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 Apricot-Stuffed French Toast Recipe | MyRecipes
vanilla extract, apricot, eggs, cream cheese, bread, sugar, half and half
Paired with Maple-Pecan Bacon, this is a lavish treat.
Instructions Checklist Step 1 Beat first 3 ingredients at medium speed with an electric mixer until light and fluffy. Advertisement Step 2 C...
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|  Apricot Almond And Brie Stuffed French Toast Recipe
butter, brie cheese, almond, cinnamon, apricot, eggs, jam/preserve, bread, maple syrup, sugar, milk
Layering 2 slices of bread, sandwih style, with the apricot – almond mixture results in French Toast with a surprise filling. Accompany with bacon, ham or sausage. ... Also dedicated for my coff...
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 Apricot French Toast Recipe - Food.com
heavy cream, apricot jam/preserve, walnut, vanilla extract, nutmeg, eggs, cream cheese, bread, orange juice
From Taste of Home.
Serving Size: 1 (251) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 674.4 Calories from Fat 278 g 41 % Total Fat 30.9 g 47 % Saturated Fat 14.9 g 74 % Ch...
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| Apricot Stuffed French Toast Recipe - Food.com
butter, apricot jam/preserve, cinnamon, eggs, cream cheese, bread, maple syrup, milk
I saw this on Everyday Food. It looked so good I had to save the recipe.
Serving Size: 1 (164) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 349.6 Calories from Fat 98 g 28 % ...
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|  Apricot Stuffed French Toast Recipe by admin | ifood.tv
apricot jam/preserve, walnut, vanilla, nutmeg, eggs, cream cheese, bread, orange juice, whipped cream
1 In a small mixing bowl beat together cream cheese, 2 tablespoons of the apricot preserves, and the 1 teaspoon vanilla until fluffy. Stir in nuts; set aside. Cut bread into ten to twelve 1 1/2-inch-t...
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| Coconut Apricot French Toast with Praline Rum Syrup Recipe - Food.com
butter, apricot jam/preserve, oil, nutmeg, cinnamon, coconut, eggs, bread, brown sugar, whipped topping, rum, orange juice, whipped cream, milk
Try Coconut Apricot French Toast with Praline Rum Syrup from Food.com. - 46268
Serving Size: 1 (235) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 634.4 Calories from Fat 249 g...
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|  French toast with caramelised apricots and brandy recipe - BBC Food
brioche, vanilla pod, apricot, eggs, sugar, brandy, double cream
For the sauce, melt the sugar with vanilla pod in a frying pan over a high heat. Once the sugar turns golden, add the brandy to the pan and letsimmer for 1-2 minutes. Add the apricots and the cream ...
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