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picture of recipeApricot Crumbles Recipe - Food.com
butter,    egg yolks,    apricot jam/preserve,    vanilla extract,    ginger root,    salt,    baking powder,    brown sugar,    sugar,    flour
Cooking time includes cooling
Serving Size: 1 (867) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 405.4   Calories from Fat 191 g 47 %   Total Fat 21.2 g 32 %   Saturated Fat 13.2 ...


picture of recipeCherry-apricot Crumble Bars Recipe
bicarbonate of soda,    oats,    nutmeg,    apricot,    salt,    sugar,    cherry pie filling,    flour
Taste Of The South
Preheat the oven to 350 F   Line a 13 x 9 inch baking dish with foil, extending the ends of the foil over the edges of the pan by approximately 2 inches   In a large bowl, combine the...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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picture of recipeApricot and Pecan Crumble - Vegetarian Society
oats,    pecan,    apricot,    wholewheat flour,    marmalade,    vegetable fat spread,    brown sugar
Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone.
Soak the apricots for 3-4 hours in 300ml hot water. Bring to the boil ...


picture of recipeApricot Crumble Squares Recipe - Food.com
butter,    vanilla,    cinnamon,    apricot,    eggs,    salt,    baking powder,    sugar,    flour
This recipe comes from 500 Best Cookies, Bars and Squares cookbook by Esther Brody. These squares remind me of apricot cobbler, but you can eat them with your hands.Enjoy!
Serving Size: 1 (47) g   Serv...


picture of recipeApricot Crumble | Recipes Wiki | Fandom
butter,    cloves,    cinnamon,    apricot,    brown sugar,    flour
This divine fruit dish is made and mixed with real flour, sugar, butter, cloves, and cinnamon, and is good for dessert, as it keeps a blissful aroma with the fruit and spices. 1 kilo (2 1⁄4 poun...


picture of recipeGingered Apricot Crumble Recipe | MyRecipes
crystallized ginger,    cooking spray,    vanilla extract,    nutmeg,    cinnamon,    apricot,    vegetable fat spread,    brown sugar,    vanilla ice cream,    flour
Crystallized or candied ginger (found labeled both ways) is usually sold in small jars in the spice section.
Instructions Checklist   Step 1   Preheat oven to 375 .   Advertisement   Step 2   Combine first...


picture of recipeApricot Crumble Recipe by RecipesLover | ifood.tv
butter,    cinnamon,    dried ginger,    apricot,    brown sugar,    flour
Drain the apricots and reserve the juice.   Chop the fruit coarsely .   Put into a well-greased ovenproof dish, dot with flakes of butter and sprinkle with sugar and cinnamon.   Add 3 tablespoons syrup f...


picture of recipeTinned apricot crumble with marzipan recipe - BBC Food
butter oil,    custard,    marzipan,    sunflower oil,    oats,    almond,    apricot,    demerara,    flour
If you've got a tin of apricots in the cupboard, you can make this easy apricot crumble. A little marzipan is a good store cupboard way to jazz it up.
Preheat the oven to 200C/180C Fan/Gas 6. Drai...


picture of recipeApricot and Coconut Crumble Recipe - Food.com
hazelnut,    coconut,    apricot,    honey,    sponge cake,    yogurt (plain)
a differnt way to make crumble for me anyway.
Serving Size: 1 (302) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 313.2   Calories from Fat 83 g 27 %   Total Fat 9.3 g 14 %   Satur...


picture of recipeApricot and Banana Crumble Recipe - Food.com
butter,    coriander seed,    banana,    apricot,    sugar,    flour
Serving Size: 1 (225) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 457.9   Calories from Fat 112 g 24 %   Total Fat 12.4 g 19 %   Saturated Fat 7.5 g 37 %   Cholesterol 30.5 mg 10 ...


picture of recipeFresh Apricot Berry Crumble Recipe - Food.com
lemon peel,    oats,    almond,    cinnamon,    blueberry,    raspberry,    blackberry,    apricot,    wholewheat flour,    salt,    vegetable fat spread,    brown sugar,    lemon juice
Wonderful mix of fruits makes for a healthier dessert. Great with whipped topping!
Serving Size: 1 (221) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 275.4   Calories from Fat 2...


picture of recipeApricot, Cherry, and Graham Cracker Crumble Recipe | Bon Appetit
butter,    cornstarch,    almond,    vanilla pod,    sweet cherry,    apricot,    salt,    crackers,    brown sugar
Roast any stone fruit (plums! nectarines! peaches!) with a sprinkling of our crunchy topping in this foolproof graham cracker crumble recipe.
Step 1   Preheat oven to 375 . Combine apricots, cherries, ...


picture of recipeApricot & blueberry crumble cake recipe | BBC Good Food
butter,    cinnamon,    blueberry,    apricot,    eggs,    baking powder,    demerara,    sugar,    self raising flour,    milk,    vanilla yogurt
This crumble cake is great for a picnic, pudding, or for afternoon tea with friends, from BBC Good Food.
STEP 1   Line an oblong traybake tin (21 x 30cm) with baking parchment and heat oven to 180C/fan...


