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picture of recipeApricot-glazed Pork Chops Recipe
pork loin,    cooking spray,    apricot,    garlic,    jam/preserve,    soy sauce,    tomato ketchup/catsup
A recipe I found in the Columbus Dispatch that sounded delicious!
Spray inside the slow cooker with nonstick spray. In a small bowl, blend soy sauce, apricot preserves, garlic and ketchup.   Blot pork ...


picture of recipeApricot Glazed Pork Chops Recipe
pork chop,    bulgur wheat,    red onion,    apricot jam/preserve,    oil,    thyme,    pepper,    butternut squash,    mustard,    salt,    water
Pork takes especially well to a sweet, and slightly spicy, glaze, like this easy one made with little more than fruity jam and grainy mustard.
Step 1 In large microwave-safe bowl, combine squash and 1...

recipes with the same ingredients...
Apricot Glazed Pork Chops Recipe


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picture of recipeApricot-Glazed Grilled Pork Chops Recipe | MyRecipes
pork chop,    apricot jam/preserve,    oil,    thyme,    salt,    white wine
Learn how to make Apricot-Glazed Grilled Pork Chops. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   In a small pot, combine wine, preserv...


picture of recipeApricot Glazed Pork Chops Recipe - Food.com
pork chop,    apricot jam/preserve,    pepper,    ginger root,    cayenne pepper,    garlic,    apple cider vinegar,    soy sauce,    salt
One recipe you will want to add to your menu selections for sure! YUM!
Serving Size: 1 (1007) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 2017.3   Calories from Fat 1037 g 51 %...


picture of recipeApricot-Glazed Pork Chops Recipe | Real Simple
pork chop,    apricot jam/preserve,    olive oil,    pepper,    balsamic vinegar,    salt
Get the recipe for Apricot-Glazed Pork Chops.
Instructions Checklist   Step 1   Heat the oil in a large skillet over medium-high heat. Season the pork chops with 1 teaspoon each salt and pepper and cook...


picture of recipeMaple Glazed Pork Chops With Apricot Stuffing Recipe
pork chop,    chicken,    oil,    pepper,    parsley,    apricot,    garlic,    apple cider vinegar,    soy sauce,    salt,    stock or broth,    bread crumbs,    maple syrup
Nice twist on sauteed pork chops,marinated and then stuffed with dried apricot mixture.
Marinate chops in maple syrup,soy sauce,vinegar and crushed garlic for a few hours or overnight.   Reserve marina...


picture of recipeAsian-Apricot Glazed Pork Loin Chops Recipe - Food.com
pork loin,    oyster sauce,    light soy sauce,    apricot jam/preserve,    oil,    pepper,    dried onion,    dried ginger,    dried garlic,    onion,    garlic,    salt,    apricot juice
This recipe is based on one that was from my Grandmother's handwritten recipe note-cards. Over the years I've played with it and ended up with this Asian-inspired version.
Serving Size: 1 (351...


picture of recipeApricot Glazed Pork Chops Recipe | SparkRecipes
pork loin,    apricot jam/preserve,    olive oil,    mustard
Awesome! I know it sounds like a weird combo, but trust me, this is wonderful! Tender, tangy pork chops!
In a medium skillet, heat oil over medium high heat, add pork chops and begin to brown. Turn ch...


picture of recipeAmazing Apricot-Glazed Pork Chops Recipe - Food.com
pork chop,    apricot jam/preserve,    olive oil,    pepper,    oregano,    dried onion,    dried garlic,    salt,    lemon juice,    lime juice
I tried this recipe tonight and it is going down in the definitely-making-that-again cookbook database! No need to marinate in advance, the chops were great with 15 min prep! I served this course with...


picture of recipeApricot Glazed Pork Chops - Recipe #6759 - Foodgeeks
cornstarch,    oil,    almond,    apricot,    pork ribs,    salt,    fat,    lemon juice,    water
Try this recipe for Apricot Glazed Pork Chops on Foodgeeks.com
Sprinkle chops with salt. Brown in oil on both sides in frying pan. Add 1/2 c of the apricot liquid. Cover, reduce heat and simmer for 10...


picture of recipeApricot-Mustard Glazed Pork Chops (Bone-In) Recipe - Food.com
pork chop,    apricot jam/preserve,    olive oil,    paprika,    nutmeg,    onion,    mustard,    water
Bone-In chops are skillet cooked, then simmer in an slightly sweet glaze.
Serving Size: 1 (278) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 472.8   Calories from Fat 187 g 40 %...


picture of recipeSpicy Apricot Glazed Pork Chops Recipe by admin | ifood.tv
pork loin,    apricot jam/preserve,    nutmeg,    cloves,    cinnamon,    vinegar
Trim excess fat from chops.   In skillet panbroil chops over medium heat. (Electric skillet 300 .)   Turn chops occasionally till done, about 15 to 20 minutes.   Season chops with salt and pepper.   Pour ...


picture of recipeApricot-Glazed Pork Chops With Brown Rice-Pecan Pilaf Recipe | Real Simple
butter,    pork chop,    brown rice,    apricot jam/preserve,    olive oil,    pecan,    pepper,    dill,    balsamic vinegar,    salt
Get the recipe for Apricot-Glazed Pork Chops With Brown Rice-Pecan Pilaf.
Instructions Checklist   Step 1   Heat oven to 350 F. Cook the rice according to the package directions. Spread the pecans on a ...


picture of recipePan-Roasted Pork Chops with Apricot-Ginger Glaze Recipe | MyRecipes
pork chop,    apricot jam/preserve,    olive oil,    ginger root,    coriander seed,    cayenne pepper,    cumin,    dried garlic,    garlic,    salt,    agave syrup,    brown sugar,    sugar,    lemon juice
These pan-roasted pork chops with apricot-ginger glaze are an easy pork chop meal that your family will love.
Instructions Checklist   Step 1   Preheat oven to 350 . Stir together first 5 ingredients an...


picture of recipePork Chops With Apricot Glaze Recipe by Barbecue.Master | ifood.tv
butter,    pork loin,    apricot jam/preserve,    safflower oil,    pepper,    dried ginger,    allspice,    onion,    orange marmalade,    salt,    brown sugar,    apricot juice
Season pork chops with salt and pepper on both sides.   Set aside.   Heat the butter and oil in a frying pan.   Add the onion and cook over low heat until onion is transparent.   Add the rest of the glaze...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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