Apricot-Hazelnut Pastries Recipe | MyRecipes butter flavored spray,    hazelnut,    cinnamon sugar,    apricot,    dough,    cream cheese Learn how to make Apricot-Hazelnut Pastries. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Preheat oven to 375 .   Advertisement   Step 2 ...

Easy Apricot Pastries Recipe - Food.com apricot jam/preserve,    vanilla,    eggs,    bread,    sugar,    sour cream This easy recipe makes a nice, custardy Danish-type pastry. Good for breakfast too! Serving Size: 1 (535) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1201.3   Calories from Fat...

Easy Apricot Pastries Recipe - Food.com apricot jam/preserve,    vanilla extract,    apricot,    eggs,    cream cheese,    bread,    sugar This recipe is from Family Circle. Serving Size: 1 (142) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 316.1   Calories from Fat 105 g 33 %   Total Fat 11.7 g 18 %   Saturated Fat ...

Apricot-Cheese Pastries Recipe by Swatym | ifood.tv butter,    apricot jam/preserve,    vanilla,    salt,    cream cheese,    sugar,    milk,    flour Authentic Apricot Cheese Pastry recipe combined with cream cheese,sugar,butter apricot jam.Apricot Cheese Pastry is easy to make,you can make Apricot Cheese Pastry with your kids. Mix flour and salt. ...

Apricot pastry whirls recipe | delicious. magazine puff pastry,    marzipan,    almond,    apricot This puff pastries recipe, made with marzipan, apricot compote and almonds, is both speedy and easy to prepare. Preheat the oven to 220 C/fan200 C/gas 7. Unroll a 375g sheet ready-rolled puff pastry o...

Apricot-Blackberry Puff Pastry Tart Recipe puff pastry,    cornstarch,    walnut,    blackberry,    apricot,    eggs,    salt,    brown sugar,    sugar,    flour Fresh fruit belies the fact that this tart's buttery puff-pastry crust is store-bought, making it a treat to prepare and eat. Preheat oven to 425 degrees F. Roll out pastry to a 13-by-15-inch rect...

Apricot Sour Cream Pastries Recipe - Food.com butter,    egg yolks,    apricot jam/preserve,    pecan,    coconut,    sour cream,    flour These sound marvelous. From an elementary school cookbook I found at Friends of the Library. Preparation time does not include chilling time. Serving Size: 1 (607) g   Servings Per Recipe: 1   AMT. PER ...

Apricot Pastry Recipe - Food.com butter,    egg yolks,    lemon,    apricot,    baking powder,    sugar,    sour cream,    water,    flour A nice cooky like base covered with cooked apricot puree and finished with a lattice covering and sprinkled with powdered sugar at serving time. This was another of my mother's favorites...and min...

Almond and apricot Danish pastry recipe | delicious. magazine butter,    dried cranberry,    puff pastry,    icing sugar,    apricot jam/preserve,    almond,    vanilla extract,    eggs,    sugar,    flour The night before, unroll the pastry on a lightly floured work surface. Cut in half lengthways. Cut a strip of pastry from the end of each piece, about 5cm wide. Place on a non-stick baking tray (that ...

Apricot and pistachio tart | Pastry recipes | French | SBS Food butter,    icing sugar,    apricot jam/preserve,    pistachio,    almond,    vanilla extract,    apricot,    eggs,    salt,    sugar,    ice cream,    whipped cream,    flour Resting time 3 hours   Cooling time 1 hour   To make the pastry , using an electric mixer, beat the butter, icing sugar, salt and vanilla for 3 minutes or until light and fluffy. Add the almond meal and...

Apricot Hazelnut Pastries Recipe by admin | ifood.tv butter flavored spray,    hazelnut,    cinnamon sugar,    apricot,    dough 1. Preheat oven to 375 .   2. Place 1 phyllo sheet on a cutting board or work surface (cover remaining dough to keep from drying); lightly coat with cooking spray. Top with 1 phyllo sheet; spray with c...

Apricot Pastries Recipe by sweet.chef | ifood.tv yeast,    vanilla,    apricot,    eggs,    salt,    fat,    sugar,    milk,    water,    flour Apricot pastries are delicous home made pastries that can be prepared without too much hassle. Prepared with a bater of flour, yeast, milk, vannila, sugar and egg, the apricot pastry is topped with a ...

Rick Stein's French Apricot Tart |Ready-made Puff Pastry Recipe puff pastry,    icing sugar,    apricot jam/preserve,    almond,    apricot,    creme freche Inspired by a market in southwestern France, Rick Stein's glistening apricot tart couldn't be easier to make thanks to the use of ready-made puff pastry. Preheat the oven to 200 C/Fan 180 C.   ...

Apricot-Filled Pastries Recipe by Global.Potpourri | ifood.tv vanilla extract,    apricot,    salt,    baking powder,    fat,    sugar,    icing,    water,    flour The apricot filled pastries are baked pastries made with cooked apricots. Baked with a dough of four, salt, water, the pastries are filled with sugared apricot and vanilla mix. Frosted with a sugar gl...

Sausage Apricot Pastry Logs Recipe by Quick.easy.cooking | ifood.tv butter,    wild rice,    cornstarch,    nutmeg,    apricot,    sausage,    vegetable fat spread,    sugar,    lemon juice,    water Preheat oven to 400 F (205 C).   Cook contents of rice and seasoning packets with water and butter or margarine according to package directions.   Brown sausage until crumbly; drain well.   Drain apricot...

Apricot Sour Cream Pastries Recipe by chef.camargo | ifood.tv butter,    egg yolks,    sour cream,    flour Chill dough overnight.   Divide in half and roll into an 10 inch circle on waxed paper.   (Dough becomes difficult to work with if it gets too warm.) Spread each circle with apricot preserves.   Cut the ...

Apricot Nut Pastry Recipe by Canadian.Recipes | ifood.tv butter,    nuts,    salt,    fat,    apricot juice,    milk,    flour Combine butter, hot apricot nectar, and the milk in a bowl; whip with a fork until mixture is smooth.   Sift flour and salt together into the butter mixture; stir quickly to a smooth dough.   Shape doug...

Golden Rugalach - These flaky pastries are stuffed with crunchy hazelnuts and fruity apricot jam. butter,    egg yolks,    apricot jam/preserve,    hazelnut,    sultana,    salt,    cream cheese,    sugar,    sour cream,    yogurt (plain),    flour These flaky pastries are stuffed with crunchy hazelnuts and fruity apricot jam. For the dough:   1) Pulse the flour, sugar and salt in food processor until combined. Add the butter and pulse about 20...

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