew melon,    sour cream
MAKING   1) In a bowl, add cream, pecans, coconut and apricots.   2) Stir well.   SERVING   3) Add the melon balls into sherbet or champagne glasses.   4) Top with the cream dressing.   Recipe Summary   Diff...


picture of recipeSour Cream and Apricot Dessert Sauce Recipe by Southern.Crockpot | ifood.tv
apricot,    salt,    sugar,    sour cream,    water
MAKING   1. In a large pan of simmering water, poach the apricots till tender and soft   2. Pass the fruit through a sieve to make a fine paste   3. Add the sugar and salt to the hot fruit puree and comb...


picture of recipeWelsh cakes with roasted apricots and Welsh cake ice cream recipe - BBC Food
butter,    egg yolks,    mixed spice,    vanilla pod,    nutmeg,    cinnamon,    lemon,    sultana,    apricot,    eggs,    salt,    fat,    sugar,    self raising flour,    whipped cream,    milk
First make the Welsh cakes. Sift the flour, mixed spice and salt into a bowl and stir in the sugar and lemon zest. Rub in the butter until the mixture has a crumb-like texture. Add the sultanas and mi...


picture of recipeHoneydew Salad With Apricot Cream Dressing Recipe by chef.tim.lee | ifood.tv
apricot jam/preserve,    walnut,    pecan,    coconut,    honeydew melon,    sour cream
Combine first 4 ingredients; stir well.   Spoon melon balls into sherbet or champagne glasses.   Top with dressing.   Recipe Summary   Servings: 4   Nutrition Facts   Serving size   Per serving   Complete rec...


picture of recipeBrown-Butter Apricots with Brioche and Ice Cream Recipe | Martha Stewart
butter,    brioche,    apricot,    salt,    sugar,    vanilla ice cream,    water
Brown-Butter Apricots with Brioche and Ice Cream
Instructions Checklist   Step 1   Gently toss apricots with 3 tablespoons sugar. Place remaining 5 tablespoons sugar on a rimmed plate and dip both sides...


picture of recipeApricots With Sour Cream Custard Topping Recipe by Microwaverina | ifood.tv
vanilla,    cinnamon,    apricot,    eggs,    sugar,    self raising flour,    sour cream
1. Arrange apricots over base of pie plate (base measurement 20cm diameter).   2. Combine remaining ingredients except cinnamon and sugar. Pour over apricots, sprinkle with cinnamon and sugar, cook on ...


picture of recipeApricot Souffle With Brandy Sauce And Whipped Cream Recipe by chef.garret | ifood.tv
egg whites,    apricot,    cream of tartar,    sugar,    almond essence
Cover 1 1 cup dried apricots with water, and cook slowly until soft.   Puree in a blender or processor.   There should be about one cup of puree.   Add 1/2 tsp almond extract.   Beat egg whites, add cream...


picture of recipeSoft Meringue Roulade with Apricot and Mascarpone Cream Recipe by Chef.Foodie | ifood.tv
egg whites,    orange flower water,    icing sugar,    mascarpone,    cornstarch,    pine nut,    vanilla extract,    mint,    ginger root,    apricot,    white vinegar,    sugar,    yogurt (plain)
1. To make the meringue, heat the oven to 200C/fan 180C/gas 6. Line a 23 x 33cm baking tray with parchment paper and lightly grease with oil.   2. in a bowl, whisk the egg whites until stiff. Gradually...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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