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picture of recipeApricot Lentil Soup Recipe - Food.com
vegetable stock,    olive oil,    thyme,    oregano,    nutmeg,    cumin,    lentil,    apricot,    onion,    garlic,    tomato
This Armenian soup has been my stand-by cold weather soup for as long as I remember! It's rich and flavorful, sweet (but not too sweet) and tangy; perfect for a cold winter's night. It freezes...


picture of recipeApricot Lentil Soup Recipe - Food.com
chicken stock,    olive oil,    thyme,    pepper,    cumin,    lentil,    apricot,    onion,    garlic,    tomato,    salt,    lemon juice
From AllRecipes. Serve this with some hearty dark break
Serving Size: 1 (476) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 497.4   Calories from Fat 139 g 28 %   Total Fat 15.5 g...


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picture of recipeRed Lentil and Apricot Soup Recipe - Food.com
pomegranate molasses,    canola oil,    garam masala,    turmeric,    pepper,    ginger root,    coriander leaf,    cumin,    lentil,    apricot,    onion,    garlic,    tomato,    salt,    pomegranate juice
From the Essential Best Foods Cookbook: Recipes Featuring the Healthiest and Most Delicious Foods. Add an Indian flourish by swirling in cumin seeds sizzled briefly in hot oil. You can use additional ...


picture of recipeCreamy Apricot-Red Lentil Soup | Recipes Wiki | Fandom
carrot juice,    vegetable stock,    cashew,    pepper,    coriander leaf,    cumin,    dried onion,    dried garlic,    lentil,    apricot,    salt,    yogurt (plain)
1 cup hulled uncooked red lentils, well rinsed 4 cups nonfat vegetable stock 1 cup carrot juice 1 cup nonfat plain yogurt 6 large apricots 2 tsp ground cumin, or to taste 2 tsp garlic powder, or to ta...


picture of recipeApricot Lentil Soup With Eggplant Recipe - Food.com
red bell pepper,    green bell pepper,    chili dried/powder,    olive oil,    paprika,    cinnamon,    allspice,    lentil,    apricot,    onion,    tomato,    aubergine/eggplant,    salt,    water
I found this in an old cookbook, and it's a great soup for the fall! It smells a bit Christmassy when cooking (I think it's the cinnamon) but there's a bit of heat there when you eat it!
S...


picture of recipeLentil Soup with Apricots Recipe | SparkRecipes
pepper,    mustard powder,    cayenne pepper,    cumin,    lentil,    apricot,    onion,    garlic,    balsamic vinegar,    salt,    water
from Mollie Katzen's Vegetable Heaven Cookboook
Place lentils in soup pot or dutch oven with water; bring to a boil. Cover, lower heat to simmer, and cook for about 15 minutes Add onion, cumin and...





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