picture of recipeStrawberry and Apricot Crisp with Pine Nut Crumble Recipe
butter,    cornstarch,    oats,    pine nut,    cinnamon,    strawberry,    apricot,    salt,    brown sugar,    sugar,    strawberry ice cream,    lemon juice,    flour
In this crisp, the apricots hold their shape. The strawberries, in contrast, become saucelike. A 9 1/2-inch shallow round baking dish or pie plate gives this crisp the ideal ratio of fruit filling to ...


picture of recipeApricot & Blueberry Crumble Cake Recipe - Food.com
butter,    cinnamon,    blueberry,    apricot,    eggs,    baking powder,    brown sugar,    sugar,    self raising flour,    milk,    vanilla yogurt
This crumble cake is great for a picnic, dessert, or for afternoon tea with friends.
Serving Size: 1 (1593) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 345.6   Calories from Fa...


picture of recipeApricot And Banana Crumble Recipe by Party.Freak | ifood.tv
butter,    coriander,    banana,    apricot,    sugar,    flour
Soak the apricots in water to cover for 2 hours.   Drain and chop them.   Put the apricots and bananas in a baking dish and sprinkle with the coriander.   Sift the flour into a bowl and rub in the butter...


picture of recipePeanut Butter and Apricot Oatmeal Crumble Bars Recipe - Food.com
butter,    apricot jam/preserve,    oats,    peanut,    apricot,    peanut butter,    salt,    baking powder,    brown sugar,    water,    flour
Peanut Butter and Apricot Oatmeal Crumble Bars
Serving Size: 1 (54) g   Servings Per Recipe: 20   AMT. PER SERVING % DAILY VALUE   Calories: 184.8   Calories from Fat 61 g 33 %   Total Fat 6.8 g 10 %   Satu...


picture of recipeApricot, white chocolate and cardamom crumble - Recipes - delicious.com.au
butter,    pistachio,    cardamom,    apricot,    sugar,    white chocolate,    vanilla ice cream,    flour
A big, warming crumble is great for Christmas nights.
1.   Preheat oven to 200 C. Grease an 8-cup (2L) baking dish.   2.   Pound cardamom seeds in a mortar and pestle until finely ground. Transfer to a b...


picture of recipeApricot Crumble Bars Recipe by admin | ifood.tv
butter,    apricot jam/preserve,    bicarbonate of soda,    oats,    salt,    brown sugar,    flour
In medium size bowl, cream butter and sugar until fluffy.   Stir in flour, salt, baking soda, and oats.   Combine until blended.   Press 1/2 of mixture into bottom of buttered baking dish.   Cook on roast...


picture of recipeApricot Crumble Recipe by Trusted.Chef | ifood.tv
butter,    apricot,    sugar,    flour
MAKING   1) In a bowl, sieve the flour   2) Using the hands rub the butter in to resemble a course mixture   3) Add in the caster sugar   4) Drain the apricots in a colander   5) Place the apricots into a ...


picture of recipeApricot Crumble Bars Recipe by Microwaverina | ifood.tv
butter,    apricot jam/preserve,    oats,    salt,    vegetable fat spread,    brown sugar,    flour
GETTING READY   1. In a medium bowl beat brown sugar and butter until it is creamy.   2. Stir in flour, oats and salt. Keep 1 cup of the mixture aside.   MAKING   3. Take a 8 x 8-inch baking dish and butt...


picture of recipeMicrowave Apricot Crumble Bars Recipe by Microwaverina | ifood.tv
butter,    apricot jam/preserve,    bicarbonate of soda,    oats,    salt,    brown sugar,    flour
MAKING   1)In a bowl, mix the sugar and butter until fluffy.   2)Now add the salt, flour, soda and oats.   3) Mix this well.   4)Now choose a buttered baking dish and press half of mixture into the bottom...


picture of recipeStrawberry and Apricot Crisp with Pine-Nut Crumble | Martha Stewart
butter,    cornstarch,    oats,    pine nut,    cinnamon,    strawberry,    apricot,    salt,    brown sugar,    sugar,    strawberry ice cream,    lemon juice,    flour
In this crisp, the apricots hold their shape. The strawberries, in contrast, become saucelike. A 9 1/2-inch shallow round baking dish or pie plate gives this crisp the ideal ratio of fruit filling to ...


picture of recipeApricot & Walnut Crumble Recipe by Gadget.Cook | ifood.tv
butter,    walnut,    apricot,    vegetable fat spread,    sugar,    water,    flour
1. Place the apricots and water in a small covered dish and heat for 8 min on Microwave Power HIGH. Leave, covered, for 16-18 min. Place in the bottom of a suitablepie dish.   2. Place the flour in a b...


picture of recipeLinford Christie'S Apricot and Banana Crumble Recipe by fast.cook | ifood.tv
butter,    mixed spice,    lemon peel,    mint,    banana,    lemon,    apricot,    honey,    demerara,    water,    flour
GETTING READY   1) Preheat oven to temperature of 350 degrees.   MAKING   2) In an ovenproof dish, place the apricot and banana pieces.   3) Pour the honey and water all over.   4) To prepare the crumble, ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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